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Registro Completo |
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
14/08/1998 |
Data da última atualização: |
17/09/2009 |
Autoria: |
WAL, P. VAN DER; NIEUWHOF, G. J.; POLITIEK, R. D. (ed.). |
Título: |
Biotechnology for control of growth and product quality in swine implications and acceptability: proceedings of a International Symposium. |
Ano de publicação: |
1989 |
Fonte/Imprenta: |
Wageningen: Pudoc, 1989. |
Páginas: |
353p. |
ISBN: |
90-220-0983-1 |
Idioma: |
Inglês |
Notas: |
INTERNATIONAL SYMPOSIUM ON BIOTECHNOLOGY FOR CONTROL OF GROWTH AND PRODUCT QUALITY IN SWINE, IMPLICATIONS AND ACCEPTABILITY, 1988, Wageningen. |
Conteúdo: |
Biotechnology, competitiveness and acceptability: the challenge to Europe; Biotechnological 'tools' to regulate growth in swine; Regulatory and public acceptance of biotechnology for control of growth and product quality in swine; Implications for the production system; Impact onperformance and grading; PST efficacy in North America: management variable and advantages; Use of recombinant porcine somatotropin (rPST) in Europe: reseach experience and perspectives; Prospects for using porcine somatotropin in Chinese pigs; Implications for breeders; Direct modification of the livestock genome; Somatotropin related technologies: implications for breeders; Implications for processing industry; Implications of somatotropin to the pork processing industry; Effect on requirements and wellbeing of the targed animal; Physiological mode ofaction; Mechanisms by whith porcine growth hormone (pGH) and insulin-like growth factors (IGFs) regulate pig growth performance: approaches from the pGH and IGF receptors to the whole animal; Nutrient and management requirements; Influence of porcine somatrotopin on energy metabolism in pigs; Implications of biotechnological techniques for manipulating animal growth and development on tissue and dietary nutrient requirements of pigs; Health and immune response; Effects of somatotropin on the immune system; Side-effects; Potential side-effects of exogenous somatotropin in pigs; Effect on reproduction and lactation; Effect of new growth-promoting technologies on reproduction and lactation in swine; Consumer aspects; Safety edible products; Biotechnology and the control of growth and product quality in swine: safety of edible products; Potential occurrence of residues after treatment of pigs with recombinant somatotropin; Nutritional and sensory characteristics; Nutritional and sensory characteristics of pork from pigs administered somatotropin; Effect of recombinant porcine somatotropin on carcass and meat quality of belgian and dutch pigs; Consumer perception; Consumer perception of food technology and biotechnology; Ethical aspects of the use of biotechnology for the control of growth and product quality in swine; Environmental and economic impact; Economic repercussions and effect on posistion of pork industry; Economic repercussions of porcine somatotropin on the pork industry; Growth stimulation of pigs in the European Community, effects on the competive position of pork, and of players in the pork chain; Environmental pollution; Effect of porcine somatotropin (PST) on environmental N pollution; Adapted conclusions ofsessions; Implications for the production system; Effect on requirements and wellbeing of the target animals; Consumer aspects; Environmental and economic impact. MenosBiotechnology, competitiveness and acceptability: the challenge to Europe; Biotechnological 'tools' to regulate growth in swine; Regulatory and public acceptance of biotechnology for control of growth and product quality in swine; Implications for the production system; Impact onperformance and grading; PST efficacy in North America: management variable and advantages; Use of recombinant porcine somatotropin (rPST) in Europe: reseach experience and perspectives; Prospects for using porcine somatotropin in Chinese pigs; Implications for breeders; Direct modification of the livestock genome; Somatotropin related technologies: implications for breeders; Implications for processing industry; Implications of somatotropin to the pork processing industry; Effect on requirements and wellbeing of the targed animal; Physiological mode ofaction; Mechanisms by whith porcine growth hormone (pGH) and insulin-like growth factors (IGFs) regulate pig growth performance: approaches from the pGH and IGF receptors to the whole animal; Nutrient and management requirements; Influence of porcine somatrotopin on energy metabolism in pigs; Implications of biotechnological techniques for manipulating animal growth and development on tissue and dietary nutrient requirements of pigs; Health and immune response; Effects of somatotropin on the immune system; Side-effects; Potential side-effects of exogenous somatotropin in pigs; Effect on reproduction and lactation; Effect of new growth-promoting technol... Mostrar Tudo |
