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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
29/11/2023 |
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Data da última atualização: |
29/11/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
NGOLO, A. O.; OLIVEIRA, F. S. de; OLIVEIRA, M. F. de; FERNANDES, R. B. A. |
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Afiliação: |
ARISTIDES OSVALDO NGOLO CENTRO NACIONAL DE INVESTIGAÇÃO CIENTÍFICA, LUANDA, ANGOLA., CENTRO NACIONAL DE INVESTIGAÇÃO CIENTÍFICA, LUANDA, ANGOLA; FÁBIO SOARES DE OLIVEIRA, UNIVERSIDADE FEDERAL DE MINAS GERAIS; MAURILIO FERNANDES DE OLIVEIRA, CNPMS; RAPHAEL BRAGANÇA ALVES FERNANDES, UNIVERSIDADE FEDERAL DE VIÇOSA. |
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Título: |
Microstructural changes in Oxisols under long-term different management systems. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Revista Brasileira de Ciência do Solo, v. 47, e0230051, 2023. |
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DOI: |
https://doi.org/10.36783/18069657rbcs20230051 |
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Idioma: |
Inglês |
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Conteúdo: |
There has long been a discussion about the effects of soil management on its structure. Since changes can occur due to management and time of use, more accurate assessments can be achieved if carried out in long-term experiments. This study investigated the long-term effects of soil management on the physical quality of a Cerrado Oxisol (Latossolo Vermelho), focusing on microstructural changes. Micromorphology and computed tomography techniques were used to assess the soil’s microstructure. The study compared areas under long-term and different soil management practices, including disc plowing, no-tillage, and disc harrow+subsoiler. A native Cerrado area was considered as the reference. Micromorphology revealed some changes in the pedological features of soil aggregates, but the granular structure showed good resistance even after two decades of use and management. It also indicated a decrease in larger pores and an increase in the surface soil layer micropores for the disc plowing and no-tillage treatments. These results were consistent with traditional laboratory evaluations of soil porosity. Computed tomography was limited due to increased soil bulk density in the cultivated treatments, but it showed potential for assessing soil porosity and pore connectivity. We concluded that micromorphology effectively identifies microstructural changes in Oxisols with small and strong granular structures, and the granular soil aggregates displayed resilience even after long-term management. The micromorphometric evaluation corroborates with traditional methods and suggests loss of pores associated with the disc harrow+subsoiler treatment. MenosThere has long been a discussion about the effects of soil management on its structure. Since changes can occur due to management and time of use, more accurate assessments can be achieved if carried out in long-term experiments. This study investigated the long-term effects of soil management on the physical quality of a Cerrado Oxisol (Latossolo Vermelho), focusing on microstructural changes. Micromorphology and computed tomography techniques were used to assess the soil’s microstructure. The study compared areas under long-term and different soil management practices, including disc plowing, no-tillage, and disc harrow+subsoiler. A native Cerrado area was considered as the reference. Micromorphology revealed some changes in the pedological features of soil aggregates, but the granular structure showed good resistance even after two decades of use and management. It also indicated a decrease in larger pores and an increase in the surface soil layer micropores for the disc plowing and no-tillage treatments. These results were consistent with traditional laboratory evaluations of soil porosity. Computed tomography was limited due to increased soil bulk density in the cultivated treatments, but it showed potential for assessing soil porosity and pore connectivity. We concluded that micromorphology effectively identifies microstructural changes in Oxisols with small and strong granular structures, and the granular soil aggregates displayed resilience even after long-term manag... Mostrar Tudo |
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Palavras-Chave: |
Microestrutura do solo; Microtomografia de raios X; Morfometria dos poros; Pores morphometry; X-ray microtomography. |
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Thesagro: |
Solo. |
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Thesaurus Nal: |
Microstructure; Soil; Soil micromorphology. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1158891/1/Microstructural-changes-in-oxisols-under-long-term-different-management-systems.pdf
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Marc: |
LEADER 02521naa a2200277 a 4500
001 2158891
005 2023-11-29
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.36783/18069657rbcs20230051$2DOI
100 1 $aNGOLO, A. O.
