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Registro Completo |
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
25/02/2013 |
Data da última atualização: |
10/11/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MARTÍNEZ, A. M.; GMA, L. T.; CAÑON, J.; GINJA, C.; DELGADO, J. V.; DUNNER, S.; LANDI, V.; MARTÍN-BURRIEL, I.; PENEDO, M. C. T.; RODEÇÇAR, C.; VEGA-PLA, J. L.; ACOSTA, A.; ALVAREZ, L. A.; CAMACHO, E.; CORTES, O.; MARQUES, J. R.; MARTÍNEZ, R.; MARTÍNEZ, R. D.; MELUCCI, L.; MARTÍNEZ-VELAZQUEZ, G.; MUÑOZ, J. E.; POSTIGLIONI, A.; QUIROZ, J.; SPONENBERG, P.; UFFO, O.; VILLALOBOS, A.; ZAMBRANO, D.; ZARAGOZ, P. |
Afiliação: |
AMPARO M. MARTÍNEZ, UNIVERSIDAD DE CÓRDOBA; LUIS T. GAMA, INIA/UNIVERSIDADE TECNICA DE LISBOA; JAVIER CAÑON, UNIVERSIDAD COMPLUTENSE DE MADRID; CATARINA GINJA, INIA; JUAN V. DELGADO, UNIVERSIDAD DE CÓRDOBA; SUSANA DUNNER, UNIVERSIDAD COMPLUTENSE DE MADRID; VINCENZO LANDI, UNIVERSIDAD DE CÓRDOBA; IMMACULADA MARTÍN-BURRIEL, UNIVERISDAD DE ZARAGOZA; M. CECILIA T. PENEDO, UNIVERSITY OF CALIFORNIA DAVIS; CLEMENTINA RODELLAR, UNIVERSIDAD DE ZARAGOZA; JOSE LUIS VEGA-PLA, FUERZAS ARMADAS DE CÓRDOBA; ATZEL ACOSTA, CENTRO NACIONAL DE SANIDAD AGROPECUÁRIA; LUZ A. ALVAREZ, UNIVERSIDAD NACIONAL DE COLOMBIA; ESPERANZA CAMACHO, IFAPA; OSCAR CORTES, UNIVERSIDAD COMPLUTENSE DE MADRID; JOSE RIBAMAR FELIPE MARQUES, CPATU; ROBERTO MARTÍNEZ, UNIVERSIDAD NACIONAL DE ASUNCIÓN; RUBEN D. MARTÍNEZ, UNIVERSIDAD NACIONAL DE LOMAS DE ZAMORA; LILIA MELUCCI, UNIVERSIDAD NACIONAL DE MAR DEL PLATA / INSTITUTO NACIONAL DE TECNOLOGIA AGROPECUARIA; GUILLERMO MARTÍNEZ-VELAZQUEZ, INSTITUTO NACIONAL DE INVESTIGACIONESFORESTALES, AGRICOLAS Y PECUARIAS; JAIME E. MUÑOZ, UNIVERSIDAD NACIONAL DE COLOMBIA; ALICIA POSTIGLIONI, UNIVERSIDAD DE LA REPÚBLICA MONTEVIDEO; JORGE QUIROZ, INSTITUTO NACIONAL DE INVESTIGACIONAES FORESTALES, AGRICOLAS Y PECUARIAS; PHILIP SPONENBERG, VIRGINIA TECH; ODALYS UFFO, CENTRO NACIONAL DE SANIDAD AGROPECUARIA; AXEL VILLALOBOS, INSTITUTO DE INVESTIGACION AGROPECUARIA; DELSITO ZAMBRANO, UNIVERSIDAD TÉCNICA ESTATAL DE QUEVEDO; PILAR ZARAGOZA, UNIVERSIDAD DE ZARAGOZA. |
Título: |
Genetic footprints of iberian cattle in America 500 years after the arrival of Columbus. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Plos One, v. 7, n. 11, e49066, Nov. 2012. |
DOI: |
doi:10.1371/journal.pone.0049066 |
Idioma: |
Inglês |
Conteúdo: |
American Creole cattle presumably descend from animals imported from the Iberian Peninsula during the period of colonization and settlement, through different migration routes, andmay have also suffered the influence of cattle directly imported from Africa. The introduction of European cattle, which began in the 18th century, and later of Zebu from India, has threatened the survival of Creole populations, some of which have nearly disappeared or were admixed with exotic breeds. Assessment of the genetic status of Creole cattle is essential for the establishment of conservation programs of these historical resources. Methodology/Principal Findings: We sampled 27 Creole populations, 39 Iberian, 9 European and 6 Zebu breeds. We used microsatellite markers to assess the origins of Creole cattle, and to investigate the influence of different breeds on their genetic make-up. The major ancestral contributions are from breeds of southern Spain and Portugal, in agreement with the historical ports of departure of ships sailing towards the Western Hemisphere. This Iberian contribution to Creoles may also include some African influence, given the influential role that African cattle have had in the development of Iberian breeds, but the possibility of a direct influence on Creoles of African cattle imported to America can not be discarded. In addition to the Iberian influence, the admixture with other European breeds was minor. The Creoles from tropical areas, especially those from the Caribbean, show clear signs of admixture with Zebu. Conclusions/Significance: Nearly five centuries since cattle were first brought to the Americas, Creoles still show a strong and predominant signature of their Iberian ancestors. Creole breeds differ widely from each other, both in genetic structure and influences from other breeds. Efforts are needed to avoid their extinction or further genetic erosion, which would compromise centuries of selective adaptation to a wide range of environmental conditions. MenosAmerican Creole cattle presumably descend from animals imported from the Iberian Peninsula during