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Registro Completo |
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
10/01/2019 |
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Data da última atualização: |
10/01/2019 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
PÉREZ-JARAMILLO, J. E.; CARRION, V. J.; HOLLANDER, M. de; MENDES, R.; RAAIJMAKERS, J. M. |
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Afiliação: |
J.E. Pérez-Jaramillo, Netherlands Institute of Ecology NIOO-KNAW, Microbial Ecology, Wageningen, The Netherlands; V. J. Carrion, Netherlands Institute of Ecology NIOO-KNAW, Microbial Ecology, Wageningen, The Netherlands; M. de HOLLANDER, Netherlands Institute of Ecology NIOO-KNAW, Microbial Ecology, Wageningen, The Netherlands; RODRIGO MENDES, CNPMA; J. M. RAAIJMAKERS, Netherlands Institute of Ecology NIOO-KNAW, Microbial Ecology, Wageningen, The Netherlands. |
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Título: |
The spermosphere effect: building up plant microbiome assembly. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
In: CONGRESS OF EUROPEAN MICROBIOLOGISTS - FEMS, 7., 2017, Valencia, Spain. Abstract Book... Valencia: Federation of European Microbiological Society (FEMS), 2017. Ref. FEMS7-2470. |
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Idioma: |
Português |
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Conteúdo: |
Plants have a significant influence on the diversity and activity of soil microbial communities. During imbibition and germination, plant seeds release chemically diverse exudates thereby promoting microbial activity in the zone surrounding the seed, also referred to as the spermosphere. To date, little is known about the diversity and activities of microbial communities in the spermosphere and how this short-lived plant developmental stage affects microbiome assembly. Here, we deciphered the magnitude of the spermosphere effect for two different food crops, i.e. tomato and bean. More specifically, we investigated if a plant genotype-dependent influence is discernible in the spermosphere and to what extent the spermosphere microbiome relates to the rhizosphere microbiome. We selected wild and modern accessions of tomato and common bean for which strong differences in the rhizosphere microbiome were found in previous studies. Community profiling of the spermosphere revealed a decrease of ?-diversity of all crop accessions as compared to the bulk soil. Similarly, a significant difference in the ?-diversity was observed between bean accessions and bulk soil. Bacteroidetes, Firmicutes and Proteobacteria were the bacterial phyla that consistently responded to the seed germination and were significantly more abundant in the spermosphere. Albeit small, significant differences in the ?-diversity were detected between wild and modern crop accessions, suggesting a plant genotype-dependent effect already at this early developmental stage. If and how seed exudates are the main driver of the differences in spermosphere communities between the wild and modern crop accessions is currently under investigation. MenosPlants have a significant influence on the diversity and activity of soil microbial communities. During imbibition and germination, plant seeds release chemically diverse exudates thereby promoting microbial activity in the zone surrounding the seed, also referred to as the spermosphere. To date, little is known about the diversity and activities of microbial communities in the spermosphere and how this short-lived plant developmental stage affects microbiome assembly. Here, we deciphered the magnitude of the spermosphere effect for two different food crops, i.e. tomato and bean. More specifically, we investigated if a plant genotype-dependent influence is discernible in the spermosphere and to what extent the spermosphere microbiome relates to the rhizosphere microbiome. We selected wild and modern accessions of tomato and common bean for which strong differences in the rhizosphere microbiome were found in previous studies. Community profiling of the spermosphere revealed a decrease of ?-diversity of all crop accessions as compared to the bulk soil. Similarly, a significant difference in the ?-diversity was observed between bean accessions and bulk soil. Bacteroidetes, Firmicutes and Proteobacteria were the bacterial phyla that consistently responded to the seed germination and were significantly more abundant in the spermosphere. Albeit small, significant differences in the ?-diversity were detected between wild and modern crop accessions, suggesting a plant genotype-depen... Mostrar Tudo |
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Thesaurus Nal: |
Beans; Microbiome; Tomatoes. |
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Categoria do assunto: |
V Taxonomia de Organismos |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/190199/1/RA-MendesR-FEMS-2017-Ref-FEMS7-2470.pdf
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Marc: |
LEADER 02408nam a2200193 a 4500
001 2103544
005 2019-01-10
008 2018 bl uuuu u00u1 u #d
100 1 $aPÉREZ-JARAMILLO, J. E.
