| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Gado de Corte. |
|
Data corrente: |
07/12/2023 |
|
Data da última atualização: |
07/12/2023 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
LEITE-MORAES, A. E.; ROSSATO, F. G.; SUSAETA, A.; BINOTTO, E.; MALAFAIA, G. C.; AZEVEDO, D. B. DE. |
|
Afiliação: |
ARIANE ELIAS LEITE-MORAES, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; FABRÍCIA GLADYS ROSSATO, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; ANDRES SUSAETA, OREGON STATE UNIVERSITY; ERLAINE BINOTTO, UNIVERSIDADE FEDERAL DA GRANDE DOURADOS; GUILHERME CUNHA MALAFAIA, CNPGC; DENISE BARROS DE AZEVEDO, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL. |
|
Título: |
Environmental impacts in integrated production systems: an overview. |
|
Ano de publicação: |
2023 |
|
Fonte/Imprenta: |
Journal of Cleaner Production, v. 420, e138400, 2023. |
|
DOI: |
https://doi.org/10.1016/j.jclepro.2023.138400 |
|
Idioma: |
Inglês |
|
Notas: |
Available online 9 August 2023. |
|
Conteúdo: |
ABSTRACT - Production systems that do not use environmentally sustainable practices are being pressured to change their production strategies. Conventional agricultural practices are associated with negative impacts, such as extensive land use, soil contamination, pesticide usage, and greenhouse gas emissions, resulting in environmental damage and resource depletion. To address this, integrated production systems offer sustainable strategies with numerous benefts including effcient land use, animal welfare promotion, carbon and nitrogen sequestration, improved microclimatic conditions, increased soil organic matter, and reduced erosion. These systems combine agricultural crops, livestock, and forestry, promoting ecological interactions and are common in small farms in developing countries, but can also be implemented in different regions and situations. This article explores evaluations of environmental impacts of integrated production systems, highlighting the ongoing interest in this feld through a systematic literature review with the support of the Biblioshiny software as a research method. The literature has revealed barriers in the initial investments of these systems, as well as the need for adequate knowledge and management to ensure effcient integration of activities and scaled-up productions. Overall, future research is necessary to assess underexplored or unexplored categories of environmental impacts and inform effective policies for mitigating negative impacts and promoting positive ones. MenosABSTRACT - Production systems that do not use environmentally sustainable practices are being pressured to change their production strategies. Conventional agricultural practices are associated with negative impacts, such as extensive land use, soil contamination, pesticide usage, and greenhouse gas emissions, resulting in environmental damage and resource depletion. To address this, integrated production systems offer sustainable strategies with numerous benefts including effcient land use, animal welfare promotion, carbon and nitrogen sequestration, improved microclimatic conditions, increased soil organic matter, and reduced erosion. These systems combine agricultural crops, livestock, and forestry, promoting ecological interactions and are common in small farms in developing countries, but can also be implemented in different regions and situations. This article explores evaluations of environmental impacts of integrated production systems, highlighting the ongoing interest in this feld through a systematic literature review with the support of the Biblioshiny software as a research method. The literature has revealed barriers in the initial investments of these systems, as well as the need for adequate knowledge and management to ensure effcient integration of activities and scaled-up productions. Overall, future research is necessary to assess underexplored or unexplored categories of environmental impacts and inform effective policies for mitigating negative impacts a... Mostrar Tudo |
|
Thesagro: |
Efeito Estufa; Impacto Ambiental; Sistema de Produção; Tecnologia. |
|
Thesaurus Nal: |
Environmental assessment; Environmental impact; Greenhouse gas emissions. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02416naa a2200289 a 4500
001 2159270
005 2023-12-07
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.jclepro.2023.138400$2DOI
100 1 $aLEITE-MORAES, A. E.
245 $aEnvironmental impacts in integrated production systems$ban overview.$h[electronic resource]
260 $c2023
500 $aAvailable online 9 August 2023.
520 $aABSTRACT - Production systems that do not use environmentally sustainable practices are being pressured to change their production strategies. Conventional agricultural practices are associated with negative impacts, such as extensive land use, soil contamination, pesticide usage, and greenhouse gas emissions, resulting in environmental damage and resource depletion. To address this, integrated production systems offer sustainable strategies with numerous benefts including effcient land use, animal welfare promotion, carbon and nitrogen sequestration, improved microclimatic conditions, increased soil organic matter, and reduced erosion. These systems combine agricultural crops, livestock, and forestry, promoting ecological interactions and are common in small farms in developing countries, but can also be implemented in different regions and situations. This article explores evaluations of environmental impacts of integrated production systems, highlighting the ongoing interest in this feld through a systematic literature review with the support of the Biblioshiny software as a research method. The literature has revealed barriers in the initial investments of these systems, as well as the need for adequate knowledge and management to ensure effcient integration of activities and scaled-up productions. Overall, future research is necessary to assess underexplored or unexplored categories of environmental impacts and inform effective policies for mitigating negative impacts and promoting positive ones.
