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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
06/12/2016 |
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Data da última atualização: |
06/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LANES, E. C. M. de; LOPES, F. C. F.; CAMPOS, N. R.; OLIVEIRA, J. S. e; MORENZ, M. J. F.; FRISCHE-NETO, R. |
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Afiliação: |
Éder Cristian Malta de Lanes, UFV; FERNANDO CESAR FERRAZ LOPES, CNPGL; Núbia Ribeiro Campos; JACKSON SILVA E OLIVEIRA, CNPGL; MIRTON JOSE FROTA MORENZ, CNPGL; Roberto Frische-Neto, UFV. |
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Título: |
Comparative efficacy of the conventional and automated methods for determining neutral and acid detergent fiber. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Comunicata Scientiae, v. 7, n. 1, p. 30-37, 2016. |
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DOI: |
http://doi.org/10.14295/CS.v7i1.432 |
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Idioma: |
Inglês |
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Conteúdo: |
Different methods are available to determine fiber content in feeds. However, information about the accuracy of this methods for neutral detergent fiber (NDF) and acid detergent fiber ADF contents estimation (obtained with the use of TNT-100 nylon filtering bags) is very limited related to the large number of ruminant feed analysis. The purpose of this study was to compare the efficacy of the automated and conventional Van Soest methods to determine NDF and ADF contents for bovine cattle and feed supplements. Four classes of samples (tropical forage, maize silage hybrid, concentrated supplements and bovine cattlecattle) were evaluated for NDF and ADF contents using conventional and automated methods. Analysis involved a hierarchical factorial scheme with an entirely randomized design executed with repetitions. It was concluded that the automated method procedure generated similar results when compared to the conventional method for the determination of NDF contents in tropical forage, bovine cattle and maize silage samples, although is not recommended for samples with a high starch content. This system was not efficient for ADF determination in the evaluated samples. |
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Palavras-Chave: |
Fiber analysis; Maize silage. |
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Thesaurus Nal: |
forage. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151313/1/Cnpgl-2016-ComunicataSci-Comparative.pdf
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Marc: |
LEADER 01900naa a2200229 a 4500
001 2058046
005 2024-02-06
008 2016 bl uuuu u00u1 u #d
024 7 $ahttp://doi.org/10.14295/CS.v7i1.432$2DOI
100 1 $aLANES, E. C. M. de
245 $aComparative efficacy of the conventional and automated methods for determining neutral and acid detergent fiber.$h[electronic resource]
260 $c2016
520 $aDifferent methods are available to determine fiber content in feeds. However, information about the accuracy of this methods for neutral detergent fiber (NDF) and acid detergent fiber ADF contents estimation (obtained with the use of TNT-100 nylon filtering bags) is very limited related to the large number of ruminant feed analysis. The purpose of this study was to compare the efficacy of the automated and conventional Van Soest methods to determine NDF and ADF contents for bovine cattle and feed supplements. Four classes of samples (tropical forage, maize silage hybrid, concentrated supplements and bovine cattlecattle) were evaluated for NDF and ADF contents using conventional and automated methods. Analysis involved a hierarchical factorial scheme with an entirely randomized design executed with repetitions. It was concluded that the automated method procedure generated similar results when compared to the conventional method for the determination of NDF contents in tropical forage, bovine cattle and maize silage samples, although is not recommended for samples with a high starch content. This system was not efficient for ADF determination in the evaluated samples.
650 $aforage
653 $aFiber analysis
653 $aMaize silage
700 1 $aLOPES, F. C. F.
700 1 $aCAMPOS, N. R.
700 1 $aOLIVEIRA, J. S. e
700 1 $aMORENZ, M. J. F.
700 1 $aFRISCHE-NETO, R.
773 $tComunicata Scientiae$gv. 7, n. 1, p. 30-37, 2016.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Agroindústria Tropical. |
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Data corrente: |
07/10/2021 |
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Data da última atualização: |
22/10/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
FERREIRA GOMES, C. C.; OLIVEIRA, L. DE S.; RODRIGUES, D. C.; RIBEIRO, P. R. V.; CANUTO, K. M.; DUARTE, A. S. G.; EÇA, K. S.; FIGUEIREDO, R. W. DE. |
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Afiliação: |
CARLA CATIÚSCIA FERREIRA GOMES, Department of Food Engineering, Federal University of Ceara; LUCIANA DE SIQUEIRA OLIVEIRA, Department of Food Engineering, Federal University of Ceara; DELANE C. RODRIGUES, Department of Food Engineering, Federal University of Ceara; PAULO RICELI VASCONCELOS RIBEIRO, CNPAT; KIRLEY MARQUES CANUTO, CNPAT; ANTONIELLA SOUZA GOMES DUARTE, Department of Physiology and Pharmacology, School of Medicine, Federal University of Ceara; KALIANA SITONIO EÇA, Department of Food Engineering, Federal University of Ceara; Department of Food Engineering, Federal University of Ceara. |
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Título: |
Evidence for antioxidant and anti-inflammatory potential of mango (Mangifera indica L.) in naproxen-induced gastric lesions in rat. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Journal of Food Biochemistry, p.e13880-e13880, 2021 |
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DOI: |
10.1111/jfbc.13880 |
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Idioma: |
Inglês |
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Palavras-Chave: |
Antiinflamatórios; Atividades antioxidantes; Compostos bioativos; Efeito antioxidante; Propriedades antioxidantes. |
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Thesagro: |
Mangifera Indica. |
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Thesaurus NAL: |
Antioxidants; Enzyme activity; Lipids; Mangifera; Oxidation; Rats. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/226793/1/ART21075.pdf
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Marc: |
LEADER 01071naa a2200349 a 4500
001 2135127
005 2021-10-22
008 2021 bl uuuu u00u1 u #d
024 7 $a10.1111/jfbc.13880$2DOI
100 1 $aFERREIRA GOMES, C. C.
245 $aEvidence for antioxidant and anti-inflammatory potential of mango (Mangifera indica L.) in naproxen-induced gastric lesions in rat.$h[electronic resource]
260 $c2021
650 $aAntioxidants
650 $aEnzyme activity
650 $aLipids
650 $aMangifera
650 $aOxidation
650 $aRats
650 $aMangifera Indica
653 $aAntiinflamatórios
653 $aAtividades antioxidantes
653 $aCompostos bioativos
653 $aEfeito antioxidante
653 $aPropriedades antioxidantes
700 1 $aOLIVEIRA, L. DE S.
700 1 $aRODRIGUES, D. C.
700 1 $aRIBEIRO, P. R. V.
700 1 $aCANUTO, K. M.
700 1 $aDUARTE, A. S. G.
700 1 $aEÇA, K. S.
700 1 $aFIGUEIREDO, R. W. DE
773 $tJournal of Food Biochemistry, p.e13880-e13880, 2021
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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