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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
14/09/2018 |
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Data da última atualização: |
14/11/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FEITOZA, R. B. B.; LIMA, H. R. P.; OLIVERIA, E. A. G.; OLIVEIRA; MORAES, L. F. D. de; OLIVEIRA, A. E. A.; CARVALHO, F. M. G.; CUNHA, D. M. da. |
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Afiliação: |
UENF; UFRRJ; OLIVEIRA, E.A.G., UFRJ; C, D.R. OLIVEIRA, UFRRJ; LUIZ FERNANDO DUARTE DE MORAES, CNPAB; A.E.A. OLIVEIRA, UENF; F, M.G. CARVALHO, UFRRJ; D, M. DA CUNHA, UENF. |
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Título: |
Structural and ultrastructural variations in roots of Calopogonium mucunoides Desv. treated with phenolic compounds from Urochloa humidicola (Rendle) Morrone & Zuloaga and phenolic commercial standards. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
South African Journal of Botany, v. 116, p. 142-149, 2018. |
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Idioma: |
Português |
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Conteúdo: |
Urochloa humidicola (Rendle) Morrone & Zuloaga is an exotic forage grass cultivated in Brazil. Previous studies have identified different phenolic compounds produced by this species, including flavonoids and p-coumaric acid, which have been well-known as allelochemical compounds. We evaluated the morphology, anatomy and ultrastructure of Calopogoniummucunoides roots exposed to phenolic compounds found in U. humidicola. Leaves of U. humidicola were dried, crushed and submitted to extraction in methanol solution, which was fractionated through partition using organic solvents. In the bioassays, the hydromethanolic leaf extract of U. humidicola, commercial standard solutions of phenols and a control were all tested against the germination and seedling growth of C. mucunoides. The seedlings of C. mucunoides were measured, morphologically described, and the roots were processed according to standard techniques for plant anatomy and electron microscopy. Urochloa humidicola leaf extract inhibited root development, although they stimulated shoot elongation. The p-coumaric acid strongly inhibited plant development, caused root tip necrosis and decreased production of lateral roots, as well as changes in anatomy. Seedlings treated with quercitrin, luteolin and fisetin showed greater lengths, whereas kaempferol negatively affected root growth. Also, U. humidicola extract, p-coumaric acid and kaempferol caused marked changes in root cell ultrastructure. These results suggest a potential phytotoxic effect caused by U. humidicola leaf compounds isolated against C. mucunoides seedlings, although the association of these compounds is suggested to be antagonistic. MenosUrochloa humidicola (Rendle) Morrone & Zuloaga is an exotic forage grass cultivated in Brazil. Previous studies have identified different phenolic compounds produced by this species, including flavonoids and p-coumaric acid, which have been well-known as allelochemical compounds. We evaluated the morphology, anatomy and ultrastructure of Calopogoniummucunoides roots exposed to phenolic compounds found in U. humidicola. Leaves of U. humidicola were dried, crushed and submitted to extraction in methanol solution, which was fractionated through partition using organic solvents. In the bioassays, the hydromethanolic leaf extract of U. humidicola, commercial standard solutions of phenols and a control were all tested against the germination and seedling growth of C. mucunoides. The seedlings of C. mucunoides were measured, morphologically described, and the roots were processed according to standard techniques for plant anatomy and electron microscopy. Urochloa humidicola leaf extract inhibited root development, although they stimulated shoot elongation. The p-coumaric acid strongly inhibited plant development, caused root tip necrosis and decreased production of lateral roots, as well as changes in anatomy. Seedlings treated with quercitrin, luteolin and fisetin showed greater lengths, whereas kaempferol negatively affected root growth. Also, U. humidicola extract, p-coumaric acid and kaempferol caused marked changes in root cell ultrastructure. These results suggest a potential... Mostrar Tudo |
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Palavras-Chave: |
Structural changes. |
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Thesaurus Nal: |
P-coumaric acid; Plant anatomy; Poaceae. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02536naa a2200253 a 4500
001 2095703
005 2018-11-14
008 2018 bl uuuu u00u1 u #d
100 1 $aFEITOZA, R. B. B.
