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Registro Completo |
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Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
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Data corrente: |
02/09/2013 |
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Data da última atualização: |
14/02/2014 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MUNIZ, A. V. C. da S.; RABBANI, A. R. C.; COSTA, T. S.; CLIVATI, D. |
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Afiliação: |
ANA VERUSKA CRUZ DA SILVA MUNIZ, CPATC; ALLIVIA ROUSE CARREGOSA RABBANI; TATITANA SANTOS COSTA; DEBORA CLIVATI. |
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Título: |
Fruit and seed biometry of cambuí (Myrciaria tenella O. Berg). |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Revista Agro@mbiente, Boa Vista, v. 6, n. 3, p. 258-262, set. /dez. 2013. |
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ISSN: |
1982-8470 |
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Idioma: |
Inglês |
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Conteúdo: |
The cambuí tree (Myrciaria tenella O. Berg) is native to Brazil and its fruits are harvested by extraction for fresh consumption in the state of Sergipe (Brazil). Because of the regional importance of the species, this work aims to characterize the cambuí fruits and seeds. The fruits were harvested mature from native trees in the Reserva do Caju Experimental Field, on Itaporanga d?Ajuda (Sergipe, Brazil), belonging to Embrapa Tabuleiros Costeiros. Two hundred fruits and seeds were biometrically analyzed. In addition, we evaluated the fruit, pulp, and seed color based on RHS Color Chart. Two different skin colors were found: 1. yellow [orange - red (group 32A)] with yellow pulp [yellow - orange (group 17A)]; and 2. purple [violet - blue (group 93A)] with red pulp [red - purple (group 60A)]. The seeds have only one color, green [yellow-green (group 152A)] with dark stripes [Brown (group 200C)]. The fruits mean diameter was 9.23 mm.fruit-1, and average width 8.50 mm.fruit-1. The seeds mean diameter was 5.34 mm.seed-1, mean width 6.52 mm.seed-1 and thickness 5.08 mm.seed-1. The cambuí is a little red fruit. The biometry had a high variability as expected, because it is a native species without any type of management. |
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Palavras-Chave: |
Cambuí; Fruit; Seed. |
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Thesagro: |
Fruta; Semente. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01856naa a2200229 a 4500
001 1965422
005 2014-02-14
008 2013 bl uuuu u00u1 u #d
022 $a1982-8470
100 1 $aMUNIZ, A. V. C. da S.
245 $aFruit and seed biometry of cambuí (Myrciaria tenella O. Berg).$h[electronic resource]
260 $c2013
520 $aThe cambuí tree (Myrciaria tenella O. Berg) is native to Brazil and its fruits are harvested by extraction for fresh consumption in the state of Sergipe (Brazil). Because of the regional importance of the species, this work aims to characterize the cambuí fruits and seeds. The fruits were harvested mature from native trees in the Reserva do Caju Experimental Field, on Itaporanga d?Ajuda (Sergipe, Brazil), belonging to Embrapa Tabuleiros Costeiros. Two hundred fruits and seeds were biometrically analyzed. In addition, we evaluated the fruit, pulp, and seed color based on RHS Color Chart. Two different skin colors were found: 1. yellow [orange - red (group 32A)] with yellow pulp [yellow - orange (group 17A)]; and 2. purple [violet - blue (group 93A)] with red pulp [red - purple (group 60A)]. The seeds have only one color, green [yellow-green (group 152A)] with dark stripes [Brown (group 200C)]. The fruits mean diameter was 9.23 mm.fruit-1, and average width 8.50 mm.fruit-1. The seeds mean diameter was 5.34 mm.seed-1, mean width 6.52 mm.seed-1 and thickness 5.08 mm.seed-1. The cambuí is a little red fruit. The biometry had a high variability as expected, because it is a native species without any type of management.
650 $aFruta
650 $aSemente
653 $aCambuí
653 $aFruit
653 $aSeed
700 1 $aRABBANI, A. R. C.
700 1 $aCOSTA, T. S.
700 1 $aCLIVATI, D.
773 $tRevista Agro@mbiente, Boa Vista$gv. 6, n. 3, p. 258-262, set. /dez. 2013.
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Registro original: |
Embrapa Tabuleiros Costeiros (CPATC) |
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