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Registro Completo |
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Biblioteca(s): |
Embrapa Hortaliças; Embrapa Meio Ambiente. |
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Data corrente: |
13/05/1998 |
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Data da última atualização: |
16/01/2017 |
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Autoria: |
BETTIOL, W.; GARIBALDI, A.; MIGHELI, Q. |
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Afiliação: |
WAGNER BETTIOL, CNPMA; ANGELO GARIBALDI, UNIVERSITA DEGLI STUDI DI TORINO; QUIRICO MIGHELI, UNIVERSITA DEGLI STUDI DI TORINO. |
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Título: |
Bacillus subtilis for the control of powdery mildew on cucumber and zucchini squash. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
Bragantia, Campinas, v.56, n.2, p.281-287, 1997. |
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Idioma: |
Inglês
Português |
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Conteúdo: |
Application of concentrated metabolites of Bacillus subtilis - CMBS - (5,000 ug/mL) one and 24 h before or after inoculation of Sphaerotheca fuliginea (3 x 10 4 conidia/mL) reduced the number of lesions on cucumber leaves by 90-99%. The average number of lesions on control plants was 16.7 per leaf. A wettable powder product formulated with cells (10%) and metabolites (10%) of B. subtilis (WPBS), and CMBS sprayed on cucumber plants (1,000 ug/mL and 10,000 ug/mL) twice a week totally controlled powdery mildew. In the control treatment, 18 days after the first spray, the percent leaf surface covered by lesions was 99.0 and 46.7%, on the cotyledonary and expanded leaves, respectively. In the control treatment, 30 days after the first spray, the percent leaf surface with lesions was 26.1%, while leaves sprayed with CMBS presented no lesions. The fresh weight per plant was 4.3 g in the control treatment; 12.2 g, and 10.2 for plants sprayed with CMBS at the concentration of 1,000 and 10,000 ug/mL, respectively; and 9.7 g and 10.1 g for plants sprayed with WPBS 1,000 and 10,000 ug/mL, respectively. For zucchini squash, CMBS (5,000 ug/mL) sprayed every 2,4, and 6 days showed reductions in lesioned leaf surface of 100.0,98.3, and 94,7%, respectively. |
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Palavras-Chave: |
Acremonium alternatum; Cladosporium sp; Cucumber; Fungicidas; Inimigos naturais; Métodos de controle; Resistance; Tilletiopsis spp; Verticillium lecanii; Zucchini squash. |
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Thesagro: |
Abóbora; Controle Biológico; Cucumis Sativus; Cucúrbita Pepo; Oídio; Pepino; Resistência. |
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Thesaurus Nal: |
Ampelomyces quisqualis; biological control; control methods; fungicides; natural enemies; powdery mildew; Sphaerotheca fuliginea. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/153348/1/1997AP038-Bettiol-Bacillus-3454.PDF
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Marc: |
LEADER 02429naa a2200433 a 4500
001 1012884
005 2017-01-16
008 1997 bl uuuu u00u1 u #d
100 1 $aBETTIOL, W.
245 $aBacillus subtilis for the control of powdery mildew on cucumber and zucchini squash.
260 $c1997
520 $aApplication of concentrated metabolites of Bacillus subtilis - CMBS - (5,000 ug/mL) one and 24 h before or after inoculation of Sphaerotheca fuliginea (3 x 10 4 conidia/mL) reduced the number of lesions on cucumber leaves by 90-99%. The average number of lesions on control plants was 16.7 per leaf. A wettable powder product formulated with cells (10%) and metabolites (10%) of B. subtilis (WPBS), and CMBS sprayed on cucumber plants (1,000 ug/mL and 10,000 ug/mL) twice a week totally controlled powdery mildew. In the control treatment, 18 days after the first spray, the percent leaf surface covered by lesions was 99.0 and 46.7%, on the cotyledonary and expanded leaves, respectively. In the control treatment, 30 days after the first spray, the percent leaf surface with lesions was 26.1%, while leaves sprayed with CMBS presented no lesions. The fresh weight per plant was 4.3 g in the control treatment; 12.2 g, and 10.2 for plants sprayed with CMBS at the concentration of 1,000 and 10,000 ug/mL, respectively; and 9.7 g and 10.1 g for plants sprayed with WPBS 1,000 and 10,000 ug/mL, respectively. For zucchini squash, CMBS (5,000 ug/mL) sprayed every 2,4, and 6 days showed reductions in lesioned leaf surface of 100.0,98.3, and 94,7%, respectively.
650 $aAmpelomyces quisqualis
650 $abiological control
650 $acontrol methods
650 $afungicides
650 $anatural enemies
650 $apowdery mildew
650 $aSphaerotheca fuliginea
650 $aAbóbora
650 $aControle Biológico
650 $aCucumis Sativus
650 $aCucúrbita Pepo
650 $aOídio
650 $aPepino
650 $aResistência
653 $aAcremonium alternatum
653 $aCladosporium sp
653 $aCucumber
653 $aFungicidas
653 $aInimigos naturais
653 $aMétodos de controle
653 $aResistance
653 $aTilletiopsis spp
653 $aVerticillium lecanii
653 $aZucchini squash
700 1 $aGARIBALDI, A.
700 1 $aMIGHELI, Q.
773 $tBragantia, Campinas$gv.56, n.2, p.281-287, 1997.