650 $aEnvironmental assessment
650 $aEnvironmental impact
650 $aGreenhouse gas emissions
650 $aEfeito Estufa
650 $aImpacto Ambiental
650 $aSistema de Produção
650 $aTecnologia
700 1 $aROSSATO, F. G.
700 1 $aSUSAETA, A.
700 1 $aBINOTTO, E.
700 1 $aMALAFAIA, G. C.
700 1 $aAZEVEDO, D. B. DE
773 $tJournal of Cleaner Production$gv. 420, e138400, 2023.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Gado de Corte (CNPGC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 151 | |
| 103. |  | AZEVEDO, D. B.; GRUNDLING, R. D. P.; MALAFAIA, G. C.; DOMINGUES, V. C.; SILVA, L. B. Trajetórias dos Diálogos entre Stakeholders: O caso da bovinocultura de corte Sustentável. In: CONGRESSO DA SOCIEDADE BRASILEIRA DE ECONOMIA, ADMINISTRAÇÃO E SOCIOLOGIA RURAL, 51., Belém, PA, 2013. Novas fronteiras da agropecuária no Brasil e na Amazônia: desafios da sustentabilidade: anais. Belém, PA: SOBER, 2013.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte. |
|    |
| 104. | | MALAFAIA, G. C.; AZEVEDO, D. B. de; PEREIRA, M. de A.; MATIAS, M. J. de A. A sustentabilidade na cadeia produtiva da pecuária de corte brasileira. In: BUNGENSTAB, D. J.; ALMEIDA, R. G. de; LAURA, V. A.; BALBINO, L. C.; FERREIRA, A. D. (Ed.). ILPF: inovação com integração de lavoura, pecuária e floresta. Brasília, DF: Embrapa, 2019. 835 p. p. 117-130| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 106. | | ALVES, C. O.; COSTA, F. P.; MALAFAIA, G. C.; OAIGEN, R. P.; MAIA, J. T. S. Verificação e validação de software de custo de produção da bovinocultura de corte ? Custobov. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 7., 2011, CAMPO GRANDE, MS. [Anais da]... Campo Grande, MS: Embrapa Gado de Corte, 2011.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 107. | | CARDOSO, I. S. M.; MALAFAIA, G. C.; DIAS, F. R. T. Uso do R na coleta e tratamento de dados para o CICarne. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 15., 2019, Campo Grande, MS. [Resumos dos trabalhos...]. Brasília, DF: Embrapa, 2019 80 p. (Embrapa Gado de Corte. Documentos, 264). Comitê Organizador: Marlene de Barros Coelho; Lenita Ramires dos Santos; Rodrigo Carvalho Alva; Lucimara Chiari; Thais Basso Amaral. p. 42-43| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 117. | | CASAGRANDA, Y. G.; MORES, G. de V.; CASAROTTO, E. L.; DAL MORO, L.; ABRAHÃO, A. F. S.; MALAFAIA, G. C. The Brazilian beef supply chain and food security: a productive inputs view. Research, Society and Development, v. 10, n. 13, e260101320895, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 119. | | GOMES, F. D. da S. C. M.; AZEVEDO, D. B. de; ALVES, L. G. S.; MALAFAIA, G. C. A Cadeia Produtiva da Ovinocultura do Estado de Mato Grosso do Sul. In: CONGRESSO DA SOBER - SOCIEDADE BRASILEIRA DE ECONOMIA, ADMINISTRAÇÃO E SOCIOLOGIA RURAL., 52, 2014, Goiâ-nia, GO. Anais... Goiânia: SOBER, 2014. 17 p.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte. |
|  |
| 120. | | AZEVEDO, D. B. de; ABREU, U. G. P. de; BISCOLA, P. H. N.; MALAFAIA, G. C.; GASPAR, A. de O. Caracterização da bovinocultura de corte no estado do Mato Grosso do Sul. In: JORNADA NESPro, 18.; SIMPÓSIO INTERNACIONAL SOBRE SISTEMAS DE PRODUÇÃO DE BOVINOS DE CORTE, 6., 2023, Porto Alegre. Anais... Porto Alegre: UFRGS, 2023.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte; Embrapa Pantanal. |
| |
| Registros recuperados : 151 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
