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Registro Completo |
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Biblioteca(s): |
Embrapa Cerrados. |
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Data corrente: |
13/05/1997 |
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Data da última atualização: |
13/05/1997 |
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Autoria: |
PINTO, A. C. de Q.; VARGAS RAMOS, V. H.; JUNQUEIRA, N. T. V. |
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Título: |
Estabelecimento de sistemas de producao e manejo pre e pos-colheita de frutos tropicais e subtropicais nos cerrados brasileiros. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
In: EMBRAPA. Centro de Pesquisa Agropecuaria dos Cerrados (Planaltina, DF). Relatorio Tecnico Anual do Centro de Pesquisa Agropecuaria dos Cerrados 1991 a 1995. Planaltina, 1997. |
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Páginas: |
p.174-177. |
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Idioma: |
Português |
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Palavras-Chave: |
Production system. |
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Thesagro: |
Cerrado; Colheita; Fruticultura; Sistema de Produção. |
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Thesaurus Nal: |
fruit growing; harvesting. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00824naa a2200229 a 4500
001 1552899
005 1997-05-13
008 1997 bl uuuu u00u1 u #d
100 1 $aPINTO, A. C. de Q.
245 $aEstabelecimento de sistemas de producao e manejo pre e pos-colheita de frutos tropicais e subtropicais nos cerrados brasileiros.
260 $c1997
300 $ap.174-177.
650 $afruit growing
650 $aharvesting
650 $aCerrado
650 $aColheita
650 $aFruticultura
650 $aSistema de Produção
653 $aProduction system
700 1 $aVARGAS RAMOS, V. H.
700 1 $aJUNQUEIRA, N. T. V.
773 $tIn: EMBRAPA. Centro de Pesquisa Agropecuaria dos Cerrados (Planaltina, DF). Relatorio Tecnico Anual do Centro de Pesquisa Agropecuaria dos Cerrados 1991 a 1995. Planaltina, 1997.
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Embrapa Cerrados (CPAC) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
26/10/2015 |
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Data da última atualização: |
20/03/2023 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
PEREIRA, E. I.; GIROTO, A. S.; BORTOLIM, A.; YAMAMOTO, C. F.; MARCONCINI, J. M.; BERNARDI, A. C. de C.; RIBEIRO, C. |
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Afiliação: |
ELAINE INACIO PEREIRA, UFSCar/SÃO CARLOS, SP; AMANDA SOARES GIROTO, UFSCar/SÃO CARLOS, SP; ARIEL BORTOLIM, UFSCar/SÃO CARLOS, SP; CINTIA FUMI YAMAMOTO, UFSCar/SÃO CARLOS, SP; JOSE MANOEL MARCONCINI, CNPDIA; ALBERTO CARLOS DE CAMPOS BERNARDI, CPPSE; CAUE RIBEIRO DE OLIVEIRA, CNPDIA. |
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Título: |
Perspectives in nanocomposites for the slow and controlled release of agrochemicals: fertilizers and pesticides. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
In: RAI, M.; RIBEIRO, C.; MATTOSO, L.; DURAN, N. (Ed.). Nanotechnologies in food and agriculture. Switzerland: Springer, 2015. |
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Páginas: |
p. 241-265. |
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DOI: |
10.1007/978-3-319-14024-7_11 |
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Idioma: |
Inglês |
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Conteúdo: |
Agrochemical represented mainly by fertilizers and pesticides are vital inputs for agricultural production. However, their conventional application in field is poorly effective, with significant losses due mainly to volatilization and/or lixiviation of soluble agrochemicals. In some cases, the application exceeds two times the optimal quantity, meaning that other undesired consequences take part, such as environmental contamination or production of greenhouse gases. A considerable scientific effort has been made to develop viable systems for the controlled or slow delivery of agrochemicals, in order to adjust the nutrient availability in soil to minimal doses required for pest control or to levels needed by plants. Besides other technologies, the association of soluble materials containing fractions of minerals with very high surface area has shown to be an effective way for the optimization of agrochemical application, where the cation-exchange capacity (CEC) of minerals plays an important role. Then, the association of mineral structures (high CEC clays and layered double hydroxides, etc.) opens a new research