245 $aThe spermosphere effect$bbuilding up plant microbiome assembly.$h[electronic resource]
260 $aIn: CONGRESS OF EUROPEAN MICROBIOLOGISTS - FEMS, 7., 2017, Valencia, Spain. Abstract Book... Valencia: Federation of European Microbiological Society (FEMS), 2017. Ref. FEMS7-2470.$c2470
520 $aPlants have a significant influence on the diversity and activity of soil microbial communities. During imbibition and germination, plant seeds release chemically diverse exudates thereby promoting microbial activity in the zone surrounding the seed, also referred to as the spermosphere. To date, little is known about the diversity and activities of microbial communities in the spermosphere and how this short-lived plant developmental stage affects microbiome assembly. Here, we deciphered the magnitude of the spermosphere effect for two different food crops, i.e. tomato and bean. More specifically, we investigated if a plant genotype-dependent influence is discernible in the spermosphere and to what extent the spermosphere microbiome relates to the rhizosphere microbiome. We selected wild and modern accessions of tomato and common bean for which strong differences in the rhizosphere microbiome were found in previous studies. Community profiling of the spermosphere revealed a decrease of ?-diversity of all crop accessions as compared to the bulk soil. Similarly, a significant difference in the ?-diversity was observed between bean accessions and bulk soil. Bacteroidetes, Firmicutes and Proteobacteria were the bacterial phyla that consistently responded to the seed germination and were significantly more abundant in the spermosphere. Albeit small, significant differences in the ?-diversity were detected between wild and modern crop accessions, suggesting a plant genotype-dependent effect already at this early developmental stage. If and how seed exudates are the main driver of the differences in spermosphere communities between the wild and modern crop accessions is currently under investigation.
650 $aBeans
650 $aMicrobiome
650 $aTomatoes
700 1 $aCARRION, V. J.
700 1 $aHOLLANDER, M. de
700 1 $aMENDES, R.
700 1 $aRAAIJMAKERS, J. M.
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Registro original: |
Embrapa Meio Ambiente (CNPMA) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
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Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão; Embrapa Cerrados; Embrapa Hortaliças; Embrapa Soja. |
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Data corrente: |
25/01/2022 |
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Data da última atualização: |
25/01/2022 |
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Tipo da produção científica: |
Comunicado Técnico/Recomendações Técnicas |
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Autoria: |
AGUIAR, M. S. de; PEREIRA, H. S.; SOUZA, T. L. P. O. de; FARIA, L. C. de; COSTA, J. G. C. da; MAGALDI, M. C. de S.; SOUZA, N. P. de; KNUPP, A. M.; ALMEIDA, V. M. de; CABRERA DIAZ, J. L.; MELO, C. L. P. de; WENDLAND, A.; POSSE, S. C. P.; ABREU, A. de F. B.; MARTINS, M.; ALBRECHT, J. C.; BRAZ, A. J. B. P.; MARANGON, M. A.; CARVALHO, A. J. de; MELO, P. G. S.; TRINDADE, N. L. S. R.; FARIA, J. C. de; SOUZA FILHO, B. F. de; MELO, L. C. |
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Afiliação: |
MARCELO SFEIR DE AGUIAR, CNPAF; HELTON SANTOS PEREIRA, CNPAF; THIAGO LIVIO PESSOA OLIV DE SOUZA, CNPAF; LUIS CLAUDIO DE FARIA, CNPAF; JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF; MARIANA CRUZICK DE S MAGALDI, CNPAF; NILDA PESSOA DE SOUZA, CNPAF; ADRIANO MOREIRA KNUPP, CNPAF; VALTER MARTINS DE ALMEIDA, EMPAER-MT; JOSE LUIS CABRERA DIAZ, CNPAF; CARLOS LASARO PEREIRA DE MELO, CNPSO; ADRIANE WENDLAND FERREIRA, CNPAF; SHEILA CRISTINA PRUCOLI POSSE, INCAPER; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; MAURÍCIO MARTINS, UNIVERSIDADE FEDERAL DE UBERLÂNDIA; JULIO CESAR ALBRECHT, CPAC; ANTÔNIO JOAQUIM BRAGA PEREIRA BRAZ, UNIVERSIDADE DE RIO VERDE, GO; MARCOS AURELIO MARANGON, CNPAF; ABNER JOSÉ DE CARVALHO, UNIVERSIDADE ESTADUAL DE MONTES CLAROS, Janaúba-MG; PATRÍCIA GUIMARÃES SANTOS MELO, UNIVERSIDADE FEDERAL DE GOIÁS; NARA LUCIA SOUZA RIBEIRO TRINDADE, CNPH; JOSIAS CORREA DE FARIA, CNPAF; BENEDITO FERNANDES DE SOUZA FILHO, PESAGRO-RIO; LEONARDO CUNHA MELO, CNPAF. |