Palavras-Chave: |
Control; Controle; Growth; Promoter; Promotor; Quality. |
Thesagro: |
Biotecnologia; Carne; Crescimento; Qualidade; Suíno. |
Thesaurus Nal: |
biotechnology; meat; swine. |
Categoria do assunto: |
-- |
Marc: |
LEADER 03740nam a2200337 a 4500 001 1433447 005 2009-09-17 008 1989 bl uuuu 00u1 u #d 020 $a90-220-0983-1 100 1 $aWAL, P. VAN DER 245 $aBiotechnology for control of growth and product quality in swine implications and acceptability$bproceedings of a International Symposium. 260 $aWageningen: Pudoc$c1989 300 $a353p. 500 $aINTERNATIONAL SYMPOSIUM ON BIOTECHNOLOGY FOR CONTROL OF GROWTH AND PRODUCT QUALITY IN SWINE, IMPLICATIONS AND ACCEPTABILITY, 1988, Wageningen. 520 $aBiotechnology, competitiveness and acceptability: the challenge to Europe; Biotechnological 'tools' to regulate growth in swine; Regulatory and public acceptance of biotechnology for control of growth and product quality in swine; Implications for the production system; Impact onperformance and grading; PST efficacy in North America: management variable and advantages; Use of recombinant porcine somatotropin (rPST) in Europe: reseach experience and perspectives; Prospects for using porcine somatotropin in Chinese pigs; Implications for breeders; Direct modification of the livestock genome; Somatotropin related technologies: implications for breeders; Implications for processing industry; Implications of somatotropin to the pork processing industry; Effect on requirements and wellbeing of the targed animal; Physiological mode ofaction; Mechanisms by whith porcine growth hormone (pGH) and insulin-like growth factors (IGFs) regulate pig growth performance: approaches from the pGH and IGF receptors to the whole animal; Nutrient and management requirements; Influence of porcine somatrotopin on energy metabolism in pigs; Implications of biotechnological techniques for manipulating animal growth and development on tissue and dietary nutrient requirements of pigs; Health and immune response; Effects of somatotropin on the immune system; Side-effects; Potential side-effects of exogenous somatotropin in pigs; Effect on reproduction and lactation; Effect of new growth-promoting technologies on reproduction and lactation in swine; Consumer aspects; Safety edible products; Biotechnology and the control of growth and product quality in swine: safety of edible products; Potential occurrence of residues after treatment of pigs with recombinant somatotropin; Nutritional and sensory characteristics; Nutritional and sensory characteristics of pork from pigs administered somatotropin; Effect of recombinant porcine somatotropin on carcass and meat quality of belgian and dutch pigs; Consumer perception; Consumer perception of food technology and biotechnology; Ethical aspects of the use of biotechnology for the control of growth and product quality in swine; Environmental and economic impact; Economic repercussions and effect on posistion of pork industry; Economic repercussions of porcine somatotropin on the pork industry; Growth stimulation of pigs in the European Community, effects on the competive position of pork, and of players in the pork chain; Environmental pollution; Effect of porcine somatotropin (PST) on environmental N pollution; Adapted conclusions ofsessions; Implications for the production system; Effect on requirements and wellbeing of the target animals; Consumer aspects; Environmental and economic impact. 650 $abiotechnology 650 $ameat 650 $aswine 650 $aBiotecnologia 650 $aCarne 650 $aCrescimento 650 $aQualidade 650 $aSuíno 653 $aControl 653 $aControle 653 $aGrowth 653 $aPromoter 653 $aPromotor 653 $aQuality 700 1 $aNIEUWHOF, G. J. 700 1 $aPOLITIEK, R. D.
