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Registro Completo |
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
15/12/2016 |
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Data da última atualização: |
28/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ROSA, A. de S.; TEIXEIRA, J. S. G.; VOLLET-NETO, A.; QUEIROZ, E. P.; BLOCHTEIN, B.; PIRES, C. S. S.; IMPERATRIZ-FONSECA, V. L. |
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Afiliação: |
ANNELISE DE SOUZA ROSA, USP; JULIANA STEPHANIE GALASCHI TEIXEIRA, USP; AYRTON VOLLET-NETO, USP; ELISA PEREIRA QUEIROZ, USP; BETINA BLOCHTEIN, PUCRS; CARMEN SILVIA SOARES PIRES, Cenargen; VERA LUCIA IMPERATRIZ-FONSECA, USP. |
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Título: |
Consumption of the neonicotinoid thiamethoxam during the larval stage affects the survival and development of the stingless bee, Scaptotrigona aff. depilis. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Apidologie, v. 47, p. 729-738, 2016. |
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DOI: |
10.1007/s13592-015-0424-4 |
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Idioma: |
Inglês |
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Palavras-Chave: |
Developmental stage; In vitro rearing; Insecticide; Larval food. |
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Thesaurus Nal: |
adverse effects. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/180668/1/Rosa2016-Article-ConsumptionOfTheNeonicotinoidT.pdf
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Marc: |
LEADER 00829naa a2200253 a 4500
001 2058787
005 2023-03-28
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1007/s13592-015-0424-4$2DOI
100 1 $aROSA, A. de S.
245 $aConsumption of the neonicotinoid thiamethoxam during the larval stage affects the survival and development of the stingless bee, Scaptotrigona aff. depilis.$h[electronic resource]
260 $c2016
650 $aadverse effects
653 $aDevelopmental stage
653 $aIn vitro rearing
653 $aInsecticide
653 $aLarval food
700 1 $aTEIXEIRA, J. S. G.
700 1 $aVOLLET-NETO, A.
700 1 $aQUEIROZ, E. P.
700 1 $aBLOCHTEIN, B.
700 1 $aPIRES, C. S. S.
700 1 $aIMPERATRIZ-FONSECA, V. L.
773 $tApidologie$gv. 47, p. 729-738, 2016.
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Registro original: |
Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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Registro |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
03/01/2023 |
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Data da última atualização: |
03/01/2023 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
KAVAMURA, V. N.; CLARK, I. M.; MELO, I. S. de; MAUCHLINE, T. H. |
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Afiliação: |
VANESSA NESSNER KAVAMURA, Sustainable Agriculture Sciences, Rothamsted Research, West Common, Harpenden, Hertfordshire, UK.; IAN M. CLARK, Sustainable Agriculture Sciences, Rothamsted Research, West Common, Harpenden, Hertfordshire, UK.; ITAMAR SOARES DE MELO, CNPMA; TIM MAUCHLINE, Sustainable Agriculture Sciences, Rothamsted Research, West Common, Harpenden, Hertfordshire, UK. |
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Título: |
Insights into the rhizosphere microbiome: past and future perspectives |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
In: PLANT MICROBIOME SYMPOSIUM, 3., 2022, Dundee. Abstracts... Dundee, Scotland: 2022. Ref. S1.K2. |
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Idioma: |
Português |
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Conteúdo: |
Microorganisms associated to plants can promote plant growth and development through direct and/or indirect mechanisms in addition to enabling them to tolerate biotic and abiotic stresses. Several factors are responsible for shaping the microbiome associated with plants and understanding how they influence the structure and functions of microbial communities is crucial for the development of sustainable agriculture. Using culture-independent methods and soils from Rothamsted Research, I will describe the importance of different factors in determining the root microbiome structure and diversity in wheat. In addition, I will describe a culturedependent approach that led to the development of a microbial product for maize. I also discuss gaps and benefits of taking a multidisciplinary approach to explore the plant microbiome to generate microorganism-based solutions for sustainable intensification of crop production. |
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Thesaurus NAL: |
Microbiome; Rhizosphere. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1150579/1/RA-MeloIS-3rd-Plant-Microbiome-Symposium-Ref-S1.K2.pdf
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Marc: |
LEADER 01477nam a2200169 a 4500
001 2150579
005 2023-01-03
008 2022 bl uuuu u00u1 u #d
100 1 $aKAVAMURA, V. N.
245 $aInsights into the rhizosphere microbiome$bpast and future perspectives$h[electronic resource]
260 $aIn: PLANT MICROBIOME SYMPOSIUM, 3., 2022, Dundee. Abstracts... Dundee, Scotland: 2022. Ref. S1.K2.$c2022
520 $aMicroorganisms associated to plants can promote plant growth and development through direct and/or indirect mechanisms in addition to enabling them to tolerate biotic and abiotic stresses. Several factors are responsible for shaping the microbiome associated with plants and understanding how they influence the structure and functions of microbial communities is crucial for the development of sustainable agriculture. Using culture-independent methods and soils from Rothamsted Research, I will describe the importance of different factors in determining the root microbiome structure and diversity in wheat. In addition, I will describe a culturedependent approach that led to the development of a microbial product for maize. I also discuss gaps and benefits of taking a multidisciplinary approach to explore the plant microbiome to generate microorganism-based solutions for sustainable intensification of crop production.
650 $aMicrobiome
650 $aRhizosphere
700 1 $aCLARK, I. M.
700 1 $aMELO, I. S. de
700 1 $aMAUCHLINE, T. H.
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Embrapa Meio Ambiente (CNPMA) |
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