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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Corte; Embrapa Gado de Leite. |
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Data corrente: |
18/05/1992 |
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Data da última atualização: |
19/09/2013 |
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Autoria: |
DILLON, R. D.; LEE, J. |
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Título: |
Working with animal supplies and services. |
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Ano de publicação: |
1980 |
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Fonte/Imprenta: |
New York: MacGraw-Hill, 1980. |
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Páginas: |
136p. |
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ISBN: |
0-07-016951-9 |
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Idioma: |
Inglês |
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Conteúdo: |
Introduction to animal supplies and services. Preparing for animal supplies occupations. Preparing for animal service occupations. |
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Palavras-Chave: |
Agropecuaria; Agropecuarias; Animais; Veterinary. |
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Thesagro: |
Animal; Indústria; Medicina; Nutrição; Veterinária. |
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Thesaurus Nal: |
animals; industry; medicine; nutrition. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00820nam a2200301 a 4500
001 1322772
005 2013-09-19
008 1980 bl uuuu 00u1 u #d
020 $a0-07-016951-9
100 1 $aDILLON, R. D.
245 $aWorking with animal supplies and services.
260 $aNew York: MacGraw-Hill$c1980
300 $a136p.
520 $aIntroduction to animal supplies and services. Preparing for animal supplies occupations. Preparing for animal service occupations.
650 $aanimals
650 $aindustry
650 $amedicine
650 $anutrition
650 $aAnimal
650 $aIndústria
650 $aMedicina
650 $aNutrição
650 $aVeterinária
653 $aAgropecuaria
653 $aAgropecuarias
653 $aAnimais
653 $aVeterinary
700 1 $aLEE, J.
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
27/05/2020 |
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Data da última atualização: |
01/06/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 4 |
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Autoria: |
GOULART, R. S.; CAETANO, M.; POTT, E. B.; CRUZ, G. M. D.; TULLIO, R. R.; ALENCAR, M. M. de; BERTHO, R. D. M.; Dante Pazzanese Duarte Lanna. |
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Afiliação: |
Rodrigo Silva Goulart, USP; M. Caetano, The University of Adelaide; EDISON BENO POTT, CPPSE; GERALDO MARIA DA CRUZ, CPPSE; RYMER RAMIZ TULLIO, CPPSE; MAURICIO MELLO DE ALENCAR, CPPSE; Raul Douglas Moretti Bertho, USP; D. P. D. Lanna, USP. |
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Título: |
Comparison of Nellore and Bos taurus × Nellore beef crosses at the same age on performance, carcass characteristics, and fecal starch content. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Applied Animal Science, v.36, n.3, p.430-436, june 2020. |
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DOI: |
https://doi.org/10.15232/aas.2019-01960 |
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Idioma: |
Inglês |
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Conteúdo: |
Objective: Our objective was to evaluate the performance, carcass characteristics, and fecal starch content of castrated Nellore and Bos taurus × Nellore crossbred cattle raised on the same plane of nutrition from birth until slaughter. Materials and Methods: Forty-seven steers of similar age (22 mo ± 23 d) and BW (310 ± 30 kg) were divided into 4 genetic groups: 1/2 Angus + 1/2 Nellore (AN), 1/2 Canchim + 1/2 Nellore (CN), Nellore (NL), and 1/2 Simmental + 1/2 Nellore (SN). Diet contained 13.34% CP, 9.35% RDP, 18.18% of starch on DM, and 68.69% TDN. Results and Discussion: There was no difference in BW at the beginning of the feedlot period between AN and SN steers. However, AN were heavier than NL and CN. Groups AN and SN had the highest ADG (P < 0.0001), and AN had the highest DMI (kg/d and % of BW; P < 0.0001). The AN and SN steers had the highest initial-slaughter and final carcass weights. Group AN had higher fat thickness (P = 0.02) than the CN, NL, and SN groups but lower loin eye area. Group SN presented the lowest fecal starch content (P = 0.04), which suggests greater ability to use starch when compared with NL, AN, and CN groups. Implications and Applications: British Bos taurus × Nellore crosses allow for better performance and carcass finishing than purebred Nellore steers. Steers with a higher percentage of Zebu blood may have less ability to digest starch. |
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Palavras-Chave: |
Genetic group. |
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Thesagro: |
Bos Indicus; Gado Nelore. |
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Thesaurus NAL: |
Feedlots; Flint corn. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
LEADER 02277naa a2200277 a 4500
001 2122614
005 2020-06-01
008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.15232/aas.2019-01960$2DOI
100 1 $aGOULART, R. S.
245 $aComparison of Nellore and Bos taurus × Nellore beef crosses at the same age on performance, carcass characteristics, and fecal starch content.$h[electronic resource]
260 $c2020
520 $aObjective: Our objective was to evaluate the performance, carcass characteristics, and fecal starch content of castrated Nellore and Bos taurus × Nellore crossbred cattle raised on the same plane of nutrition from birth until slaughter. Materials and Methods: Forty-seven steers of similar age (22 mo ± 23 d) and BW (310 ± 30 kg) were divided into 4 genetic groups: 1/2 Angus + 1/2 Nellore (AN), 1/2 Canchim + 1/2 Nellore (CN), Nellore (NL), and 1/2 Simmental + 1/2 Nellore (SN). Diet contained 13.34% CP, 9.35% RDP, 18.18% of starch on DM, and 68.69% TDN. Results and Discussion: There was no difference in BW at the beginning of the feedlot period between AN and SN steers. However, AN were heavier than NL and CN. Groups AN and SN had the highest ADG (P < 0.0001), and AN had the highest DMI (kg/d and % of BW; P < 0.0001). The AN and SN steers had the highest initial-slaughter and final carcass weights. Group AN had higher fat thickness (P = 0.02) than the CN, NL, and SN groups but lower loin eye area. Group SN presented the lowest fecal starch content (P = 0.04), which suggests greater ability to use starch when compared with NL, AN, and CN groups. Implications and Applications: British Bos taurus × Nellore crosses allow for better performance and carcass finishing than purebred Nellore steers. Steers with a higher percentage of Zebu blood may have less ability to digest starch.
650 $aFeedlots
650 $aFlint corn
650 $aBos Indicus
650 $aGado Nelore
653 $aGenetic group
700 1 $aCAETANO, M.
700 1 $aPOTT, E. B.
700 1 $aCRUZ, G. M. D.
700 1 $aTULLIO, R. R.
700 1 $aALENCAR, M. M. de
700 1 $aBERTHO, R. D. M.
700 1 $aDante Pazzanese Duarte Lanna
773 $tApplied Animal Science$gv.36, n.3, p.430-436, june 2020.
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Embrapa Pecuária Sudeste (CPPSE) |
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