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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
31/08/2012 |
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Data da última atualização: |
06/07/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FERREIRA, E. P. B.; MARTIN-DIDONET, C. C. G. |
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Afiliação: |
ENDERSON PETRONIO DE BRITO FERREIRA, CNPAF; CLAUDIA CRISTINA GARCIA MARTIN-DIDONET, UEG. |
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Título: |
Mulching and cover crops effects on the soil and rhizosphere-associated bacterial communities in field experiment. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Journal of Agricultural Science and Technology, v. 14, n. 3, p. 671-681, May 2012. |
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Idioma: |
Inglês |
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Conteúdo: |
Agricultural sustainability is closely related with the efficient use of natural resources, which are primarily transformed by the action of microorganisms. Soil microorganisms are usually used as early indicators of soil quality since they rapidly respond to changes in soil management. A field experiment was carried out aiming to evaluate the effect of siratro (Macroptylium atropurpureum), bahiagrass (Paspalum notatum) and mulching on the bacterial communities of bulk soil and rhizoplane of siratro and bahiagrass. DNA was extracted directly from soil samples and from bacterial cells of siratro and bahiagrass rhizoplane and analyzed by Denaturing Gradient Gel Electrophoresis (DGGE). Results showed that bacterial communities were affected by both types of cover crop (siratro, bahiagrass and mulch) and the evaluated compartment (soil and rhizoplane). However, the greatest similarity (76%) was observed between bacterial communities of the samples under mulch and bahiagrass rhizoplane. The cluster analysis based on operational taxonomic units (OTU) showed that rare bands were preferentially related to mulch treatment. The diversity of bacterial community of the mulch treatment was 19% and 36% greater than the bacterial communities of siratro and bahiagrass, respectively, as revealed by Shannon-Weaver index. Besides, bacterial community diversity of the soil was 12% greater than that of the rhizoplane. These results indicate a clear effect of the rhizoplane on the selection of the bacterial community, leading to lower diversity index as compared with mulch samples. MenosAgricultural sustainability is closely related with the efficient use of natural resources, which are primarily transformed by the action of microorganisms. Soil microorganisms are usually used as early indicators of soil quality since they rapidly respond to changes in soil management. A field experiment was carried out aiming to evaluate the effect of siratro (Macroptylium atropurpureum), bahiagrass (Paspalum notatum) and mulching on the bacterial communities of bulk soil and rhizoplane of siratro and bahiagrass. DNA was extracted directly from soil samples and from bacterial cells of siratro and bahiagrass rhizoplane and analyzed by Denaturing Gradient Gel Electrophoresis (DGGE). Results showed that bacterial communities were affected by both types of cover crop (siratro, bahiagrass and mulch) and the evaluated compartment (soil and rhizoplane). However, the greatest similarity (76%) was observed between bacterial communities of the samples under mulch and bahiagrass rhizoplane. The cluster analysis based on operational taxonomic units (OTU) showed that rare bands were preferentially related to mulch treatment. The diversity of bacterial community of the mulch treatment was 19% and 36% greater than the bacterial communities of siratro and bahiagrass, respectively, as revealed by Shannon-Weaver index. Besides, bacterial community diversity of the soil was 12% greater than that of the rhizoplane. These results indicate a clear effect of the rhizoplane on the selection of th... Mostrar Tudo |
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Palavras-Chave: |
Grama-batatais. |
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Thesagro: |
Bactéria; Macroptilium atropurpureum; Paspalum notatum; Siratro; Solo. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 02230naa a2200205 a 4500
001 1932725
005 2022-07-06
008 2012 bl uuuu u00u1 u #d
100 1 $aFERREIRA, E. P. B.
245 $aMulching and cover crops effects on the soil and rhizosphere-associated bacterial communities in field experiment.
260 $c2012
520 $aAgricultural sustainability is closely related with the efficient use of natural resources, which are primarily transformed by the action of microorganisms. Soil microorganisms are usually used as early indicators of soil quality since they rapidly respond to changes in soil management. A field experiment was carried out aiming to evaluate the effect of siratro (Macroptylium atropurpureum), bahiagrass (Paspalum notatum) and mulching on the bacterial communities of bulk soil and rhizoplane of siratro and bahiagrass. DNA was extracted directly from soil samples and from bacterial cells of siratro and bahiagrass rhizoplane and analyzed by Denaturing Gradient Gel Electrophoresis (DGGE). Results showed that bacterial communities were affected by both types of cover crop (siratro, bahiagrass and mulch) and the evaluated compartment (soil and rhizoplane). However, the greatest similarity (76%) was observed between bacterial communities of the samples under mulch and bahiagrass rhizoplane. The cluster analysis based on operational taxonomic units (OTU) showed that rare bands were preferentially related to mulch treatment. The diversity of bacterial community of the mulch treatment was 19% and 36% greater than the bacterial communities of siratro and bahiagrass, respectively, as revealed by Shannon-Weaver index. Besides, bacterial community diversity of the soil was 12% greater than that of the rhizoplane. These results indicate a clear effect of the rhizoplane on the selection of the bacterial community, leading to lower diversity index as compared with mulch samples.
650 $aBactéria
650 $aMacroptilium atropurpureum
650 $aPaspalum notatum
650 $aSiratro
650 $aSolo
653 $aGrama-batatais
700 1 $aMARTIN-DIDONET, C. C. G.
773 $tJournal of Agricultural Science and Technology$gv. 14, n. 3, p. 671-681, May 2012.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
25/04/2019 |
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Data da última atualização: |
23/01/2023 |
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Tipo da produção científica: |
Artigo de Divulgação na Mídia |
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Autoria: |
HOTT, M. C.; CARVALHO, G. R.; ANDRADE, R. G.; MAGALHAES JUNIOR, W. C. P. de. |
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Afiliação: |
MARCOS CICARINI HOTT, CNPGL; GLAUCO RODRIGUES CARVALHO, CNPGL; RICARDO GUIMARAES ANDRADE, CNPGL; WALTER COELHO P DE MAGALHAES JUNIOR, CNPGL. |
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Título: |
Concentração da produção e vacas ordenhadas nos municípios brasileiros. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Balde Branco, v. 54, n. 651, p. 16-17, 2019. |
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Idioma: |
Português |
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Palavras-Chave: |
Concentração da produção de leite; Concentração territorial; Ganhos de produtividade. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1108497/1/Concentracao-da-producao-e-vacas-ordenhadas-nos-municipios-brasileiros.pdf
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Marc: |
LEADER 00594naa a2200181 a 4500
001 2108497
005 2023-01-23
008 2019 bl uuuu u00u1 u #d
100 1 $aHOTT, M. C.
245 $aConcentração da produção e vacas ordenhadas nos municípios brasileiros.$h[electronic resource]
260 $c2019
653 $aConcentração da produção de leite
653 $aConcentração territorial
653 $aGanhos de produtividade
700 1 $aCARVALHO, G. R.
700 1 $aANDRADE, R. G.
700 1 $aMAGALHAES JUNIOR, W. C. P. de
773 $tBalde Branco$gv. 54, n. 651, p. 16-17, 2019.
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