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Registro Completo |
Biblioteca(s): |
Embrapa Acre; Embrapa Unidades Centrais. |
Data corrente: |
19/08/2003 |
Data da última atualização: |
09/03/2023 |
Autoria: |
CORDEIRO, D. G.; AMARAL, E. F. do; BATISTA, E. M.; MELO, A. W. F. de; OLIVEIRA, T. K. de; SILVA, J. C. da. |
Afiliação: |
DIVONZIL GONCALVES CORDEIRO, CPAF-AC; EUFRAN FERREIRA DO AMARAL, CPAF-AC; EDYR MARINHO BATISTA, CPAF-AC; ANTONIO WILLIAN FLORES DE MELO, BOLSISTA CNPq/RHAE/DTI; TADARIO KAMEL DE OLIVEIRA, CPAF-AC; JOSE CARDOSO DA SILVA, ESTAGIÁRIO EMBRAPA ACRE/SEC. |
Título: |
Correlação entre características edafoclimáticas e produção de safrol em populações nativas de pimenta longa no estado do Acre. |
Ano de publicação: |
1998 |
Fonte/Imprenta: |
Rio Branco, AC: Embrapa CPAF-AC, 1998. |
Páginas: |
2 p. |
Série: |
(Embrapa CPAF-AC. Pesquisa em andamento, 136). |
ISSN: |
0101-6075 |
Idioma: |
Português |
Conteúdo: |
Com o objetivo de identificar as áreas de ocorrência natural da pimenta longa caracterizando o solo e clima e correlacionando-os com a produção de safrol, a pesquisa está sendo desenvolvida em 9 municípios do estado do Acre, em locais onde já houve coletas anteriores e foram identificadas plantas da referida espécie. |
Palavras-Chave: |
Aceites essenciales; Aclimatación; Acre; Amazonia Occidental; Amazônia Ocidental; Factores ambientales; Plácido de Castro (AC); Porto Acre (AC); Rendimiento de los cultivos; Safrol; Senador Guiomard (AC); Western Amazon. |
Thesagro: |
Aclimatação; Condição Ambiental; Óleo Essencial; Pedologia; Pimenta Longa; Piper Hispidinervum; Produção. |
Thesaurus Nal: |
Acclimation; Crop yield; Environmental factors; Essential oils; Piper longum. |
Categoria do assunto: |
-- F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPAF-AC/3784/1/pesquisa136.pdf
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Marc: |
LEADER 01753nam a2200493 a 4500 001 1495233 005 2023-03-09 008 1998 bl uuuu u0uu1 u #d 022 $a0101-6075 100 1 $aCORDEIRO, D. G. 245 $aCorrelação entre características edafoclimáticas e produção de safrol em populações nativas de pimenta longa no estado do Acre. 260 $aRio Branco, AC: Embrapa CPAF-AC$c1998 300 $a2 p. 490 $a(Embrapa CPAF-AC. Pesquisa em andamento, 136). 520 $aCom o objetivo de identificar as áreas de ocorrência natural da pimenta longa caracterizando o solo e clima e correlacionando-os com a produção de safrol, a pesquisa está sendo desenvolvida em 9 municípios do estado do Acre, em locais onde já houve coletas anteriores e foram identificadas plantas da referida espécie. 650 $aAcclimation 650 $aCrop yield 650 $aEnvironmental factors 650 $aEssential oils 650 $aPiper longum 650 $aAclimatação 650 $aCondição Ambiental 650 $aÓleo Essencial 650 $aPedologia 650 $aPimenta Longa 650 $aPiper Hispidinervum 650 $aProdução 653 $aAceites essenciales 653 $aAclimatación 653 $aAcre 653 $aAmazonia Occidental 653 $aAmazônia Ocidental 653 $aFactores ambientales 653 $aPlácido de Castro (AC) 653 $aPorto Acre (AC) 653 $aRendimiento de los cultivos 653 $aSafrol 653 $aSenador Guiomard (AC) 653 $aWestern Amazon 700 1 $aAMARAL, E. F. do 700 1 $aBATISTA, E. M. 700 1 $aMELO, A. W. F. de 700 1 $aOLIVEIRA, T. K. de 700 1 $aSILVA, J. C. da
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Embrapa Acre (CPAF-AC) |
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Registro Completo
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
10/02/2015 |
Data da última atualização: |
08/03/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
OLIVEIRA, E. J. de; SANTANA, F. A.; OLIVEIRA, L. A. de; SANTOS, V. da S. |
Afiliação: |
EDER JORGE DE OLIVEIRA, CNPMF; FERNANDA ALVES SANTANA, UFRB; LUCIANA ALVES DE OLIVEIRA, CNPMF; VANDERLEI DA SILVA SANTOS, CNPMF. |
Título: |
Genotypic variation of traits related to quality of cassava roots using affinity propagation algorithm. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Scientia Agricola, v.72, n.1, p.53-61, January/February 2015. |
ISSN: |
0103-9016 |
DOI: |
10.1590/0103-9016-2014-0043 |
Idioma: |
Inglês |
Conteúdo: |
