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Registro Completo |
Biblioteca(s): |
Embrapa Agroenergia. |
Data corrente: |
13/11/2012 |
Data da última atualização: |
19/09/2013 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
MOLINARI, H. B. C.; DIAS, B. B. A.; BATISTA, L. M. T.; RIBEIRO JUNIOR, W. Q.; RAMOS, M. L. G.; BUFON, V. B.; DEUNER, S.; SANTOS, J. D.; SOUSA, R. Z.; SANTOS, J. M.; KOYAMA, C. M.; SILVA, H. D. S.; KOBAYASHI, A. K.; SOUSA, C. A. F. de; SILVA, S. D. dos A. e; SHINOZAKI, K. Y. |
Afiliação: |
HUGO BRUNO CORREA MOLINARI, CNPAE; BARBARA ANDRADE DIAS BRITO DA CUNHA, CNPAE; LARYSSA MARIA TELES BATISTA; WALTER QUADROS RIBEIRO JUNIOR, CPAC; MARIA LUCRECIA GEROSA RAMOS; VINICIUS BOF BUFON, CPAC; SIDNEY DEUNER; JOAO DE DEUS DOS SANTOS; RODRIGO ZUKETA SOUSA; JEFFERSON MESQUITA DOS SANTOS; CESAR MASSATO KOYAMA; HIGOR DOMINGOS SILVERIO DA SILVA; ADILSON KENJI KOBAYASHI, CNPAE; CARLOS ANTONIO FERREIRA DE SOUSA, CNPAE; SERGIO DELMAR DOS ANJOS E SILVA, CPACT; KAZUKO YAMAGUCHI-SHINOZAKI. |
Título: |
Phenotyping sugarcane plants fot drought tolerance. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
In:PHENODAYS, Wageningen- NL, 2012, Program & abstract book. Hosted by Phenofab, 2012. |
Idioma: |
Inglês |
Palavras-Chave: |
Phenotyping; Plants fot drought tolerance. |
Thesaurus Nal: |
sugarcane. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00930nam a2200313 a 4500 001 1939645 005 2013-09-19 008 2012 bl uuuu u00u1 u #d 100 1 $aMOLINARI, H. B. C. 245 $aPhenotyping sugarcane plants fot drought tolerance.$h[electronic resource] 260 $aIn:PHENODAYS, Wageningen- NL, 2012, Program & abstract book. Hosted by Phenofab$c2012 650 $asugarcane 653 $aPhenotyping 653 $aPlants fot drought tolerance 700 1 $aDIAS, B. B. A. 700 1 $aBATISTA, L. M. T. 700 1 $aRIBEIRO JUNIOR, W. Q. 700 1 $aRAMOS, M. L. G. 700 1 $aBUFON, V. B. 700 1 $aDEUNER, S. 700 1 $aSANTOS, J. D. 700 1 $aSOUSA, R. Z. 700 1 $aSANTOS, J. M. 700 1 $aKOYAMA, C. M. 700 1 $aSILVA, H. D. S. 700 1 $aKOBAYASHI, A. K. 700 1 $aSOUSA, C. A. F. de 700 1 $aSILVA, S. D. dos A. e 700 1 $aSHINOZAKI, K. Y.
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Embrapa Agroenergia (CNPAE) |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
31/10/2023 |
Data da última atualização: |
18/12/2023 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MAUÉS, M. M.; CAMPBELL, A. J.; SILVA E SILVA, F. D. da; LEÃO, K. L.; CARVALHEIRO, L. G.; MOREIRA, E. F.; MERTENS, F.; KONRAD, M. L.; MENEZES, C. |
Afiliação: |
M. M. MAUÉS; A. J. CAMPBELL; F. D. DA SILVA E SILVA; K. L. LEÃO; L. G. CARVALHEIRO; E. F. MOREIRA; F. MERTENS; M. L. KONRAD; CRISTIANO MENEZES, CNPMA. |
Título: |
Managed native bees (Scaptotrigona aff. postica) and wild pollinators impact on açaípalm (Euterpe oleraceaMart.) yield in eastern Brazilian Amazon. . |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
In: INTERNATIONAL APICULTURAL CONGRESS, 48., 2023, Santiago. Sustainablebeekeeping, from the south to the world: abstract book... Santiago: APIMONDIA, 2023. Ref. OP-202. |
Páginas: |
p. 111. |
Idioma: |
Português |
Conteúdo: |
Agricultural expansion is a major driver of habitat loss, which triggers biodiversitydecline, including wild pollinators, and affects crop production. 76% of world crops are dependenton biotic pollination, therefore Integrated Crop Pollination (ICP), the arrangement of managed andwild bees combined with farm practices that support wild pollinators (e.g. habitat management),could help reverse negative impacts of pollinators deficit in tropical crops, while maximisingbenefits to producers. In the Amazon River delta, the Açaí palm (Euterpe oleracea Mart.Arecaceae) is unmatched among native forest plants in its cultural, social and economic importanceto the region. Its thick juice (?vinho do açaí?) is an important staple food in both rural and urbanpopulations. We applied the ICP approach to açaí palm production in the eastern Brazilian Amazonand evaluated the effects of a native managed stingless bee, Scaptotrigona postica, and landscape-level forest conservation on yield and socioeconomic outcomes, on 18 açaí palm plantations innortheast Pará state, Brazil. We found that managed stingless bees and forest cover enhancedflower visitor abundance on açaí palm inflorescences, but visitor abundance increases attributed tomanaged bees were associated with shifts in flower visitor evenness and diversity, due to reducedvisitation of wild bees close to managed colonies. Fruit production on inflorescences waspositively related to bee abundance and bee diversity. Consequently, overall pollination efficiencywas lower in plantations dominated by managed bees, especially when native forest cover in thesurroundings was low. At the hectare scale, managed bees and landscape-level forest conservationhad complementary effects on fruit yields, but additional costs of bee colonies mean profits werelargely explained by surrounding forest cover. We concluded that managed bees have greatpotential to boost açaí fruit yields, but the increased environmental and socioeconomic risksassociated with this activity indicates that growers should prioritise forest conservation and habitatrestoration to safeguard natural pollination ecosystem service and improve the overall sustainability of açaí fruit production in the eastern Brazilian Amazon. MenosAgricultural expansion is a major driver of habitat loss, which triggers biodiversitydecline, including wild pollinators, and affects crop production. 