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Título: |
BRS FS311: cultivar de feijoeiro-comum de grãos rajados, com alta produtividade e qualidade comercial. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2022. |
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Páginas: |
8 p. |
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Série: |
(Embrapa Arroz e Feijão. Comunicado técnico, 260). |
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ISSN: |
1678-961X |
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Idioma: |
Português |
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Conteúdo: |
A cultivar de feijoeiro-comum com grão rajado, BRS FS311, tem como destaques a alta produtividade, ciclo semiprecoce, arquitetura ereta e excelente qualidade comercial, com grãos maiores e aspecto visual adequado para o padrão rajado, aliados a um bom potencial produtivo, além da resistência à antracnose e moderada resistência à murcha de Fusarium. Com base no desempenho, a cultivar BRS FS311 é indicada para semeadura nos estados de Goiás, Mato Grosso, Tocantins, Maranhão, Bahia, Espírito Santo e no Distrito Federal (Região II), nas épocas de cultivo das águas e de inverno; e Paraná, Santa Catarina, São Paulo, Mato Grosso do Sul e Rio Grande do Sul (Região I), nas épocas das águas e da seca. |
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Thesagro: |
Feijão; Melhoramento Genético Vegetal; Phaseolus Vulgaris; Variedade Resistente. |
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Thesaurus NAL: |
Beans; New variety; Plant breeding. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/230477/1/cot-260.pdf
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Marc: |
LEADER 02209nam a2200505 a 4500
001 2139289
005 2022-01-25
008 2022 bl uuuu u0uu1 u #d
022 $a1678-961X
100 1 $aAGUIAR, M. S. de
245 $aBRS FS311$bcultivar de feijoeiro-comum de grãos rajados, com alta produtividade e qualidade comercial.$h[electronic resource]
260 $aSanto Antônio de Goiás: Embrapa Arroz e Feijão$c2022
300 $a8 p.
490 $a(Embrapa Arroz e Feijão. Comunicado técnico, 260).
520 $aA cultivar de feijoeiro-comum com grão rajado, BRS FS311, tem como destaques a alta produtividade, ciclo semiprecoce, arquitetura ereta e excelente qualidade comercial, com grãos maiores e aspecto visual adequado para o padrão rajado, aliados a um bom potencial produtivo, além da resistência à antracnose e moderada resistência à murcha de Fusarium. Com base no desempenho, a cultivar BRS FS311 é indicada para semeadura nos estados de Goiás, Mato Grosso, Tocantins, Maranhão, Bahia, Espírito Santo e no Distrito Federal (Região II), nas épocas de cultivo das águas e de inverno; e Paraná, Santa Catarina, São Paulo, Mato Grosso do Sul e Rio Grande do Sul (Região I), nas épocas das águas e da seca.
650 $aBeans
650 $aNew variety
650 $aPlant breeding
650 $aFeijão
650 $aMelhoramento Genético Vegetal
650 $aPhaseolus Vulgaris
650 $aVariedade Resistente
700 1 $aPEREIRA, H. S.
700 1 $aSOUZA, T. L. P. O. de
700 1 $aFARIA, L. C. de
700 1 $aCOSTA, J. G. C. da
700 1 $aMAGALDI, M. C. de S.
700 1 $aSOUZA, N. P. de
700 1 $aKNUPP, A. M.
700 1 $aALMEIDA, V. M. de
700 1 $aCABRERA DIAZ, J. L.
700 1 $aMELO, C. L. P. de
700 1 $aWENDLAND, A.
700 1 $aPOSSE, S. C. P.
700 1 $aABREU, A. de F. B.
700 1 $aMARTINS, M.
700 1 $aALBRECHT, J. C.
700 1 $aBRAZ, A. J. B. P.
700 1 $aMARANGON, M. A.
700 1 $aCARVALHO, A. J. de
700 1 $aMELO, P. G. S.
700 1 $aTRINDADE, N. L. S. R.
700 1 $aFARIA, J. C. de
700 1 $aSOUZA FILHO, B. F. de
700 1 $aMELO, L. C.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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