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Registro original: |
Embrapa Suínos e Aves (CNPSA) |
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Registros recuperados : 27 | |
2. | | ALMEIDA, O. F. de; ALVES, R. M.; OLIVEIRA, C. C. de; KEMPNER, T. Avaliação de clones de cupuaçuzeiro em ambiente de pesquisa participativa. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 15., 2011, Belém, PA. A ciência de fazer ciência: anais. Belém, PA: Embrapa Amazônia Oriental, 2011. 1 CD-ROM. PIBIC-2011.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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3. | | ALMEIDA, O. F. de; ALVES, R. M.; BARBOSA, J. N. do N.; FERNANDES, J. R. Q. Análises de desenvolvimento vegetativo e produção de clones de cupuaçuzeiro em dois ambientes no município de Tomé Açu, Pará. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 17.; SEMINÁRIO DE PÓS-GRADUAÇÃO DA EMBRAPA AMAZÔNIA ORIENTAL, 1., 2013, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2013. 1 CD-ROM. PIBIC 2013.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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5. | | ALMEIDA, O. F. de; ALVES, R. M.; BARBOSA, J. N. do N.; OLIVEIRA, H. O. de. Avaliação em rede de clones de cupuaçuzeiro em Tomé-Açu, PA. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA, 16., 2012, Belém, PA. Anais... Belém, PA: Embrapa Amazônia Oriental, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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8. | | BARBOSA, J. N. do N.; ALVES, R. M.; ALMEIDA, O. F. de; OLIVEIRA, H. O. de. Caracterização floral de acessos de cupuaçuzeiro procedentes do município de Nova Ipixuna, Pará. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2012, Belém, PA. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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9. | | ALMEIDA, O. F. de; ALVES, R. M.; BARBOSA, J. N. do N.; FERNANDES, J. R. Q. Caracterização foliar de acessos de cupuaçuzeiro procedentes do município de Nova Ipixuna, Pará. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2012, Belém, PA. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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10. | | FERNANDES, J. R. Q.; ALVES, R. M.; ALMEIDA, O. F. de; BARBOSA, J. N. do N. Caracterização foliar de acessos de cupuaçuzeiro procedentes de plantios comerciais do município de Tomá Açu, Pará (Elites 1). In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2012, Belém, PA. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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11. | | OLIVEIRA, H. O. de; ALVES, R. M.; ALMEIDA, O. F. de; PARAENSE, L. C. R. Caracterização foliar de acessos de cupuaçuzeiro procedentes de plantios comerciais do município de Tomá Açu, Pará (Elites 2). In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2012, Belém, PA. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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12. | | ALMEIDA, O. F. de; ALVES, R. M.; BARBOSA, J. N. do N.; OLIVEIRA, H. O. de. Caracterização de frutos de cupuaçuzeiro, dos parentais da cultivar BRS Carimbó. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2012, Belém, PA. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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13. | | OLIVEIRA, H. O. de; ALVES, R. M.; SANTOS, C. R. dos; ALMEIDA, O. F. de. Divergência genética entre clones de cupuaçuzeiro [Theobroma grandiflorum (Willd. ex Spreng.) Schum], coletados em plantios comerciais. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA, 18.; SEMINÁRIO DE PÓS-GRADUAÇÃO DA EMBRAPA AMAZÔNIA ORIENTAL, 2., 2014, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2014. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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15. | | ALMEIDA, O. F. de; ALVES, R. M.; OLIVEIRA, H. O. de; FERNANDES, J. R. Q. Concorrência promovida pelo taperebazeiro sobre o cupuaçuzeiro, em sistema agroflorestal. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA, 18.; SEMINÁRIO DE PÓS-GRADUAÇÃO DA EMBRAPA AMAZÔNIA ORIENTAL, 2., 2014, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2014. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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16. | | ALVES, R. M.; ALMEIDA, O. F. de; FERNANDES, J. R. Q.; SILVA, S. T. M. da. Influência da concorrência de plantas de mogno sobre progênies de cupuaçuzeiro, em ensaios de pré-melhoramento. In: CONGRESSO BRASILEIRO DE RECURSOS GENÉTICOS, 3., 2014, Santos. Anais... Brasília, DF: Sociedade Brasileira de Recursos Genéticos, 2014.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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18. | | OLIVEIRA, H. O. de; ALVES, R. M.; OLIVEIRA, C. C. de; ALMEIDA, O. F. de. Possibilidades de avanço do melhoramento genético de cupuaçuzeiro, com a seleção de novas progênies. In: REUNIÃO ANUAL DA SBPC, 64., São Luis, 2012. Ciência, cultura e saberes tradicionais para enfrentar a pobreza. São Luís: SBPC: UFMA, 2012.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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20. | | ALMEIDA, O. F. de; ALVES, R. M.; SILVA, L. E. da S. e; FERNANDES, J. R. Q. Comportamento de progênies de cupuaçuzeiro no Nordeste paraense - seleção para resistência à Moniliophthora perniciosa. In: CONFERÊNCIA NACIONAL DE DEFESA AGROPECUÁRIA, 4., 2013, Belém, PA. Defesa agropecuária e sustentabilidade. Belém, PA: SBDA, 2014. p. 170-171.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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Registros recuperados : 27 | |
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Nenhum registro encontrado para a expressão de busca informada. |
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