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Registro Completo |
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Biblioteca(s): |
Embrapa Agropecuária Oeste. |
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Data corrente: |
09/01/1996 |
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Data da última atualização: |
09/01/1996 |
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Autoria: |
LOPES, M. de R. |
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Título: |
O imposto compensatorio sobre subsidios na origem e pratica de "dumping" nos mercados agricolas: um estudo preliminar no caso do Brasil. |
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Ano de publicação: |
1995 |
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Fonte/Imprenta: |
In: TEIXEIRA, E.C.; AGUIAR, D.R.D. Comercio internacional e comercializacao agricola. Vicosa: UFV/FINEP/FAPEMIG, 1995. |
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Páginas: |
p.67-100 |
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Idioma: |
Português |
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Palavras-Chave: |
Brasil; Economy; Tax. |
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Thesagro: |
Agricultura; Comercio; Imposto; Subsídio. |
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Thesaurus Nal: |
agriculture; Brazil; trade. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00731naa a2200241 a 4500
001 1239622
005 1996-01-09
008 1995 bl uuuu u00u1 u #d
100 1 $aLOPES, M. de R.
245 $aO imposto compensatorio sobre subsidios na origem e pratica de "dumping" nos mercados agricolas$bum estudo preliminar no caso do Brasil.
260 $c1995
300 $ap.67-100
650 $aagriculture
650 $aBrazil
650 $atrade
650 $aAgricultura
650 $aComercio
650 $aImposto
650 $aSubsídio
653 $aBrasil
653 $aEconomy
653 $aTax
773 $tIn: TEIXEIRA, E.C.; AGUIAR, D.R.D. Comercio internacional e comercializacao agricola. Vicosa: UFV/FINEP/FAPEMIG, 1995.
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Registro original: |
Embrapa Agropecuária Oeste (CPAO) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Milho e Sorgo. Para informações adicionais entre em contato com cnpms.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
15/12/2014 |
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Data da última atualização: |
25/04/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
JUMBO, L. O. V.; FARONI, L. R. A.; OLIVEIRA, E. E.; PIMENTEL, M. A.; SILVA, G. N. |
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Afiliação: |
MARCO AURELIO GUERRA PIMENTEL, CNPMS. |
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Título: |
Potential use of clove and cinnamon essential oils to control the beanweevil, Acanthoscelides obtectus Say, in small storage units. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
Industrial Crops and Products, v. 56, p. 27-34, 2014. |
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DOI: |
10.1016/j.indcrop.2014.02.038 |
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Idioma: |
Inglês |
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Conteúdo: |
The bean weevil, Acanthoscelides obtectus Say, causes severe post-harvest losses in the common bean,Phaseolus vulgaris L. The control of these insects is either non-existent or relies heavily on the use of con-ventional insecticides, which increase the risks associated with pest resistance, hazards to human healthand environmental contamination. Protecting grains with alternative chemical control options that allevi-ate the concerns outlined above are urgently needed, and essential oils of plants have been presented as asuitable alternative to fill this void. Therefore, this investigation evaluated the non-fumigant applicationsof clove, Syzygium aromaticum L., and cinnamon, Cinnamomum zeylanicum L., essential oils adequatelycontrol A. obtectus on common beans. The oils were tested for insecticidal (lethal toxicities, disturbanceson reproductive traits and persistence of action) and repellent activities. Both oil types showed similartoxicity (clove LD = 43.6 L/kg beans; cinnamon LD50= 46.8 L/kg beans), steadily decreased the growthrate of A. obtectus in a dose-dependent manner, and similarly lost their insecticidal activity over the time.Additionally, the clove oil delayed bean weevil emergence, whereas cinnamon oil repelled the bean wee-vil. These results indicate clove and cinnamon essential oils as desirable tools for protecting stored beansagainst A. obtectus in small storage facilities, promoting environmentally friendly pest control strategies. |
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Thesagro: |
Canela; Cinnamomum zeylanicum; Cravo da índia; Phaseolus vulgaris; Syzygium aromaticum. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02247naa a2200241 a 4500
001 2002553
005 2017-04-25
008 2014 bl uuuu u00u1 u #d
024 7 $a10.1016/j.indcrop.2014.02.038$2DOI
100 1 $aJUMBO, L. O. V.
245 $aPotential use of clove and cinnamon essential oils to control the beanweevil, Acanthoscelides obtectus Say, in small storage units.$h[electronic resource]
260 $c2014
520 $aThe bean weevil, Acanthoscelides obtectus Say, causes severe post-harvest losses in the common bean,Phaseolus vulgaris L. The control of these insects is either non-existent or relies heavily on the use of con-ventional insecticides, which increase the risks associated with pest resistance, hazards to human healthand environmental contamination. Protecting grains with alternative chemical control options that allevi-ate the concerns outlined above are urgently needed, and essential oils of plants have been presented as asuitable alternative to fill this void. Therefore, this investigation evaluated the non-fumigant applicationsof clove, Syzygium aromaticum L., and cinnamon, Cinnamomum zeylanicum L., essential oils adequatelycontrol A. obtectus on common beans. The oils were tested for insecticidal (lethal toxicities, disturbanceson reproductive traits and persistence of action) and repellent activities. Both oil types showed similartoxicity (clove LD = 43.6 L/kg beans; cinnamon LD50= 46.8 L/kg beans), steadily decreased the growthrate of A. obtectus in a dose-dependent manner, and similarly lost their insecticidal activity over the time.Additionally, the clove oil delayed bean weevil emergence, whereas cinnamon oil repelled the bean wee-vil. These results indicate clove and cinnamon essential oils as desirable tools for protecting stored beansagainst A. obtectus in small storage facilities, promoting environmentally friendly pest control strategies.
650 $aCanela
650 $aCinnamomum zeylanicum
650 $aCravo da índia
650 $aPhaseolus vulgaris
650 $aSyzygium aromaticum
700 1 $aFARONI, L. R. A.
700 1 $aOLIVEIRA, E. E.
700 1 $aPIMENTEL, M. A.
700 1 $aSILVA, G. N.
773 $tIndustrial Crops and Products$gv. 56, p. 27-34, 2014.
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Embrapa Milho e Sorgo (CNPMS) |
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