Consulta: (autoria:"NAYLOR, R.")
Registros recuperados: 10
Data/hora: 08/06/2024 08:38:25

NAYLOR, R. (Ed.). Herbicides in Asian rice: transitions in weed management. Stanford: Institute for International Studies; Manila: IRRI, 1996. 270 p.
Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Meio-Norte.

NAYLOR, R. E. L. The effect of parent plant nutrition on seed size, viability and vigour and on germination of wheat and triticale at different temperatures. Ann. Appl. Biol., v.123, p.379-390, 1993.
Biblioteca(s): Embrapa Agrobiologia.

NAYLOR, R. E. L. A comparison of the weight and nitrogen content of wheat and triticale grains. Aspects of Applied Biology, n. 15, p. 297-301, 1987.
Biblioteca(s): Embrapa Trigo.

NAYLOR, R. E. L. Weed management handbook. 9th ed. Oxford; Malden, MA: Published for the British Crop Protection Council by Blackwell Science, 2002. vii, 423 p. : ill. ;24 cm. Rev. ed. of: Weed control handbook. 8th ed. 1990.
URL: https://dx.doi.org/10.1002/9780470751039
Biblioteca(s): Ebooks.

NAYLOR, R. E. L. (ed.). Weed management handbook. 9. ed. Omega Park: British Crop Protection Council, 2002. 423 p.
Biblioteca(s): Embrapa Trigo.

NAYLOR, R. E. L.; SALEH, M. E. Effects of plant spacing and chlormequat on the plant structure, growth and yield of winter barley. Crop Research (Hort. Res.), v. 27, p. 97-109, 1987.
Biblioteca(s): Embrapa Trigo.

NAYLOR, R. D.; MARTIN, P. K.; SHARPE, R. T. Detection of Clostridium perfringens epsilon toxin by ELISA. Research in Veterinary Science, v. 42, n. 2, p. 255-256, Mar. 1987.
Biblioteca(s): Embrapa Caprinos e Ovinos.

ROSEGRANT, M. W.; ROZELLE, S.; FARNSWORTH, H. F.; NAYLOR, R.; WRIGLEY, J.; FALCON, W. P.; HUANG, J.; CASSMAN, K. Biofuels and food security in the developing world: pathways of impacts and assessments of investments. [S.l.]: Bill and Melinda Gates Foundation, 2007. 79 p.
Biblioteca(s): Embrapa Agroenergia.

LIU, J.; HULL, V.; BATISTELLA, M.; DEFRIES, R.; DIETZ, T.; FU, F.; HERTEL, T. W.; IZAURRALDE, R. C.; LAMBIN, E. F.; LI, S.; MARTINELLI, L. A.; MCCONNELL, W. J.; MORAN, E. F.; NAYLOR, R.; OUYANG, Z.; POLENSKE, K. R.; REENBERG, A.; ROCHA, G. DE M.; SIMMONS, C. S.; VERBURG, P. H.; VITOUSEK, P. M.; ZHANG, F.; ZHU, C. Framing sustainability in a telecoupled world. Ecology and Society, v. 18, n. 2, jun. 2013. 19 p.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/85567/1/ES-2013-5873.pdf
Biblioteca(s): Embrapa Territorial.

HERRERO, M.; THORNTON, P. K.; MASON-D'CROZ, D.; PALMER, J.; BENTON, T. G.; BODIRSKY, B. L.; BOGARD, J. R.; HALL, A.; LEE, B.; NYBORG, K.; PRADHAN, P.; BONNETT, G. D.; BRYAN, B. A.; CAMPBELL, B. M.; CHRISTENSEN, S.; CLARK, M.; COOK, M. T.; BOER, I. J. M. de; DOWNS, C.; DIZYEE, K.; FOLBERTH, C.; GODDE, C. M.; GERBER, J. S.; GRUNDY, M.; HAVLIK, P.; JARVIS, A.; KING, R.; LOBOGUERRERO, A. M.; LOPES, M. A.; MCLNTYRE, C. L.; NAYLOR, R.; NAVARRO, J.; OBERSTEINER, M.; PARODI, A.; PEOPLES, M. B.; PIKAAR, I.; POPP, A.; ROCKSTROM, J.; ROBERTSON, M. J.; SMITH, P.; STEHFEST, E.; SWAIN, S. M.; VALIN, H.; VAN WIJK, M.; VAN ZANTEN, H. H. E.; VERMEULEN, S.; VERVOORT, J.; WEST, P. C. Innovation can accelerate the transition towards a sustainable food system. Nature Food, v. 1, p. 266-272, May 2020. Perspective.
Biblioteca(s): Embrapa Agroenergia.