The conservation, sustainable evaluation and use of cassava (Manihot esculenta Crantz) genetic resources are essential to the development of new commercial varieties. This study aimed to evaluate the quality of cassava roots and to estimate genetic ariation and clustering in cassava germplasm using the Affinity Propagation algorithm (AP), which is based on the concept of "message passing" between data points. AP finds "exemplars" of each group and members of the input set representative of clusters. The genotypic data of 474 cassava accessions were evaluated over a period of two years for starch yield (StYi), root dry matter (DMC), amylose content (AML), and the level of cyanogenic compounds (CyC). The AP algorithm enabled the formation of nine diversity groups, whose number reflects the high genetic diversity of this germplasm. A high homogeneity of genetic distances was observed within all the groups, except for two groups in which there was a partial overlap caused mainly by a high variation of the CyC trait. In addition, no relationship between the genetic structure and CyC (sweet and bitter cassava) was observed. Analysis of variance of the nine clusters confirmed the presence of differences between the groups. Thus, the results of this study can be used in future breeding programs (hybridization or selection) to introduce new genetic variability into commercial cultivars to avoid problems related to low genetic variation and to improve the quality of cassava roots. Keywords: germplasm, amylose content, cyanogenic compounds, yield MenosThe conservation, sustainable evaluation and use of cassava (Manihot esculenta Crantz) genetic resources are essential to the development of new commercial varieties. This study aimed to evaluate the quality of cassava roots and to estimate genetic ariation and clustering in cassava germplasm using the Affinity Propagation algorithm (AP), which is based on the concept of "message passing" between data points. AP finds "exemplars" of each group and members of the input set representative of clusters. The genotypic data of 474 cassava accessions were evaluated over a period of two years for starch yield (StYi), root dry matter (DMC), amylose content (AML), and the level of cyanogenic compounds (CyC). The AP algorithm enabled the formation of nine diversity groups, whose number reflects the high genetic diversity of this germplasm. A high homogeneity of genetic distances was observed within all the groups, except for two groups in which there was a partial overlap caused mainly by a high variation of the CyC trait. In addition, no relationship between the genetic structure and CyC (sweet and bitter cassava) was observed. Analysis of variance of the nine clusters confirmed the presence of differences between the groups. Thus, the results of this study can be used in future breeding programs (hybridization or selection) to introduce new genetic variability into commercial cultivars to avoid problems related to low genetic variation and to improve the quality of cassava roots. Key... Mostrar Tudo |
Thesagro: |
Mandioca. |
Thesaurus NAL: |
Cassava. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02177naa a2200205 a 4500 001 2008378 005 2016-03-08 008 2015 bl uuuu u00u1 u #d 022 $a0103-9016 024 7 $a10.1590/0103-9016-2014-0043$2DOI 100 1 $aOLIVEIRA, E. J. de 245 $aGenotypic variation of traits related to quality of cassava roots using affinity propagation algorithm. 260 $c2015 520 $aThe conservation, sustainable evaluation and use of cassava (Manihot esculenta Crantz) genetic resources are essential to the development of new commercial varieties. This study aimed to evaluate the quality of cassava roots and to estimate genetic ariation and clustering in cassava germplasm using the Affinity Propagation algorithm (AP), which is based on the concept of "message passing" between data points. AP finds "exemplars" of each group and members of the input set representative of clusters. The genotypic data of 474 cassava accessions were evaluated over a period of two years for starch yield (StYi), root dry matter (DMC), amylose content (AML), and the level of cyanogenic compounds (CyC). The AP algorithm enabled the formation of nine diversity groups, whose number reflects the high genetic diversity of this germplasm. A high homogeneity of genetic distances was observed within all the groups, except for two groups in which there was a partial overlap caused mainly by a high variation of the CyC trait. In addition, no relationship between the genetic structure and CyC (sweet and bitter cassava) was observed. Analysis of variance of the nine clusters confirmed the presence of differences between the groups. Thus, the results of this study can be used in future breeding programs (hybridization or selection) to introduce new genetic variability into commercial cultivars to avoid problems related to low genetic variation and to improve the quality of cassava roots. Keywords: germplasm, amylose content, cyanogenic compounds, yield 650 $aCassava 650 $aMandioca 700 1 $aSANTANA, F. A. 700 1 $aOLIVEIRA, L. A. de 700 1 $aSANTOS, V. da S. 773 $tScientia Agricola$gv.72, n.1, p.53-61, January/February 2015.
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