Data/hora: 06/06/2024 23:14:49

Biblioteca(s): 	Embrapa Meio Ambiente.	
Data corrente: 	05/09/1995	
Data da última atualização: 	19/01/2017	
Autoria: 	CAPALBO, D. M. F.; MORAES, I. O.; MORAES, R. O.	
Afiliação: 	DEISE MARIA FONTANA CAPALBO, CNPMA; IRACEMA O. MORAES, UNESP; REGINA O. MORAES, UNICAMP.	
Título: 	Development of a bioreactor for semi-solid fermentation purposes: bacterial insecticide fermentation.	
Ano de publicação: 	1994	
Fonte/Imprenta: 	In: PROCEEDINGS OF THE INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD,6., 1994, London. London: Blackie, 1994.	
Páginas: 	p.606-608	
Idioma: 	Inglês	
Conteúdo: 	The development of Bacillus thuringiensis to obtain bacterial insecticide was well studied in Brazil. In the submerged process it was studied in a 250-liter fermentor, that is semi-pilot size production, and offers the opportunity to scale up to a commercial scale. When comparing with semi-solid processes, it can be concluded that in developing countries this is a lower cost process that uses cheaper sources of carbohydrates and proteins available in those regions. Threfore, it was decided to study parameters and variables to solve the difficulties encountered in this process. Heat and mass transfer, and sterility level are important engineering aspects to be considered. Yield and productivity are fundamental to cost studies and make the semi-solid process more feasible in developing countries, using a properly designed bioreactor.	
Palavras-Chave: 	Biocontrol agent; Bioinsecticide; Bioreactor; Bt spores; Production; Submerged fermentation process; Substrates.	
Thesagro: 	Bacillus Thuringiensis.	
Thesaurus Nal: 	biological control.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Meio Ambiente (CNPMA)	
Exemplares: 	CNPMA - (2922-1) - UPC - PL - DD -  -  -  - DIS