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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
07/03/2017 |
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Data da última atualização: |
07/03/2017 |
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Autoria: |
DANI, N. P.; RAJALAKSHMI, D.; INDIRA, C. B.; DHANARAJ, S.; RAO, D. N.; MAHENDRAKAR, N. S. |
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Título: |
Meat quality in bannur ram lambs. |
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Ano de publicação: |
1985 |
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Fonte/Imprenta: |
The Indian Veterinary Journal, v. 55, n. 12, p. 1094-1099, Dez. 1985. |
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Idioma: |
Inglês |
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Conteúdo: |
Carcass traits, meat quality and the difference among sire progeny groups were studied in 78 purebred 9-12-month-old Bannur lambs born to 21 sires. The lambs were slaughtered, dressed and then chilled at 2.degree.-4.degree. C for 24 hr. The percentages of trimmed retail cuts and lean were high indicating superior carcass quality. There was no significant variation among sire progeny groups in meatiness, chemical composition, instrumental and sensory qualities. In range-fed sheep significant differences in live weight and dressing percentages were found between sire progeny groups. Hence these attributes in well-managed flock would serve as reliable criteria in sire selection. |
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Palavras-Chave: |
Carcasses; Qualidade da carne. |
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Thesagro: |
Carcaça; Cordeiro; Ovino. |
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Thesaurus Nal: |
Mutton; Qualitative analysis; Sheep. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 01376naa a2200277 a 4500
001 2066366
005 2017-03-07
008 1985 bl uuuu u00u1 u #d
100 1 $aDANI, N. P.
245 $aMeat quality in bannur ram lambs.
260 $c1985
520 $aCarcass traits, meat quality and the difference among sire progeny groups were studied in 78 purebred 9-12-month-old Bannur lambs born to 21 sires. The lambs were slaughtered, dressed and then chilled at 2.degree.-4.degree. C for 24 hr. The percentages of trimmed retail cuts and lean were high indicating superior carcass quality. There was no significant variation among sire progeny groups in meatiness, chemical composition, instrumental and sensory qualities. In range-fed sheep significant differences in live weight and dressing percentages were found between sire progeny groups. Hence these attributes in well-managed flock would serve as reliable criteria in sire selection.
650 $aMutton
650 $aQualitative analysis
650 $aSheep
650 $aCarcaça
650 $aCordeiro
650 $aOvino
653 $aCarcasses
653 $aQualidade da carne
700 1 $aRAJALAKSHMI, D.
700 1 $aINDIRA, C. B.
700 1 $aDHANARAJ, S.
700 1 $aRAO, D. N.
700 1 $aMAHENDRAKAR, N. S.
773 $tThe Indian Veterinary Journal$gv. 55, n. 12, p. 1094-1099, Dez. 1985.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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