field in the tailoring of nanocomposites, where the properties of minerals, polymers, and additives that are associated with agrochemicals (considered as the active moiety of the nanocomposites) can produce novel properties to the release control. Therefore, this chapter reviews the underlying principles in controlled or slow release of agrochemicals, the fundamentals of key technologies, and the current perspectives in the production of new materials, comparing their potential with conventional materials regularly produced. MenosAgrochemical represented mainly by fertilizers and pesticides are vital inputs for agricultural production. However, their conventional application in field is poorly effective, with significant losses due mainly to volatilization and/or lixiviation of soluble agrochemicals. In some cases, the application exceeds two times the optimal quantity, meaning that other undesired consequences take part, such as environmental contamination or production of greenhouse gases. A considerable scientific effort has been made to develop viable systems for the controlled or slow delivery of agrochemicals, in order to adjust the nutrient availability in soil to minimal doses required for pest control or to levels needed by plants. Besides other technologies, the association of soluble materials containing fractions of minerals with very high surface area has shown to be an effective way for the optimization of agrochemical application, where the cation-exchange capacity (CEC) of minerals plays an important role. Then, the association of mineral structures (high CEC clays and layered double hydroxides, etc.) opens a new research field in the tailoring of nanocomposites, where the properties of minerals, polymers, and additives that are associated with agrochemicals (considered as the active moiety of the nanocomposites) can produce novel properties to the release control. Therefore, this chapter reviews the underlying principles in controlled or slow release of agrochemicals, the fundamental... Mostrar Tudo |
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Palavras-Chave: |
Agrochemical; Fertilizer; Nanocomposite; Pesticide. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 02527naa a2200265 a 4500
001 2027252
005 2023-03-20
008 2015 bl uuuu u00u1 u #d
024 7 $a10.1007/978-3-319-14024-7_11$2DOI
100 1 $aPEREIRA, E. I.
245 $aPerspectives in nanocomposites for the slow and controlled release of agrochemicals$bfertilizers and pesticides.$h[electronic resource]
260 $c2015
300 $ap. 241-265.
520 $aAgrochemical represented mainly by fertilizers and pesticides are vital inputs for agricultural production. However, their conventional application in field is poorly effective, with significant losses due mainly to volatilization and/or lixiviation of soluble agrochemicals. In some cases, the application exceeds two times the optimal quantity, meaning that other undesired consequences take part, such as environmental contamination or production of greenhouse gases. A considerable scientific effort has been made to develop viable systems for the controlled or slow delivery of agrochemicals, in order to adjust the nutrient availability in soil to minimal doses required for pest control or to levels needed by plants. Besides other technologies, the association of soluble materials containing fractions of minerals with very high surface area has shown to be an effective way for the optimization of agrochemical application, where the cation-exchange capacity (CEC) of minerals plays an important role. Then, the association of mineral structures (high CEC clays and layered double hydroxides, etc.) opens a new research field in the tailoring of nanocomposites, where the properties of minerals, polymers, and additives that are associated with agrochemicals (considered as the active moiety of the nanocomposites) can produce novel properties to the release control. Therefore, this chapter reviews the underlying principles in controlled or slow release of agrochemicals, the fundamentals of key technologies, and the current perspectives in the production of new materials, comparing their potential with conventional materials regularly produced.
653 $aAgrochemical
653 $aFertilizer
653 $aNanocomposite
653 $aPesticide
700 1 $aGIROTO, A. S.
700 1 $aBORTOLIM, A.
700 1 $aYAMAMOTO, C. F.
700 1 $aMARCONCINI, J. M.
700 1 $aBERNARDI, A. C. de C.
700 1 $aRIBEIRO, C.
773 $tIn: RAI, M.; RIBEIRO, C.; MATTOSO, L.; DURAN, N. (Ed.). Nanotechnologies in food and agriculture. Switzerland: Springer, 2015.
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