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Registro Completo |
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
12/11/2021 |
Data da última atualização: |
27/04/2022 |
Autoria: |
MONTEIRO, J. M. G.; HISSA, H. R.; OLIVEIRA, A. P. de; DONAGEMMA, G. K.; PRADO, R. B.; SCHULER, A. E.; COELHO, M. R.; COSTA, M. M. da. |
Afiliação: |
JOYCE MARIA GUIMARAES MONTEIRO, CNPS; HELGA RESTUM HISSA, CNPS; ALINE PACOBAHYBA DE OLIVEIRA, CNPS; GUILHERME KANGUSSU DONAGEMMA, CNPS; RACHEL BARDY PRADO, CNPS; AZENETH EUFRAUSINO SCHULER, CNPS; MAURICIO RIZZATO COELHO, CNPS; MARCELO MONTEIRO DA COSTA, PECUÁRIA. ABASTECIMENTO E PESCA DO ESTADO DO RIO DE JANEIRO. |
Título: |
Conservation management evaluation on the adaptive capacity of agricultural productive systems in the state of Rio de Janeiro. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
In: SOTTA, E. D.; SAMPAIO, F. G.; MARZALL, K.; SILVA, W. G. da (ed.). Adapting to climate change: strategies for brazilian agricultural and livestock systems. Brasília, DF: Mapa, 2021. p. 74-75. |
Idioma: |
Inglês |
Conteúdo: |
Strategies for adapting to and mitigating climate change can be complementary and generate economic and social benefits for the most vulnerable rural population. There are a number of soil and water conservation practices that contribute to increasing the resilience of agricultural systems in the face of extreme weather events and, at the same time, to increasing the carbon stock in the soil and consequently agricultural productivity. Changes in management practices in agricultural and forestry production systems, such as minimum cultivation, crop rotation, green manure, reduction. of grazing pressure and suppression of deforestation, can increase agricultural productivity and its economic returns, which may contribute to food security and to reducing the vulnerability of the rural population. |
Palavras-Chave: |
Serviços ecossistêmicos. |
Thesagro: |
Agricultura Sustentável. |
Thesaurus Nal: |
Conservation programs; Ecosystem services; Sustainable agriculture. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/227727/1/Conservation-management-evaluation-2021.pdf
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Marc: |
LEADER 01792naa a2200265 a 4500 001 2136110 005 2022-04-27 008 2021 bl uuuu u00u1 u #d 100 1 $aMONTEIRO, J. M. G. 245 $aConservation management evaluation on the adaptive capacity of agricultural productive systems in the state of Rio de Janeiro.$h[electronic resource] 260 $c2021 520 $aStrategies for adapting to and mitigating climate change can be complementary and generate economic and social benefits for the most vulnerable rural population. There are a number of soil and water conservation practices that contribute to increasing the resilience of agricultural systems in the face of extreme weather events and, at the same time, to increasing the carbon stock in the soil and consequently agricultural productivity. Changes in management practices in agricultural and forestry production systems, such as minimum cultivation, crop rotation, green manure, reduction. of grazing pressure and suppression of deforestation, can increase agricultural productivity and its economic returns, which may contribute to food security and to reducing the vulnerability of the rural population. 650 $aConservation programs 650 $aEcosystem services 650 $aSustainable agriculture 650 $aAgricultura Sustentável 653 $aServiços ecossistêmicos 700 1 $aHISSA, H. R. 700 1 $aOLIVEIRA, A. P. de 700 1 $aDONAGEMMA, G. K. 700 1 $aPRADO, R. B. 700 1 $aSCHULER, A. E. 700 1 $aCOELHO, M. R. 700 1 $aCOSTA, M. M. da 773 $tIn: SOTTA, E. D.; SAMPAIO, F. G.; MARZALL, K.; SILVA, W. G. da (ed.). Adapting to climate change: strategies for brazilian agricultural and livestock systems. Brasília, DF: Mapa, 2021. p. 74-75.
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