Consulta: (autoria:"MORAN, D.")
Registros recuperados: 22
Data/hora: 04/06/2024 03:35:36

PEARCE, D.; MORAN, D. The economic value of biodiversity. London: Earthscan, 1997. 172p. il. Em associação com o Biodiversity Programme of IUCN - The World Conservation Union.
Biblioteca(s): Embrapa Territorial.

PEARCE, D.; MORAN, D. O valor económico da biodiversidade. Lisboa: Instituto Piaget, 1994. 225 p. (Economia e Política, 25). Tradução de Sofia da Costa Raimundo.
Biblioteca(s): Embrapa Trigo.

SILVA, R. de O.; BARIONI, L. G.; MORAN, D. Greenhouse gas mitigation through sustainable intensification of livestock production in the Brazilian Cerrado. EuroChoices, v. 14, n. 1, p. 28-34, Apr. 2015.
Biblioteca(s): Embrapa Agricultura Digital.

MORAN, D. P. J.; RAJAH, K. K. (ed.). Fats in food products. London: Blackie Academic & Professional, 1994. xvi, 415 p.
Biblioteca(s): Embrapa Agroindústria de Alimentos.

SILVA, R. de O.; BARIONI, L. G.; MORAN, D. Fire, deforestation, and livestock: when the smoke clears. Land Use Policy, v. 100, p. 1-3, Jan. 2021.
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. DE O.; BARIONI, L. G.; MORAN, D. Reply to emissions from cattle farming in Brazil. Nature Climate Change, v. 6, n. 10, p. 894, Oct. 2016.
Biblioteca(s): Embrapa Agricultura Digital.

BARIONI, L. G.; SILVA, R. de O.; MORAN, D. Reducing beef consumption might not reduce emissions: response to Phalan et al. (2016). Global Change Biology (2017), v. 23, p. e1-e2, 2017.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/156719/1/Reducingbeef.pdf
Biblioteca(s): Embrapa Agricultura Digital.

MARTHA JUNIOR, G. B.; BARIONI, L. G.; SANTOS, P. M.; MAULE, R. F.; MORAN, D. Getting pastoral systems productivity right. Science of the Total Environment, v. 916, 170268, Mar. 2024.
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. de O.; BARIONI, L. G.; PELLEGRINO, G. Q.; MORAN, D. The role of agricultural intensification in Brazil's Nationally Determined Contribution on emissions mitigation. Agricultural Systems, v. 161, p. 102-112, Mar. 2018.
Biblioteca(s): Embrapa Agricultura Digital.

MARQUES, J. G. O.; SILVA, R. de O.; BARIONI, L. G.; HALL, J. A. J.; TEDESCHI, L. O.; MORAN, D. An improved algorithm for solving profit-maximizing cattle diet problems. Animal, v. 14, S2, p. S257-S266, Aug. 2020. Issue S2: Edição do 9th Workshop on Modelling Nutrient Digestion and Utilization in Farm Animals (MODNUT), 2019, Ubatuba.
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. de O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. Increasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation. Nature Climate Change, v. 6, n. 5, p. 493-497, May 2016.
Biblioteca(s): Embrapa Agricultura Digital; Embrapa Meio Ambiente.

SILVA, R. de O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. Increasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation. Nature Climate Change, v. 6, p. 493-498, Jan. 2016.
Biblioteca(s): Embrapa Pantanal.

SILVA, R. de O.; BARIONI, L. G.; HALL, J. A. J; MORETTI, A. C.; VELOSO, R. F.; ALEXANDER, P.; CRESPOLINI, M.; MORAN, D. Sustainable intensification of Brazilian livestock production through optimized pasture restoration. Agricultural Systems, v. 153, p. 201-211, 2017.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/171699/1/AP-Sustainable-Silva-Barioni-etal.pdf
Biblioteca(s): Embrapa Agricultura Digital; Embrapa Cerrados.

SILVA, R. O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. I. da S. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. Emissions mitigation by sustainable intensification in Brazilian livestock production. In: CLIMATE-SMART AGRICULTURE CONFERENCE 2015, Montpellier. Global Sience Conference: parallel session L2 Climate-smart strategies. Montpellier: CIRAD; INRA; IRD; Agropolis International; Wageningen UR; CGIAR; University of California; FAO; Agreenium; GFAR, 2015. p. 249.
Biblioteca(s): Embrapa Pantanal.