the period of colonization and settlement, through different migration routes, andmay have also suffered the influence of cattle directly imported from Africa. The introduction of European cattle, which began in the 18th century, and later of Zebu from India, has threatened the survival of Creole populations, some of which have nearly disappeared or were admixed with exotic breeds. Assessment of the genetic status of Creole cattle is essential for the establishment of conservation programs of these historical resources. Methodology/Principal Findings: We sampled 27 Creole populations, 39 Iberian, 9 European and 6 Zebu breeds. We used microsatellite markers to assess the origins of Creole cattle, and to investigate the influence of different breeds on their genetic make-up. The major ancestral contributions are from breeds of southern Spain and Portugal, in agreement with the historical ports of departure of ships sailing towards the Western Hemisphere. This Iberian contribution to Creoles may also include some African influence, given the influential role that African cattle have had in the development of Iberian breeds, but the possibility of a direct influence on Creoles of African cattle imported to America can not be discarded. In addition to the Iberian influence, the admixture with other European breeds was minor. The Creoles from tropical areas, especially those from the ... Mostrar Tudo |
Thesagro: |
Gado; Genética. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/77232/1/journal.pone.0049066.pdf
|
Marc: |
LEADER 03293naa a2200481 a 4500 001 1950886 005 2022-11-10 008 2012 bl uuuu u00u1 u #d 024 7 $adoi:10.1371/journal.pone.0049066$2DOI 100 1 $aMARTÍNEZ, A. M. 245 $aGenetic footprints of iberian cattle in America 500 years after the arrival of Columbus.$h[electronic resource] 260 $c2012 520 $aAmerican Creole cattle presumably descend from animals imported from the Iberian Peninsula during the period of colonization and settlement, through different migration routes, andmay have also suffered the influence of cattle directly imported from Africa. The introduction of European cattle, which began in the 18th century, and later of Zebu from India, has threatened the survival of Creole populations, some of which have nearly disappeared or were admixed with exotic breeds. Assessment of the genetic status of Creole cattle is essential for the establishment of conservation programs of these historical resources. Methodology/Principal Findings: We sampled 27 Creole populations, 39 Iberian, 9 European and 6 Zebu breeds. We used microsatellite markers to assess the origins of Creole cattle, and to investigate the influence of different breeds on their genetic make-up. The major ancestral contributions are from breeds of southern Spain and Portugal, in agreement with the historical ports of departure of ships sailing towards the Western Hemisphere. This Iberian contribution to Creoles may also include some African influence, given the influential role that African cattle have had in the development of Iberian breeds, but the possibility of a direct influence on Creoles of African cattle imported to America can not be discarded. In addition to the Iberian influence, the admixture with other European breeds was minor. The Creoles from tropical areas, especially those from the Caribbean, show clear signs of admixture with Zebu. Conclusions/Significance: Nearly five centuries since cattle were first brought to the Americas, Creoles still show a strong and predominant signature of their Iberian ancestors. Creole breeds differ widely from each other, both in genetic structure and influences from other breeds. Efforts are needed to avoid their extinction or further genetic erosion, which would compromise centuries of selective adaptation to a wide range of environmental conditions. 650 $aGado 650 $aGenética 700 1 $aGMA, L. T. 700 1 $aCAÑON, J. 700 1 $aGINJA, C. 700 1 $aDELGADO, J. V. 700 1 $aDUNNER, S. 700 1 $aLANDI, V. 700 1 $aMARTÍN-BURRIEL, I. 700 1 $aPENEDO, M. C. T. 700 1 $aRODEÇÇAR, C. 700 1 $aVEGA-PLA, J. L. 700 1 $aACOSTA, A. 700 1 $aALVAREZ, L. A. 700 1 $aCAMACHO, E. 700 1 $aCORTES, O. 700 1 $aMARQUES, J. R. 700 1 $aMARTÍNEZ, R. 700 1 $aMARTÍNEZ, R. D. 700 1 $aMELUCCI, L. 700 1 $aMARTÍNEZ-VELAZQUEZ, G. 700 1 $aMUÑOZ, J. E. 700 1 $aPOSTIGLIONI, A. 700 1 $aQUIROZ, J. 700 1 $aSPONENBERG, P. 700 1 $aUFFO, O. 700 1 $aVILLALOBOS, A. 700 1 $aZAMBRANO, D. 700 1 $aZARAGOZ, P. 773 $tPlos One$gv. 7, n. 11, e49066, Nov. 2012.
