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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
03/10/2006 |
Data da última atualização: |
28/11/2022 |
Autoria: |
MAGALHÃES, K. M.; ALVES, M. S. |
Título: |
Fanerógamas marinhas do litoral do Estado de Pernambuco. |
Ano de publicação: |
2002 |
Fonte/Imprenta: |
In: TABARELLI, M.; SILVA, J. M. C. da (Org.). Diagnóstico da biodiversidade de Pernambuco. Recife: Secretaria de Ciência e Tecnologia e Meio Ambiente: Fundação Joaquim Nabuco; Ed. Massangana, 2002. |
Volume: |
v. 1 |
Páginas: |
cap. 8, p. 173-181. |
Idioma: |
Português |
Palavras-Chave: |
Distribuição; Diversidade; Fanerógamas; Ocorrência; Pernambuco. |
Thesagro: |
Biodiversidade. |
Thesaurus Nal: |
Natural resources. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 00768naa a2200229 a 4500 001 1126884 005 2022-11-28 008 2002 bl uuuu u00u1 u #d 100 1 $aMAGALHÃES, K. M. 245 $aFanerógamas marinhas do litoral do Estado de Pernambuco. 260 $c2002 300 $acap. 8, p. 173-181. v. 1 490 $vv. 1 650 $aNatural resources 650 $aBiodiversidade 653 $aDistribuição 653 $aDiversidade 653 $aFanerógamas 653 $aOcorrência 653 $aPernambuco 700 1 $aALVES, M. S. 773 $tIn: TABARELLI, M.; SILVA, J. M. C. da (Org.). Diagnóstico da biodiversidade de Pernambuco. Recife: Secretaria de Ciência e Tecnologia e Meio Ambiente: Fundação Joaquim Nabuco; Ed. Massangana, 2002.
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Registro Completo
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
23/02/2023 |
Data da última atualização: |
11/12/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 4 |
Autoria: |
XAVIER, G. R.; JESUS, E. da C.; DIAS, A.; COELHO, M. R. R.; MOLINA, Y. C.; RUMJANEK, N. G. |
Afiliação: |
GUSTAVO RIBEIRO XAVIER, CNPAB; EDERSON DA CONCEICAO JESUS, CNPAB; ANELISE DIAS, UFRRJ; MARCIA REED RODRIGUES COELHO, CNPAB; YULIMAR CASTRO MOLINA, UFLA; NORMA GOUVEA RUMJANEK, CNPAB. |
Título: |
Contribution of biofertilizers to pulse crops: from single-strain inoculants to new technologies based on microbiomes strategies. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Plants, v. 12, 954, p. 1-35, 2023. |
ISSN: |
2223-7747 |
Idioma: |
Inglês |
Conteúdo: |
Pulses provide distinct health benefits due to their low fat content and high protein andfiber contents. Their grain production reaches approximately 93,210 × 103 tons per year. Pulses benefit from the symbiosis with atmospheric N2 -fixing bacteria, which increases productivity and reduces the need for N fertilizers, thus contributing to mitigation of environmental impact mitigation. Additionally, the root region harbors a rich microbial community with multiple traits related to plant growth promotion, such as nutrient increase and tolerance enhancement to abiotic or biotic stresses. We reviewed the eight most common pulses accounting for almost 90% of world production: common beans, chickpeas, peas, cowpeas, mung beans, lentils, broad beans, and pigeon peas. We focused on updated information considering both single-rhizobial inoculation and co-inoculation with plant growth-promoting rhizobacteria. We found approximately 80 microbial taxa with PGPR traits, mainly Bacillus sp., B. subtilis, Pseudomonas sp., P. fluorescens, and arbuscular mycorrhizal fungi, and that contributed to improve plant growth and yield under different conditions. In addition, new data on root, nodule, rhizosphere, and seed microbiomes point to strategies that can be used to design new generations of biofertilizers, highlighting the importance of microorganisms for productive pulse systems. |
Palavras-Chave: |
Arbuscular mycorrhizal fungi; Biological nitrogen fixation; Nodule microbiome; PGPR; Plant microbe interaction; Sustainable production. |
Thesaurus NAL: |
Biofertilizers. |
Categoria do assunto: |
S Ciências Biológicas |
Marc: |
LEADER 02231naa a2200277 a 4500 001 2151889 005 2023-12-11 008 2023 bl uuuu u00u1 u #d 022 $a2223-7747 100 1 $aXAVIER, G. R. 245 $aContribution of biofertilizers to pulse crops$bfrom single-strain inoculants to new technologies based on microbiomes strategies.$h[electronic resource] 260 $c2023 520 $aPulses provide distinct health benefits due to their low fat content and high protein andfiber contents. Their grain production reaches approximately 93,210 × 103 tons per year. Pulses benefit from the symbiosis with atmospheric N2 -fixing bacteria, which increases productivity and reduces the need for N fertilizers, thus contributing to mitigation of environmental impact mitigation. Additionally, the root region harbors a rich microbial community with multiple traits related to plant growth promotion, such as nutrient increase and tolerance enhancement to abiotic or biotic stresses. We reviewed the eight most common pulses accounting for almost 90% of world production: common beans, chickpeas, peas, cowpeas, mung beans, lentils, broad beans, and pigeon peas. We focused on updated information considering both single-rhizobial inoculation and co-inoculation with plant growth-promoting rhizobacteria. We found approximately 80 microbial taxa with PGPR traits, mainly Bacillus sp., B. subtilis, Pseudomonas sp., P. fluorescens, and arbuscular mycorrhizal fungi, and that contributed to improve plant growth and yield under different conditions. In addition, new data on root, nodule, rhizosphere, and seed microbiomes point to strategies that can be used to design new generations of biofertilizers, highlighting the importance of microorganisms for productive pulse systems. 650 $aBiofertilizers 653 $aArbuscular mycorrhizal fungi 653 $aBiological nitrogen fixation 653 $aNodule microbiome 653 $aPGPR 653 $aPlant microbe interaction 653 $aSustainable production 700 1 $aJESUS, E. da C. 700 1 $aDIAS, A. 700 1 $aCOELHO, M. R. R. 700 1 $aMOLINA, Y. C. 700 1 $aRUMJANEK, N. G. 773 $tPlants$gv. 12, 954, p. 1-35, 2023.
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