245 $aMicrostructural changes in Oxisols under long-term different management systems.$h[electronic resource]
260 $c2023
520 $aThere has long been a discussion about the effects of soil management on its structure. Since changes can occur due to management and time of use, more accurate assessments can be achieved if carried out in long-term experiments. This study investigated the long-term effects of soil management on the physical quality of a Cerrado Oxisol (Latossolo Vermelho), focusing on microstructural changes. Micromorphology and computed tomography techniques were used to assess the soil’s microstructure. The study compared areas under long-term and different soil management practices, including disc plowing, no-tillage, and disc harrow+subsoiler. A native Cerrado area was considered as the reference. Micromorphology revealed some changes in the pedological features of soil aggregates, but the granular structure showed good resistance even after two decades of use and management. It also indicated a decrease in larger pores and an increase in the surface soil layer micropores for the disc plowing and no-tillage treatments. These results were consistent with traditional laboratory evaluations of soil porosity. Computed tomography was limited due to increased soil bulk density in the cultivated treatments, but it showed potential for assessing soil porosity and pore connectivity. We concluded that micromorphology effectively identifies microstructural changes in Oxisols with small and strong granular structures, and the granular soil aggregates displayed resilience even after long-term management. The micromorphometric evaluation corroborates with traditional methods and suggests loss of pores associated with the disc harrow+subsoiler treatment.
650 $aMicrostructure
650 $aSoil
650 $aSoil micromorphology
650 $aSolo
653 $aMicroestrutura do solo
653 $aMicrotomografia de raios X
653 $aMorfometria dos poros
653 $aPores morphometry
653 $aX-ray microtomography
700 1 $aOLIVEIRA, F. S. de
700 1 $aOLIVEIRA, M. F. de
700 1 $aFERNANDES, R. B. A.
773 $tRevista Brasileira de Ciência do Solo$gv. 47, e0230051, 2023.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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| Registros recuperados : 95 | |
| 1. |  | FIRMINO, P. de T. Doce de gergelim Campina Grande: Embrapa Algodão, 2002. 4 p. (Comunicado Técnico, 152)| Tipo: Comunicado Técnico/Recomendações Técnicas | Circulação/Nível: -- - -- |
| Biblioteca(s): Embrapa Algodão. |
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| 5. | | FIRMINO, P. de T.; ARRIEL, N. H. C.; SILVA, A. C. Agroindustrialização. In: ARRIEL, N. H. C.; BELTRAO, N. E. de M.; FIRMINO, P. de T. (Ed.). Gergelim: o produtor pergunta, a Embrapa responde. Brasília, DF: Embrapa Informação Tecnológica: Campina Grande: Embrapa Algodão, 2009. p. 169-192| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Algodão. |
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| 7. | | FIRMINO, P. de T.; ARRIEL, N. H. C.; QUEIROGA, V. de P.; SILVA, A. C. Cookie de gergelim: uma proposta para o aproveitamento da torta na merenda escolar. CONGRESSO BRASILEIRO DE MAMONA, 5.; SIMPÓSIO INTERNACIONAL DE OLEAGINOSAS ENERGÉTICAS, 2.; FÓRUM CAPIXABA DE PINHÃO-MANSO, 1., 2012, Guarapari. Desafios e Oportunidades: anais. Campina Grande: Embrapa Algodão, 2012. p. 399| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Algodão. |
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| 8. | | FIRMINO, P. de T.; SILVA, A. C.; FIRMINO, P. R.; PESSOA, P. M. Cultivo do gergelim no Semi-Árido Paraibano gerando ocupação, emprego e renda para os agricultores familiares. In.: SEMINÁRIO LUSO-BRASILEIRO SEMILUSO, 2., 2008, João Pessoa, Agricultura familiar e desertificação: anais. João Pessoa, 2008. 10 p.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Algodão. |
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| 19. | | SILVA, A. C.; FIRMINO, P. de T.; FREIRE, R. M. M.; TEOTÔNIO, M. A. Redução de amido em doce artesanal de gergelim. In: CONGRESSO BRASILEIRO DE GASTRONOMIA, 3.; SIMPÓSIO REGIONAL DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 1, 2010, Brasília, DF. Alimentos: da alquimia à Ciência : anais. Brasília, DF: [s.n], 2010. 4 p.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Algodão. |
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| Registros recuperados : 95 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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