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Registro original: |
Embrapa Meio Ambiente (CNPMA) |
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| Registros recuperados : 5 | |
| 1. |  | BETTIOL, W.; MIGHELI, Q.; GARIBALDI, A. Control of cucumber damping-off caused by Pythium ultimum, with organic matter In: CONGRESSO PAULISTA DE FITOPATOLOGIA, 20., 1997, São Paulo, SP. Summa Phytopathologica, v.23, n.1, p.52, 1997. Resumo. ref.008.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 2. | | BETTIOL, W.; MIGHELI, Q.; GARIBALDI, A. Controle, com matéria orgânica, do tombamento do pepino, causado por Pythium ultimum trow. Pesquisa Agropecuaria Brasileira, Brasilia, v.32, n.1, p.57-61, 1997. p. 57-61| Biblioteca(s): Embrapa Meio Ambiente; Embrapa Unidades Centrais. |
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| 5. | | GEISER, D. M.; AL-HATMI, A. M. S.; AOKI, T.; ARIE, T.; BALMAS, V.; BARNES, I.; BERGSTROM, G. C.; BHATTACHARYYA, M. K.; BLOMQUIST, C. L.; BOWDEN, R. L.; BRANKOVICS, B.; BROWN, D. W.; BURGESS, L. W.; BUSHLEY, K.; BUSMAN, M.; CANO-LIRA, J. F.; CARRILLO, J. D.; CHANG, H. X.; CHEN, C. Y.; CHEN, W.; CHILVERS, M.; CHULZE, S.; COLEMAN, J. J.; CUOMO, C. A.; BEER, Z. W. de; HOOG, G. S. de; CASTILLO-MÚNERA, J. del; PONTE, E. M. del; DIÉGUEZ-URIBEONDO, J.; PIETRO, A. di; EDEL-HERMANN, V.; ELMER, W. H.; EPSTEIN, L.; ESKALEN, A.; ESPOSTO, M. C.; EVERTS, K. L.; FERNÁNDEZ-PAVÍA, S. P.; SILVA, G. F. da; FOROUD, N. A.; FOURIE, G.; FRANDSEN, R. J. N.; FREEMAN, S.; FREITAG, M.; FRENKEL, O.; FULLER, K. K.; GAGKAEVA, T.; GARDINER, D. M.; GLENN, A. E.; GOLD, S. E.; GORDON, T. R.; GREGORY, N. F.; GRYZENHOUT, M.; GUARRO, J.; GUGINO, B. K.; GUTIERREZ, S.; HAMMOND-KOSACK, K. E.; HARRIS, L. J.; HOMA, M.; HONG, C. F.; HORNOK, L.; HUANG, J. W.; ILKIT, M.; JACOBS, A.; JIANG, C.; JIMÉNEZ-GASCO, M. del M.; KANG, S.; KASSON, M. T.; KAZAN, K.; KENNELL, J. C.; KIM, H. S.; KISTLER, H. C.; KULDAU, G. A.; KULIK, T.; KURZAI, O.; LARABA, I.; LAURENCE, M. H.; LEE, T.; LEE, Y. W.; LESLIE, J. F.; LIEW, E. C. Y.; LOFTON, L. W.; LOGRIECO, A. F.; LÓPEZ-BERGES, M. S.; LUQUE, A. G.; LYSØE, E.; MA, L. J.; MARRA, R. E.; MARTIN, F. N.; MAY, S. R.; McCORMICK, S. P.; McGEE, C.; MEIS, J. F.; MIGHELI, Q.; NOR, N. M. I. M.; MONOD, M.; MORETTI, A.; MOSTERT, D.; MULÈ, G.; MUNAUT, F.; MUNKVOLD, G. P.; NICHOLSON, P.; NUCCI, M.; O'DONNELL, K.; PASQUALI, M.; PFENNING, L. H.; PRIGITANO, A.; PROCTOR, R. H.; RANQUE, S.; REHNER, S. A.; REP, M.; RODRÍGUEZ-ALVARADO, G.; ROSE, L. J.; ROTH, M. G.; RUIZ-ROLDÁN, C.; SALEH, A. A.; SALLEH, B.; SANG, H.; SCANDIANI, M. M.; SCAUFLAIRE, J.; SCHMALE III, D. G.; SHORT, D. P. G.; SISIC, A.; SMITH, J. A.; SMYTH, C. W.; SON, H.; SPAHR, E.; STAJICH, J. E.; STEENKAMP, E.; STEINBERG, C.; SUBRAMANIAM, R.; SUGA, H.; SUMMERELL, B. A.; SUSCA, A.; SWETT, C. L.; TOOMAJIAN, C.; TORRES-CRUZ, T. J.; TORTORANO, A. M.; URBAN, M.; VAILLANCOURT, L. J.; VALLAD, G. E.; LEE, T. A. J. van der; VANDERPOOL, D.; DIEPENINGEN, A. D. van; VAUGHAN, M. M.; VENTER, E.; VERMEULEN, M.; VERWEIJ, P. E.; VILJOEN, A.; WAALWIJK, C.; WALLACE, E. C.; WALTHER, G.; WANG, J.; WARD, T. J.; WICKES, B. L.; WIEDERHOLD, N. P.; WINGFIELD, M. J.; WOOD, A. K. M.; XU, J. R.; YANG, X. B.; YLI-MATTILA, T.; YUN, S. H.; ZAKARIA, L.; ZHANG, H.; ZHANG, N.; ZHAN, S. X.; ZHAN, X. Phylogenomic analysis of a 55.1 kb 19-gene dataset resolves a monophyletic Fusarium that includes the Fusarium solani Species Complex. Phytopathology, v. 111, n. 7, p. 1064-1079, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| Registros recuperados : 5 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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