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Registro Completo |
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
07/12/2017 |
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Data da última atualização: |
07/12/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, V. A.; MACHADO, J. L.; OLIVEIRA, A. L. de; FIGUEIREDO, U. J. de; CARVALHO, G. R.; FERRAO, M. A. G.; GUIMARÃES, R. J. |
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Afiliação: |
Vânia Aparecida Silva, EPAMIG/UFLA; Janaine Lopes Machado, UFLA; Alexandrino Lopes de Oliveira, EPAMIG/UFLA; Ulisses José de Figueiredo, Barenbrug do Brasil Sementes Ltda.; Gladyston Rodrigues Carvalho, EPAMIG/UFLA; MARIA AMELIA GAVA FERRAO, SAPC; Rubens José Guimarães, UFLA. |
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Título: |
Adaptability, stability, and genetic divergence of conilon coffee in Alto Suaçuí, Minas Gerais, Brazil. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Crop Breeding and Applied Biotechnology, v. 17, n. 1, p. 25-31, Jan./Mar. 2017. |
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Idioma: |
Inglês |
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Conteúdo: |
The objective of this study was to describe the genetic parameters, adaptability, and stability of clones from the Coffea canephora variety ?Vitória Incaper 8142?, and the genetic divergence between them. Following 12 and 24 months of plant growth, several traits were evaluated, including stem diameter, plant height, canopy diameter, number of plagiotropic branches, and number of nodes per plagiotropic branch. The agronomic performance of four crops was determined using measurements of productivity, yield, percentage of floating grains, and grade of the beans. Variability was observed between the clones for the majority of the traits measured. The clones V7, V10, V12, and V13 were the most stable and displayed the highest degree of adaptation for the studied traits, and thus these clones will be used to establish a base population suited to the growing conditions in Alto Suaçuí, Minas Gerais, Brazil. Additionally, the genetic dissimilarity identified between clones allowed suitable clone combinations to be proposed for use in future crosses. |
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Palavras-Chave: |
Genetic dissimilarity; MHPRVG method; Mixed models. |
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Thesagro: |
Coffea Canephora. |
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Thesaurus Nal: |
Clones. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/168429/1/Adaptability-stability-ad-genetic-divergence.pdf
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Marc: |
LEADER 01845naa a2200253 a 4500
001 2081798
005 2017-12-07
008 2017 bl uuuu u00u1 u #d
100 1 $aSILVA, V. A.
245 $aAdaptability, stability, and genetic divergence of conilon coffee in Alto Suaçuí, Minas Gerais, Brazil.$h[electronic resource]
260 $c2017
520 $aThe objective of this study was to describe the genetic parameters, adaptability, and stability of clones from the Coffea canephora variety ?Vitória Incaper 8142?, and the genetic divergence between them. Following 12 and 24 months of plant growth, several traits were evaluated, including stem diameter, plant height, canopy diameter, number of plagiotropic branches, and number of nodes per plagiotropic branch. The agronomic performance of four crops was determined using measurements of productivity, yield, percentage of floating grains, and grade of the beans. Variability was observed between the clones for the majority of the traits measured. The clones V7, V10, V12, and V13 were the most stable and displayed the highest degree of adaptation for the studied traits, and thus these clones will be used to establish a base population suited to the growing conditions in Alto Suaçuí, Minas Gerais, Brazil. Additionally, the genetic dissimilarity identified between clones allowed suitable clone combinations to be proposed for use in future crosses.
650 $aClones
650 $aCoffea Canephora
653 $aGenetic dissimilarity
653 $aMHPRVG method
653 $aMixed models
700 1 $aMACHADO, J. L.
700 1 $aOLIVEIRA, A. L. de
700 1 $aFIGUEIREDO, U. J. de
700 1 $aCARVALHO, G. R.
700 1 $aFERRAO, M. A. G.
700 1 $aGUIMARÃES, R. J.
773 $tCrop Breeding and Applied Biotechnology$gv. 17, n. 1, p. 25-31, Jan./Mar. 2017.
