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Registro Completo |
Biblioteca(s): |
Embrapa Pantanal. |
Data corrente: |
18/10/2001 |
Data da última atualização: |
30/03/2017 |
Autoria: |
PINHEIRO, M. S.; LAVORENTI, A. |
Afiliação: |
EMBRAPA Clima Temperado (Pelotas, RS). USP/ESALQ (Piracicaba, SP). |
Título: |
Growth of broad-nosed caiman, Caiman latirostris (DAUDIN, 1802) hatchlings, fed with diets of animal origin. |
Ano de publicação: |
2001 |
Fonte/Imprenta: |
Brazilian Journal of Biology, v.61, n.3, p.421-429, 2001. |
Idioma: |
Inglês |
Conteúdo: |
The study was carried out to evaluate the growth rate of broad-nosed caiman, Caiman latirostris hatchlings, fed on four animal protein diets: (a) dead poultry from a poultry farm; (b) dead piglet from nursery and farrowing house is a swine farm; (c) whole tilapia (Tilapia rendalli e Oreochromis niloticus); and (d) a balance mixture of a, b and c sources. Sixteen seven-month old caimans, average weight of 208 g and, 38 cm of total lenght (TL) were distributed in four treatments. Four groups of four caimans easch were placed in cement enclosures inside a greenhouse. Diets were supplied at the average rate of 97.8% +- 34.8% of the body weight per week (average and standard deviation; wet weight basis). Body mass and total lenght of caimans were measured every 30 days dor six months (Nov. 1995-April.1966). An analysis of variance with repeated measures was performed. Diets provide suitable growth for weight and TL (mean +- standard deviation, respectively): (a) 2,157 +- 743 g and 79.5 +- 6.9 cm; (b) 1,811 +- 222 g and 75.7 +- 1.9 cm; (c) 2,431 +- 780 g and 80.7 +- 5.8 cm; (d) 1,683.5 +- 736 g and 74.5 +- 7.2 cm. There was no significant effect of diet on weight, but diet effect on TL of hatchlings approached significance (p<0.10). It is concluded that all diets have good potential, in growth sense, to be used in commercial farms or ranches and for captivity propagation programs of caimans. |
Palavras-Chave: |
Growth rate; Protein; Reptile. |
Thesagro: |
Dieta; Jacaré; Proteína; Réptil; Taxa de Crescimento. |
Thesaurus Nal: |
Caiman latirostris; diet. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02095naa a2200253 a 4500 001 1809216 005 2017-03-30 008 2001 bl --- 0-- u #d 100 1 $aPINHEIRO, M. S. 245 $aGrowth of broad-nosed caiman, Caiman latirostris (DAUDIN, 1802) hatchlings, fed with diets of animal origin. 260 $c2001 520 $aThe study was carried out to evaluate the growth rate of broad-nosed caiman, Caiman latirostris hatchlings, fed on four animal protein diets: (a) dead poultry from a poultry farm; (b) dead piglet from nursery and farrowing house is a swine farm; (c) whole tilapia (Tilapia rendalli e Oreochromis niloticus); and (d) a balance mixture of a, b and c sources. Sixteen seven-month old caimans, average weight of 208 g and, 38 cm of total lenght (TL) were distributed in four treatments. Four groups of four caimans easch were placed in cement enclosures inside a greenhouse. Diets were supplied at the average rate of 97.8% +- 34.8% of the body weight per week (average and standard deviation; wet weight basis). Body mass and total lenght of caimans were measured every 30 days dor six months (Nov. 1995-April.1966). An analysis of variance with repeated measures was performed. Diets provide suitable growth for weight and TL (mean +- standard deviation, respectively): (a) 2,157 +- 743 g and 79.5 +- 6.9 cm; (b) 1,811 +- 222 g and 75.7 +- 1.9 cm; (c) 2,431 +- 780 g and 80.7 +- 5.8 cm; (d) 1,683.5 +- 736 g and 74.5 +- 7.2 cm. There was no significant effect of diet on weight, but diet effect on TL of hatchlings approached significance (p<0.10). It is concluded that all diets have good potential, in growth sense, to be used in commercial farms or ranches and for captivity propagation programs of caimans. 650 $aCaiman latirostris 650 $adiet 650 $aDieta 650 $aJacaré 650 $aProteína 650 $aRéptil 650 $aTaxa de Crescimento 653 $aGrowth rate 653 $aProtein 653 $aReptile 700 1 $aLAVORENTI, A. 773 $tBrazilian Journal of Biology$gv.61, n.3, p.421-429, 2001.
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Embrapa Pantanal (CPAP) |
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Registros recuperados : 235 | |
24. | | PASSAIA, G.; SBEGHEN, F.; MARGIS-PINHEIRO, M.; REVERS, L. F. Avaliação da expressão e identificação de genes diferencialmente regulados durante o desenvolvimento do fruto das cultivares de uva Isabel e Isabel Precoce. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA UVA E VINHO, 5., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 1., 2007, Bento Gonçalves. Resumos. Bento Gonçalves: Embrapa Uva e Vinho, 2007. p. 47. (Embrapa Uva e Vinho. Documentos, 63). Resumo.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Uva e Vinho. |
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30. | | PINHEIRO, M. S.; MOREIRA, J. R. de A. Products and uses of capybaras. In: MOREIRA, J. R.; FERRAZ, K. M. P. M. B.; HERRERA, E. A.; MacDONALD, D. W. (Ed.). Capybara: biology, use and conservation of an exceptional neotropical species. New York: Springer Science; Business Media, 2013. p. 211-227.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Clima Temperado. |
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Registros recuperados : 235 | |
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