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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
Data corrente: |
29/11/2019 |
Data da última atualização: |
10/12/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
VILLELA, J. G. A.; RITSCHEL, P. S.; BARBOSA, M. A. G.; BACCIN, J. M. S.; ROSSATO, M.; MAIA, J. D. G.; FERREIRA, M. A. S. V. |
Afiliação: |
João Gilberto A. Villela; PATRICIA SILVA RITSCHEL, CNPUV; MARIA ANGELICA GUIMARAES BARBOSA, CPATSA; Kétini M. S. Baccin; Mauricio Rossato; JOAO DIMAS GARCIA MAIA, CNPUV; Marisa A. S. V. Ferreira. |
Título: |
Detection of Xanthomonas citri pv. viticola on grapevine by real-time PCR and BIO-PCR using primers designed from pathogenicity and xanthomonadin gene sequences. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
European Journal of Plant Pathology, v. 155, n. 2, p. 445-459, 2019. |
DOI: |
10.1007/s10658-019-01779-y |
Idioma: |
Inglês |
Conteúdo: |
Grapevine bacterial canker caused by Xanthomonas citri pv. viticola (X. campestris pv. viticola) (Xcv), was detected in Brazil in 1998 and is currently regarded as a quarantine disease with limited distribution in the country. To improve sensitivity and speed in the detection of Xcv in asymptomatic grapevines, two pairs of primers were designed, targeting sequences of a pathogenicity gene (hrpB) and the xanthomonadin coding cluster. Both pairs were tested in conventional PCR (cPCR) and real-time PCR (qPCR) formats. Primers targeting the hrpB gene showed cross reactions with other Xanthomonas spp. but were effective for use in both cPCR and qPCR, whereas primers for the xanthomonadin gene were highly specific for Xcv but showed low efficiency in qPCR. Enrichment of plant extracts in semi-selective medium before qPCR allowed a significant increase in sensitivity when compared to total DNA extraction, making it possible to detect as low as 101 CFU ml-1. Under natural infection conditions, symptomatic and asymptomatic grapevines were tested by qPCR with hrpB primers and cPCR with xanthomonadin primers. In both cases, plant extracts were enriched for 36-72h. Xcv was detected in all symptomatic samples by qPCR and the result was confirmed by cPCR. For the asymptomatic samples, Xcv was detected in 93.4% with qPCR and in 89.5% with cPCR. These two methods offer advantages in terms of sensitivity and specificity, and they could be useful in quarantine programs, certification of grapevine propagating material and detection of inoculum sources in alternative hosts, contributing to the prevention of pathogen spread to disease-free areas. MenosGrapevine bacterial canker caused by Xanthomonas citri pv. viticola (X. campestris pv. viticola) (Xcv), was detected in Brazil in 1998 and is currently regarded as a quarantine disease with limited distribution in the country. To improve sensitivity and speed in the detection of Xcv in asymptomatic grapevines, two pairs of primers were designed, targeting sequences of a pathogenicity gene (hrpB) and the xanthomonadin coding cluster. Both pairs were tested in conventional PCR (cPCR) and real-time PCR (qPCR) formats. Primers targeting the hrpB gene showed cross reactions with other Xanthomonas spp. but were effective for use in both cPCR and qPCR, whereas primers for the xanthomonadin gene were highly specific for Xcv but showed low efficiency in qPCR. Enrichment of plant extracts in semi-selective medium before qPCR allowed a significant increase in sensitivity when compared to total DNA extraction, making it possible to detect as low as 101 CFU ml-1. Under natural infection conditions, symptomatic and asymptomatic grapevines were tested by qPCR with hrpB primers and cPCR with xanthomonadin primers. In both cases, plant extracts were enriched for 36-72h. Xcv was detected in all symptomatic samples by qPCR and the result was confirmed by cPCR. For the asymptomatic samples, Xcv was detected in 93.4% with qPCR and in 89.5% with cPCR. These two methods offer advantages in terms of sensitivity and specificity, and they could be useful in quarantine programs, certification of grape... Mostrar Tudo |
Palavras-Chave: |
QPCR de diagnóstico baseado em PCR; Videira. |
Thesagro: |
Cancro Bacteriano; Doença; Doença Fúngica; Uva; Xanthomonas Citri. |
Thesaurus Nal: |