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Registro original: |
Embrapa Café (CNPCa) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
12/07/2013 |
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Data da última atualização: |
01/09/2022 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
GIONGO, V.; CUNHA, T. J. F.; MENDES, A. M. S.; SILVA, D. J.; SANTANA, M. da S.; BRANDÃO, S. da S. |
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Afiliação: |
VANDERLISE GIONGO, CPATSA; TONY JARBAS FERREIRA CUNHA, CPATSA; ALESSANDRA MONTEIRO SALVIANO MENDES, CPATSA; DAVI JOSE SILVA, CPATSA. |
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Título: |
Stock of total organic carbon and total nitrogen in irrigated mango cultivation in the Brazilian Semi-Arid. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
In: INTERNATIONAL MANGO SYMPOSIUM, 10., 2013, Bávaro, Punta Cana, Dominican Republic. Mango: opportunities and challenges in the 21 century. Punta Cana, Dominican Republic: CEDAF: CONIAF, 2013. |
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Páginas: |
p. 90. |
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Idioma: |
Inglês |
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Conteúdo: |
The production systems of mango trees in irrigated areas of the Brazilian semi-arid lead to the loss of total organie earbon and, eonsequently, total nitrogen in the soil and may ontribute to the liberation of greenhouse gases to the atmosphere. An experiment with mango trees (Mangifera indica L.) cv Kent was implemented testing intereropping with green manure and two soil management systems, leaving the biomass area on the surfaee or ineorporated into the soil. After three years of cropping, the density and total organie carbon values and total nitrogen values in the soil layers were evaluated at 0-5, 5-10, 10-20 and 20-40 em between or in between the mango tree rows. The stock of total organie earbon and total nitrogen were caleulated with a conventional mango orehard as reference and a native forest (Caatinga). In all the layers of the soil, the eultivation of green manure had a positive effeet on the carbon stock and nitrogen in relation to the conventional cultivation of mangoes and a negative influence in relation to Caatinga. After examing the layer of 40 em, it was found that the cultivated mango trees with green manure stoeked 24,08 Mg C ha' and 4,63 Mg N ha' in the soil, while the conventional mango eultivation stocked 12,65 Mg C ha' and 2,62 Mg N ha' and the Caatinga 35,06 Mg C ha' and 4,83 C ha'. Green manure ean be a teehnological strategy to promote the inerease of carbon and nitrogen stock in irrigated areas eultivated with mango trees in the Brazilian semi-arid, mitigating the emissions of CO2. MenosThe production systems of mango trees in irrigated areas of the Brazilian semi-arid lead to the loss of total organie earbon and, eonsequently, total nitrogen in the soil and may ontribute to the liberation of greenhouse gases to the atmosphere. An experiment with mango trees (Mangifera indica L.) cv Kent was implemented testing intereropping with green manure and two soil management systems, leaving the biomass area on the surfaee or ineorporated into the soil. After three years of cropping, the density and total organie carbon values and total nitrogen values in the soil layers were evaluated at 0-5, 5-10, 10-20 and 20-40 em between or in between the mango tree rows. The stock of total organie earbon and total nitrogen were caleulated with a conventional mango orehard as reference and a native forest (Caatinga). In all the layers of the soil, the eultivation of green manure had a positive effeet on the carbon stock and nitrogen in relation to the conventional cultivation of mangoes and a negative influence in relation to Caatinga. After examing the layer of 40 em, it was found that the cultivated mango trees with green manure stoeked 24,08 Mg C ha' and 4,63 Mg N ha' in the soil, while the conventional mango eultivation stocked 12,65 Mg C ha' and 2,62 Mg N ha' and the Caatinga 35,06 Mg C ha' and 4,83 C ha'. Green manure ean be a teehnological strategy to promote the inerease of carbon and nitrogen stock in irrigated areas eultivated with mango trees in the Brazilian semi-ar... Mostrar Tudo |
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Palavras-Chave: |
Estoque de carbono; Semiárido. |
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Thesagro: |
Adubação Verde; Adubo Verde; Efeito Estufa; Floresta Nativa; Irrigação; Manga; Mangifera Indica. |
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Thesaurus NAL: |
Green manures. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/131285/1/ID-50464.pdf
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Marc: |
LEADER 02519nam a2200301 a 4500
001 1961945
005 2022-09-01
008 2013 bl uuuu u00u1 u #d
100 1 $aGIONGO, V.
245 $aStock of total organic carbon and total nitrogen in irrigated mango cultivation in the Brazilian Semi-Arid.
260 $aIn: INTERNATIONAL MANGO SYMPOSIUM, 10., 2013, Bávaro, Punta Cana, Dominican Republic. Mango: opportunities and challenges in the 21 century. Punta Cana, Dominican Republic: CEDAF: CONIAF$c2013
300 $ap. 90.
520 $aThe production systems of mango trees in irrigated areas of the Brazilian semi-arid lead to the loss of total organie earbon and, eonsequently, total nitrogen in the soil and may ontribute to the liberation of greenhouse gases to the atmosphere. An experiment with mango trees (Mangifera indica L.) cv Kent was implemented testing intereropping with green manure and two soil management systems, leaving the biomass area on the surfaee or ineorporated into the soil. After three years of cropping, the density and total organie carbon values and total nitrogen values in the soil layers were evaluated at 0-5, 5-10, 10-20 and 20-40 em between or in between the mango tree rows. The stock of total organie earbon and total nitrogen were caleulated with a conventional mango orehard as reference and a native forest (Caatinga). In all the layers of the soil, the eultivation of green manure had a positive effeet on the carbon stock and nitrogen in relation to the conventional cultivation of mangoes and a negative influence in relation to Caatinga. After examing the layer of 40 em, it was found that the cultivated mango trees with green manure stoeked 24,08 Mg C ha' and 4,63 Mg N ha' in the soil, while the conventional mango eultivation stocked 12,65 Mg C ha' and 2,62 Mg N ha' and the Caatinga 35,06 Mg C ha' and 4,83 C ha'. Green manure ean be a teehnological strategy to promote the inerease of carbon and nitrogen stock in irrigated areas eultivated with mango trees in the Brazilian semi-arid, mitigating the emissions of CO2.
650 $aGreen manures
650 $aAdubação Verde
650 $aAdubo Verde
650 $aEfeito Estufa
650 $aFloresta Nativa
650 $aIrrigação
650 $aManga
650 $aMangifera Indica
653 $aEstoque de carbono
653 $aSemiárido
700 1 $aCUNHA, T. J. F.
700 1 $aMENDES, A. M. S.
700 1 $aSILVA, D. J.
700 1 $aSANTANA, M. da S.
700 1 $aBRANDÃO, S. da S.
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