76% of world crops are dependenton biotic pollination, therefore Integrated Crop Pollination (ICP), the arrangement of managed andwild bees combined with farm practices that support wild pollinators (e.g. habitat management),could help reverse negative impacts of pollinators deficit in tropical crops, while maximisingbenefits to producers. In the Amazon River delta, the Açaí palm (Euterpe oleracea Mart.Arecaceae) is unmatched among native forest plants in its cultural, social and economic importanceto the region. Its thick juice (?vinho do açaí?) is an important staple food in both rural and urbanpopulations. We applied the ICP approach to açaí palm production in the eastern Brazilian Amazonand evaluated the effects of a native managed stingless bee, Scaptotrigona postica, and landscape-level forest conservation on yield and socioeconomic outcomes, on 18 açaí palm plantations innortheast Pará state, Brazil. We found that managed stingless bees and forest cover enhancedflower visitor abundance on açaí palm inflorescences, but visitor abundance increases attributed tomanaged bees were associated with shifts in flower visitor evenness and diversity, due to reducedvisitation of wild bees close to managed colonies. Fruit production on inflorescences waspositively related to bee abundance and bee diversity. Consequently, overall pol... Mostrar Tudo |
Thesagro: |
Abelha. |
Thesaurus NAL: |
Stingless bees. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1157607/1/RA-MenezesC-APIMONDIA-2023-Ref-OP-202.pdf
|
Marc: |
LEADER 03145nam a2200241 a 4500 001 2157607 005 2023-12-18 008 2023 bl uuuu u00u1 u #d 100 1 $aMAUÉS, M. M. 245 $aManaged native bees (Scaptotrigona aff. postica) and wild pollinators impact on açaípalm (Euterpe oleraceaMart.) yield in eastern Brazilian Amazon. .$h[electronic resource] 260 $aIn: INTERNATIONAL APICULTURAL CONGRESS, 48., 2023, Santiago. Sustainablebeekeeping, from the south to the world: abstract book... Santiago: APIMONDIA, 2023. Ref. OP-202.$c2023 300 $ap. 111. 520 $aAgricultural expansion is a major driver of habitat loss, which triggers biodiversitydecline, including wild pollinators, and affects crop production. 76% of world crops are dependenton biotic pollination, therefore Integrated Crop Pollination (ICP), the arrangement of managed andwild bees combined with farm practices that support wild pollinators (e.g. habitat management),could help reverse negative impacts of pollinators deficit in tropical crops, while maximisingbenefits to producers. In the Amazon River delta, the Açaí palm (Euterpe oleracea Mart.Arecaceae) is unmatched among native forest plants in its cultural, social and economic importanceto the region. Its thick juice (?vinho do açaí?) is an important staple food in both rural and urbanpopulations. We applied the ICP approach to açaí palm production in the eastern Brazilian Amazonand evaluated the effects of a native managed stingless bee, Scaptotrigona postica, and landscape-level forest conservation on yield and socioeconomic outcomes, on 18 açaí palm plantations innortheast Pará state, Brazil. We found that managed stingless bees and forest cover enhancedflower visitor abundance on açaí palm inflorescences, but visitor abundance increases attributed tomanaged bees were associated with shifts in flower visitor evenness and diversity, due to reducedvisitation of wild bees close to managed colonies. Fruit production on inflorescences waspositively related to bee abundance and bee diversity. Consequently, overall pollination efficiencywas lower in plantations dominated by managed bees, especially when native forest cover in thesurroundings was low. At the hectare scale, managed bees and landscape-level forest conservationhad complementary effects on fruit yields, but additional costs of bee colonies mean profits werelargely explained by surrounding forest cover. We concluded that managed bees have greatpotential to boost açaí fruit yields, but the increased environmental and socioeconomic risksassociated with this activity indicates that growers should prioritise forest conservation and habitatrestoration to safeguard natural pollination ecosystem service and improve the overall sustainability of açaí fruit production in the eastern Brazilian Amazon. 650 $aStingless bees 650 $aAbelha 700 1 $aCAMPBELL, A. J. 700 1 $aSILVA E SILVA, F. D. da 700 1 $aLEÃO, K. L. 700 1 $aCARVALHEIRO, L. G. 700 1 $aMOREIRA, E. F. 700 1 $aMERTENS, F. 700 1 $aKONRAD, M. L. 700 1 $aMENEZES, C.
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