245 $aStructural and ultrastructural variations in roots of Calopogonium mucunoides Desv. treated with phenolic compounds from Urochloa humidicola (Rendle) Morrone & Zuloaga and phenolic commercial standards.$h[electronic resource]
260 $c2018
520 $aUrochloa humidicola (Rendle) Morrone & Zuloaga is an exotic forage grass cultivated in Brazil. Previous studies have identified different phenolic compounds produced by this species, including flavonoids and p-coumaric acid, which have been well-known as allelochemical compounds. We evaluated the morphology, anatomy and ultrastructure of Calopogoniummucunoides roots exposed to phenolic compounds found in U. humidicola. Leaves of U. humidicola were dried, crushed and submitted to extraction in methanol solution, which was fractionated through partition using organic solvents. In the bioassays, the hydromethanolic leaf extract of U. humidicola, commercial standard solutions of phenols and a control were all tested against the germination and seedling growth of C. mucunoides. The seedlings of C. mucunoides were measured, morphologically described, and the roots were processed according to standard techniques for plant anatomy and electron microscopy. Urochloa humidicola leaf extract inhibited root development, although they stimulated shoot elongation. The p-coumaric acid strongly inhibited plant development, caused root tip necrosis and decreased production of lateral roots, as well as changes in anatomy. Seedlings treated with quercitrin, luteolin and fisetin showed greater lengths, whereas kaempferol negatively affected root growth. Also, U. humidicola extract, p-coumaric acid and kaempferol caused marked changes in root cell ultrastructure. These results suggest a potential phytotoxic effect caused by U. humidicola leaf compounds isolated against C. mucunoides seedlings, although the association of these compounds is suggested to be antagonistic.
650 $aP-coumaric acid
650 $aPlant anatomy
650 $aPoaceae
653 $aStructural changes
700 1 $aLIMA, H. R. P.
700 1 $aOLIVERIA, E. A. G.
700 1 $aOLIVEIRA
700 1 $aMORAES, L. F. D. de
700 1 $aOLIVEIRA, A. E. A.
700 1 $aCARVALHO, F. M. G.
700 1 $aCUNHA, D. M. da
773 $tSouth African Journal of Botany$gv. 116, p. 142-149, 2018.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
10/02/2009 |
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Data da última atualização: |
10/11/2022 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
NOGUEIRA, A. R. de A.; CAVICCHIOLI, A.; KAMOGAWA, M. Y. |
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Afiliação: |
ANA RITA DE ARAUJO NOGUEIRA, CPPSE; ANDREA CAVICCHIOLI, Laboratório de Estudos e Diagnósticos Ambientais-LEDA; MARCOS YASSUO KAMOGAWA, USP-ESALQ. |
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Título: |
Decomposições por irradiação com ondas ultravioletas. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
In: KRUG, F. J. (ed.). Métodos de preparo de amostras: fundamentos sobre preparo de amostras orgânicas e inorgânicas para análise elementar. Piracicaba, 2008. |
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Páginas: |
p.326-340. |
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ISBN: |
978-85908105-0-6 |
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Idioma: |
Português |
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Conteúdo: |
A radiação ultravioleta (UV) constitui a por<;ao do espectro eletromagnético localizada entre a radiação visível e os raios-X, com comprimentos de onda (A) de 40 a 400 nm. |
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Palavras-Chave: |
Ondas Ultravioletas; Preparo de amostra; Qímica analítica. |
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Thesagro: |
Decomposição; Irradiação. |
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Categoria do assunto: |
W Química e Física |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/48454/1/DecomposicoesIrradiacaoOndas.pdf
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Marc: |
LEADER 00943naa a2200229 a 4500
001 1048454
005 2022-11-10
008 2008 bl uuuu u00u1 u #d
020 $a978-85908105-0-6
100 1 $aNOGUEIRA, A. R. de A.
245 $aDecomposições por irradiação com ondas ultravioletas.$h[electronic resource]
260 $c2008
300 $ap.326-340.
520 $aA radiação ultravioleta (UV) constitui a por<ao do espectro eletromagnético localizada entre a radiação visível e os raios-X, com comprimentos de onda (A) de 40 a 400 nm.
650 $aDecomposição
650 $aIrradiação
653 $aOndas Ultravioletas
653 $aPreparo de amostra
653 $aQímica analítica
700 1 $aCAVICCHIOLI, A.
700 1 $aKAMOGAWA, M. Y.
773 $tIn: KRUG, F. J. (ed.). Métodos de preparo de amostras: fundamentos sobre preparo de amostras orgânicas e inorgânicas para análise elementar. Piracicaba, 2008.
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