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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
20/01/2022 |
Data da última atualização: |
14/07/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MORAIS, S. de M.; GALVÃO, M. de S.; CARVALHO, L. M. de; PEREIRA, G. E.; LIMA, L. L. de A.; SILVA, F. L. H. da; MADRUGA, M. S. |
Afiliação: |
SAMARA DE MACÊDO MORAIS, Federal University of Paraíba (UFPB); MÉRCIA DE SOUSA GALVÃO, Federal University of Paraíba (UFPB); LEILA MOREIRA DE CARVALHO, Federal University of Paraíba (UFPB); GIULIANO ELIAS PEREIRA, CNPUV; LUCIANA LEITE DE ANDRADE LIMA, Federal University of Pernambuco (UFPE); FLÁVIO LUIZ HONORATO DA SILVA, Federal University of Paraíba (UFPB); MARTA SUELY MADRUGA, Federal University of Paraíba (UFPB). |
Título: |
Identifcation of chemical markers of commercial tropical red wine candidates for the São Francisco Valley Geographical Indication. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Food Analytical Methods, online, 13 jan. 2022. |
DOI: |
https://doi.org/10.1007/s12161-021-02225-8 |
Idioma: |
Inglês |
Conteúdo: |
The aim of this study was to identify chemical markers of commercial tropical red wines with the potential to apply for the Geographical Indication-GI São Francisco Valley. Volatile organic compounds of nine diferent commercial red wines from the São Francisco Valley, located in the Caatinga region of Brazil, that meet the classic oenological parameters for commercialization, were extracted and separated by the HS-SPME/GC?MS technique, and identifed. A total of 103 volatile compounds were identifed and classifed into 13 chemical groups, of which the esters and alcohols were the majority groups. Similarities were found in the composition of 27 compounds identifed in all wines; however, the cultivars infuenced the distinction of volatiles expressed exclusively in only one type of wine. Among these, 22 compounds were highlighted for having been identifed for the frst time in wines, such as 3-phenyl-undecane and 4-phenyl-decane. These exclusive compounds are possible markers which confrm the typicality of tropical red wines of this region, and can contribute to the qualitative description and enhancement of regional identity for wines from the São Francisco Valley. Keywords Vitis vinifera L. · Typicality marker · Tropical wine · Volatile compound |
Palavras-Chave: |
Tropical wine; Typicality marker; Vitis vinifera L; Volatile compound. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/230402/1/Morais-et-al-FAM-2022.pdf
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Marc: |
LEADER 02090naa a2200253 a 4500 001 2139204 005 2022-07-14 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s12161-021-02225-8$2DOI 100 1 $aMORAIS, S. de M. 245 $aIdentifcation of chemical markers of commercial tropical red wine candidates for the São Francisco Valley Geographical Indication.$h[electronic resource] 260 $c2022 520 $aThe aim of this study was to identify chemical markers of commercial tropical red wines with the potential to apply for the Geographical Indication-GI São Francisco Valley. Volatile organic compounds of nine diferent commercial red wines from the São Francisco Valley, located in the Caatinga region of Brazil, that meet the classic oenological parameters for commercialization, were extracted and separated by the HS-SPME/GC?MS technique, and identifed. A total of 103 volatile compounds were identifed and classifed into 13 chemical groups, of which the esters and alcohols were the majority groups. Similarities were found in the composition of 27 compounds identifed in all wines; however, the cultivars infuenced the distinction of volatiles expressed exclusively in only one type of wine. Among these, 22 compounds were highlighted for having been identifed for the frst time in wines, such as 3-phenyl-undecane and 4-phenyl-decane. These exclusive compounds are possible markers which confrm the typicality of tropical red wines of this region, and can contribute to the qualitative description and enhancement of regional identity for wines from the São Francisco Valley. Keywords Vitis vinifera L. · Typicality marker · Tropical wine · Volatile compound 653 $aTropical wine 653 $aTypicality marker 653 $aVitis vinifera L 653 $aVolatile compound 700 1 $aGALVÃO, M. de S. 700 1 $aCARVALHO, L. M. de 700 1 $aPEREIRA, G. E. 700 1 $aLIMA, L. L. de A. 700 1 $aSILVA, F. L. H. da 700 1 $aMADRUGA, M. S. 773 $tFood Analytical Methods, online, 13 jan. 2022.
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Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Trigo. |
Data corrente: |
04/04/2017 |
Data da última atualização: |
04/04/2017 |
Tipo da produção científica: |
Comunicado Técnico/Recomendações Técnicas |
Autoria: |
SANTANA, F. M.; LAU, D.; SBALCHEIRO, C. C.; FEKSA, H.; GUTERRES, C. W.; VENÂNCIO, W. S. |
Afiliação: |
FLAVIO MARTINS SANTANA, CNPT; DOUGLAS LAU, CNPT; CHEILA CRISTINA SBALCHEIRO, CNPT; HERALDO FEKSA, FAPA; CAROLINE WESP GUTERRES, CCGL TEC; WILSON STORY VENÂNCIO, CWR PESQUISA AGRÍCOLA LTDA. |
Título: |
Eficiência de fungicidas para controle de Gibberella zeae em trigo: resultados dos ensaios cooperativos - safra 2015. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Passo Fundo: Embrapa Trigo, 2016. |
Páginas: |
9 p. |
Série: |
(Embrapa Trigo. Comunicado técnico online, 368). |
ISSN: |
1517-4964 |
Idioma: |
Português |
Thesagro: |
Doença de planta; Giberela; Trigo. |
Thesaurus NAL: |
Plant diseases and disorders; Wheat. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/158569/1/ID44025-2016CTO368.pdf
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Marc: |
LEADER 00770nam a2200253 a 4500 001 2068084 005 2017-04-04 008 2016 bl uuuu u0uu1 u #d 022 $a1517-4964 100 1 $aSANTANA, F. M. 245 $aEficiência de fungicidas para controle de Gibberella zeae em trigo$bresultados dos ensaios cooperativos - safra 2015.$h[electronic resource] 260 $aPasso Fundo: Embrapa Trigo$c2016 300 $a9 p. 490 $a(Embrapa Trigo. Comunicado técnico online, 368). 650 $aPlant diseases and disorders 650 $aWheat 650 $aDoença de planta 650 $aGiberela 650 $aTrigo 700 1 $aLAU, D. 700 1 $aSBALCHEIRO, C. C. 700 1 $aFEKSA, H. 700 1 $aGUTERRES, C. W. 700 1 $aVENÂNCIO, W. S.
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