SILVA, R. O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. I. da S. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. Emissions mitigation by sustainable intensification in Brazilian livestock production. In: CLIMATE-SMART AGRICULTURE CONFERENCE 2015, Montpellier. Global Sience Conference: parallel session L2 Climate-smart strategies. Montpellier: CIRAD; INRA; IRD; Agropolis International; Wageningen UR; CGIAR; University of California; FAO; Agreenium; GFAR, 2015. N. 147. 249
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/139096/1/2015RA-032.pdf
Biblioteca(s): Embrapa Meio Ambiente.

SILVA, R. de O. S.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. I. da S. F.; ZANETTI, T. A.; FERNANDES, F. A.; MORAN, D. Emissions mitigation by sustainable intensification in Brazilian livestock production. In: GLOBAL SCIENCE CONFERENCE ON CLIMATE-SMART AGRICULTURE, 2015, Montpellier. Food security adaptation mitigation: Parallel session L2: climate-smart strategies. Paris: CSA-Cirad, 2015. p. 249.
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas abatement potential from livestock production in the Brazilian Cerrado. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 77.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/103980/1/developing.pdf
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. Agricultural Systems, v. 140, p. 48-55, Nov. 2015.
Biblioteca(s): Embrapa Agricultura Digital.

SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. In: EORY, V.; MACLEOD, M.; FAVERDIN, P.; O´BRIEN, D.; SILVA, R. de O.; BARIONI, L.G.; ALBERTINI, Z.; TOPP, K.; FERNANDES, F. A.; MORAN, D.; HUTCHINGS, N.; STIENEZEN, M.; SHALOO, L.; REES, R. M.; MOGENSEN, L.; LUND, P.; BRASK, M.; DOREAU, M.; GARCIA-LAUNAY, F.; DOURMAD, J. Y.; BENDAHAN, A. B.; VELOSO, R. F.; GONZALEZ R. D. Report on developing bottom-up Marginal Abatement Cost Curves (MACCS) for representative farm types. [S. l.: s. n.], [2015?]. p. 65-81.
Biblioteca(s): Embrapa Pantanal.

SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. Agricultural Systems, v. 140, p. 48-55, 2015.
Biblioteca(s): Embrapa Pantanal.

EORY, V.; MACLEOD, M.; FAVERDIN, P.; O´BRIEN, D.; SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, Z.; TOPP, K.; FERNANDES, F. A.; MORAN, D.; HUTCHINGS, N.; STIENEZEN, M.; SHALOO, L.; REES, R. M.; MOGENSEN, L.; LUND, P.; BRASK, M.; DOREAU, M.; GARCIA-LAUNAY, F.; DOURMAD, J. Y.; BENDAHAN, A. B.; VELOSO, R. F.; GONZALEZ, R. D. S. Report on developing bottom-up Marginal Abatement Cost Curves (MACCS) for representative farm types. [S. l.: s. n.], 2015. 129 p.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/177181/1/D11.2-Report-on-developing-bottom-up-MACCs-for-representative-farm-types-0263D69D-63D3-4EA3-A333-EDA004AFDFCB1.pdf
Biblioteca(s): Embrapa Roraima.

BRAY, A. W.; KIM, J. H.; SCHRUMPF, M.; PEACOCK, C.; BANWART, S.; SCHIPPER, L.; ANGERS, D.; CHIRINDA, N.; ZINN, Y. L.; ALBRECHT, A.; KUIKMAN, P.; JOUQUET, P.; DEMENOIS, J.; FARRELL, M.; SOUSSANA, J.-F.; KUHNERT, M.; MILNE, E.; FONTAINE, S.; TAGHIZADEH-TOOSI, A.; CERRI, C. E. P.; CORBEELS, M.; CARDINAEL, R.; CERVANTES, V. A.; OLESEN, J. E.; BATJES, N.; HEUVELINK, G.; MAIA, S. M. F.; KEESSTRA, S.; CLAESSEN, L.; MADARI, B. E.; VERCHOT, L.; NIE, W.; BRUNELLE, T.; MORAN, D.; FRANK, S.; BODLE, R.; FRELIH-LARSEN, A.; DOUGILL, A.; MONTANARELLA, L.; STRINGER, L.; CHENU, C.; HIEDERER, R.; SMITH, P.; ARIAS-NAVARRO, C. The science base of a strategic research agenda: executive summary. Wageningen: CIRCASA, 2019. 15 p. European Union's Horizon 2020 Research and Innovation Programme Grant Agreement No 774378. Coordination of International Research Cooperation on Soil Carbon Sequestration in Agriculture.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/219512/1/D1.3-The-science-base-of-a-strategic-research-agenda.pdf
Biblioteca(s): Embrapa Arroz e Feijão.