Consulta: (autoria:"PRÁ, V. D.")
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Data/hora: 03/06/2024 07:58:59

MÜLLER, L. S.; SILVEIRA, G. D. da; PRÁ, V. D.; LAMEIRA, O.; VIANA, C.; CARVALHO, L. M. de. Investigation of phenolic antioxidants as chemical markers in extracts of Connarus perrottetii var. Angustifolius Radlk by capillary zone electrophoresis. Journal of Liquid Chromatography & Related Technologies, v. 39, n. 1, p. 13-20, 2016.
Biblioteca(s): Embrapa Amazônia Oriental.

PIRES, F. B.; DOLWITSCH, C. B.; PRÁ, V. D.; FACCIN, H.; MONEGO, D. L.; CARVALHO, L. M. de; VIANA, C.; LAMEIRA, O. A.; LIMA, F. O.; BRESSAN, L.; ROSA, M. B. da. Qualitative and quantitative analysis of the phenolic content of Connarus var. angustifolius, Cecropia obtusa, Cecropia palmata and Mansoa alliacea based on HPLC-DAD and UHPLC-ESI-MS/MS. Revista Brasileira de Farmacognosia, v.27, n. 4, p. 426-433, July/Aug. 2017.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/164735/1/0102-695X-rbfar-27-04-0426.pdf
Biblioteca(s): Embrapa Amazônia Oriental.