Bacterial canker; Grapes. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/206475/1/Detection-of-Xanthomonas-citri-pv-viticola-2019.pdf
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Marc: |
LEADER 02654naa a2200313 a 4500 001 2116344 005 2019-12-10 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1007/s10658-019-01779-y$2DOI 100 1 $aVILLELA, J. G. A. 245 $aDetection of Xanthomonas citri pv. viticola on grapevine by real-time PCR and BIO-PCR using primers designed from pathogenicity and xanthomonadin gene sequences.$h[electronic resource] 260 $c2019 520 $aGrapevine bacterial canker caused by Xanthomonas citri pv. viticola (X. campestris pv. viticola) (Xcv), was detected in Brazil in 1998 and is currently regarded as a quarantine disease with limited distribution in the country. To improve sensitivity and speed in the detection of Xcv in asymptomatic grapevines, two pairs of primers were designed, targeting sequences of a pathogenicity gene (hrpB) and the xanthomonadin coding cluster. Both pairs were tested in conventional PCR (cPCR) and real-time PCR (qPCR) formats. Primers targeting the hrpB gene showed cross reactions with other Xanthomonas spp. but were effective for use in both cPCR and qPCR, whereas primers for the xanthomonadin gene were highly specific for Xcv but showed low efficiency in qPCR. Enrichment of plant extracts in semi-selective medium before qPCR allowed a significant increase in sensitivity when compared to total DNA extraction, making it possible to detect as low as 101 CFU ml-1. Under natural infection conditions, symptomatic and asymptomatic grapevines were tested by qPCR with hrpB primers and cPCR with xanthomonadin primers. In both cases, plant extracts were enriched for 36-72h. Xcv was detected in all symptomatic samples by qPCR and the result was confirmed by cPCR. For the asymptomatic samples, Xcv was detected in 93.4% with qPCR and in 89.5% with cPCR. These two methods offer advantages in terms of sensitivity and specificity, and they could be useful in quarantine programs, certification of grapevine propagating material and detection of inoculum sources in alternative hosts, contributing to the prevention of pathogen spread to disease-free areas. 650 $aBacterial canker 650 $aGrapes 650 $aCancro Bacteriano 650 $aDoença 650 $aDoença Fúngica 650 $aUva 650 $aXanthomonas Citri 653 $aQPCR de diagnóstico baseado em PCR 653 $aVideira 700 1 $aRITSCHEL, P. S. 700 1 $aBARBOSA, M. A. G. 700 1 $aBACCIN, J. M. S. 700 1 $aROSSATO, M. 700 1 $aMAIA, J. D. G. 700 1 $aFERREIRA, M. A. S. V. 773 $tEuropean Journal of Plant Pathology$gv. 155, n. 2, p. 445-459, 2019.
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
11/03/2011 |
Data da última atualização: |
11/11/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
LIMA, S. C. G. de; LOURENÇO JUNIOR, J. de B.; GARCIA, A. R.; NAHUM, B. de S.; SILVA, A. G. M. e; GUIMARÃES, C. M. C.; RODRIGUES, L. S.; MENEZES, B. P. de. |
Afiliação: |
SUELY C. G. DE LIMA, UFRA; JOSE DE BRITO LOURENCO JUNIOR, UEPA; ALEXANDRE ROSSETTO GARCIA, CPATU; BENJAMIM DE SOUZA NAHUM, CPATU; ANDREA GUIMARAES MACIEL E SILVA, UFPA; CELIA MARIA COSTA GUIMARAES, IFPA; LAURENA SILVA RODRIGUES, UFPA/EMBRAPA/UFRA; BRUNO PERES DE MENEZES, UFPA/EMBRAPA/UFRA. |
Título: |
Suplementação de búfalas com resíduos agroindustriais: efeito na qualidade sensorial e físico-química do leite. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
In: CONGRESSO LATINO AMERICANO DE NUTRIÇÃO ANIMAL, 4., 2010, São Pedro, SP. Anais... [Campinas]: CBNA, 2010. |
Páginas: |
p. 239-240. |
Idioma: |
Português |
Palavras-Chave: |
Búfala; Suplementação; Teste de ordenação. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00804nam a2200229 a 4500 001 1880559 005 2022-11-11 008 2010 bl uuuu u00u1 u #d 100 1 $aLIMA, S. C. G. de 245 $aSuplementação de búfalas com resíduos agroindustriais$befeito na qualidade sensorial e físico-química do leite.$h[electronic resource] 260 $aIn: CONGRESSO LATINO AMERICANO DE NUTRIÇÃO ANIMAL, 4., 2010, São Pedro, SP. Anais... [Campinas]: CBNA$c2010 300 $ap. 239-240. 653 $aBúfala 653 $aSuplementação 653 $aTeste de ordenação 700 1 $aLOURENÇO JUNIOR, J. de B. 700 1 $aGARCIA, A. R. 700 1 $aNAHUM, B. de S. 700 1 $aSILVA, A. G. M. e 700 1 $aGUIMARÃES, C. M. C. 700 1 $aRODRIGUES, L. S. 700 1 $aMENEZES, B. P. de
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