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Embrapa Amazônia Oriental (CPATU) |
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Registros recuperados : 71 | |
7. | | SILVA, F. de A. C.; KLEIN, M. A.; FONTENELE, R. A. Contexto econômico e social da produção de farinha de mandioca na Regional do Juruá, Acre. In: SOUZA, J. M. L. de; ÁLVARES, V. de S.; NÓBREGA, M. de S. (ed.). Indicação geográfica da farinha de mandioca de Cruzeiro do Sul, Acre. Rio Branco, AC: Embrapa Acre, 2017. cap. 5, p. 81-95.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Acre; Embrapa Rondônia. |
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8. | | NOGUEIRA, M. P.; RIBEIRO, S. da G.; FONTENELE, R. S.; LACORTE, C. C.; MEHTA, A. Proteômica de folhas de tomate (Solanum lycopersicum) inoculadas com Tomato chlorotic motte vírus (toCMoV). In: CONGRESSO BRASILEIRO DE GENÉTICA, 55., 2009, Águas de Lindóia, SP. Resumos... Ribeirão Preto: Sociedade Brasileira de Genética, 2009. p. 69.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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12. | | SCHMIDT, K. B.; FONTENELE, R. S.; FARIA, J. C. de; ARAGAO, F. J. L.; RIBEIRO, S. da G. Variabilidade genética de begomovírus em feijoeiro no Brasil. In: ENCONTRO DO TALENTO ESTUDANTIL DA EMBRAPA RECURSOS GENÉTICOS E BIOTECNOLOGIA, 14., 2009, Brasília, DF. Anais: resumos dos trabalhos. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2009. Resumo 035. p. 71Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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13. | | SCHMIDT, K. B.; FONTENELE, R. S.; FARIA, J. C. de; ARAGÃO, F. J. L.; RIBEIRO, S. G. Variabilidade genética de begomovírus em feijoeiro no Brasil. In: ENCONTRO DO TALENTO ESTUDANTIL DA EMBRAPA RECURSOS GENÉTICOS E BIOTECNOLOGIA, 14., 2009, Brasília, DF. Anais: resumos dos trabalhos. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2009. p. 71. Resumo 035.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Arroz e Feijão. |
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14. | | LAMAS, N. S.; FONTENELE, R. S.; MELO, F. L.; COSTA, A. F.; VARSANI, A.; RIBEIRO, S. G. Complete genome sequence of a genomovirus associated with common bean plant leaves in Brazil. Genome Announcements, v. 4, n. 6, e01247-16, 2016.Tipo: Nota Técnica/Nota Científica |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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15. | | SILVA, T. A L.; FONTENELE, R. S.; FARIA, J. C.; ARAGAO, F. J. L.; RIBEIRO, S. G. Diversidade genética de begomovirus infectando feijoeiro no Brasil. Tropical Plant Pathology, Brasília, DF, v. 35, p. S184, ago. 2010. Suplemento, ref. 05.087. Edição dos resumos do XLIII Congresso Brasileiro de Fitopatologia, Cuiabá, ago. 2010.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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16. | | SILVA, T. A L.; FONTENELE, R. S.; FARIA, J. C.; ARAGAO, F. J. L.; RIBEIRO, S. G. Diversidade genética de begomovirus infectando feijoeiro no Brasil. Tropical Plant Pathology, v. 35, p. S184, ago. 2010. Suplemento, ref. 05.087. Edição dos resumos do XLIII Congresso Brasileiro de Fitopatologia, Cuiabá, ago. 2010.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Arroz e Feijão. |
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17. | | COSTA, J. B.; CARNEIRO, M. S. de S.; ROGERIO, M. C. P.; FONTENELE, R. M.; COUTINHO, D. N. Distribuição das atividades de consumo e ruminação ao longo do dia de ovinos sem padrão racial definido alimentados com farelo de castanha de caju. In: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 7.; SIMPÓSIO NORDESTINO DE ALIMENTAÇÃO DE RUMINANTES, 13., 2012, Maceió. Anais... Maceió: Sociedade Nordestina de Produção Animal, 2012. 3 f. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Caprinos e Ovinos. |
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18. | | FONTENELE, R. S.; POPPIEL, R.; MATOS, V. O. R. L.; COSTA, F.; FARIA, J. C.; RIBEIRO, S. G. First report of Macroptilium yellow spot virus in Desmodium glabrum in Brazil. Plant Disease, St. Paul, v. 100, n. 3, p. 657, Mar. 2016. Disease Note.Tipo: Nota Técnica/Nota Científica |
Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Recursos Genéticos e Biotecnologia. |
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20. | | NOGUEIRA, M. P.; FONTENELE, R. S.; LACORTE, C. C.; RIBEIRO, S. da G.; REIS, A. M. dos. Proteômica de folhas de tomate (Solanum lycopersicum) inoculadas com Tomato chlorotic mottle virus (ToCMoV). In: ENCONTRO DO TALENTO ESTUDANTIL DA EMBRAPA RECURSOS GENÉTICOS E BIOTECNOLOGIA, 14., 2009, Brasília, DF. Anais: resumos dos trabalhos. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2009. Resumo 029. p. 65Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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