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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
14/05/2003 |
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Data da última atualização: |
27/09/2010 |
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Autoria: |
LÔBO, R. N. B. |
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Título: |
Melhoramento genético de caprino e ovinos: desafios para o mercado. |
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Ano de publicação: |
2002 |
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Fonte/Imprenta: |
Sobral, CE: Embrapa Caprinos, 2002. |
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Páginas: |
36 p. |
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Descrição Física: |
il. |
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Série: |
(Embrapa Caprinos. Documentos, 39). |
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Idioma: |
Português |
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Palavras-Chave: |
Aspecto economico; Desempenho produtivo. |
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Thesagro: |
Caprino; Melhoramento Genético Animal; Mercado; Ovino. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00556nam a2200193 a 4500
001 1390933
005 2010-09-27
008 2002 bl uuuu u0uu1 u #d
100 1 $aLÔBO, R. N. B.
245 $aMelhoramento genético de caprino e ovinos$bdesafios para o mercado.
260 $aSobral, CE: Embrapa Caprinos$c2002
300 $a36 p.$cil.
490 $a(Embrapa Caprinos. Documentos, 39).
650 $aCaprino
650 $aMelhoramento Genético Animal
650 $aMercado
650 $aOvino
653 $aAspecto economico
653 $aDesempenho produtivo
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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Registro Completo
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Biblioteca(s): |
Embrapa Milho e Sorgo; Embrapa Rondônia. |
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Data corrente: |
18/01/2023 |
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Data da última atualização: |
16/06/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
PASSOS, A. M. A. dos; QUINTINO, S. M.; COSTA, R. S. C. da. |
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Afiliação: |
ALEXANDRE MARTINS ABDAO DOS PASSOS, CNPMS; SIMONE MARÇAL QUINTINO, Universidade Federal de Rondônia; ROGERIO SEBASTIAO CORREA DA COSTA, CPAF-RO. |
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Título: |
Agronomic, economic and energy performance of cassava genotypes in the southwestern Amazon region. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
International Journal of Advanced Engineering Research and Science, v. 9, n. 12, p. 456-465, 2022. |
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DOI: |
https://dx.doi.org/10.22161/ijaers.912.50 |
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Idioma: |
Inglês |
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Conteúdo: |
Cassava is an important crop in many parts of the world. It is a staple food for millions of people, and it is also used in a variety of other applications. Cassava is a rich source of carbohydrates and can be used to produce fuel-grade ethanol. The purpose of this study was to evaluate the agronomic, economic, and energy performance of several cassava genotypes in the southwest region of the Brazilian Amazon. Root productivity, flour yield, dry mass, starch content, number of roots per plant, number of rotten roots per plant, plant and first branch height, gross and net costs and income, and the crop's energy balance were evaluated. The genotypes affected all evaluated characteristics. The BRS Kiriris genotype excelled in terms of flour yields, root productivity, and absence of rot disease. The highest net revenues were observed for the most productive genotypes. The research disclosed an average energy demand of 9.78 GJ ha-1. BRS Kiriris (252,7 GJ ha-1) produced the most favorable energy balance, with an energy efficiency of 26.9. The greatest demand for direct energy costs for root production was for nitrogen fertilization (37,9%), followed by the use of herbicides (27,9%), which have a high energy charge associated with their manufacture. Cassava is a valuable source of biofuel feed in the Brazilian Amazon's southwest region. The selection of the appropriate cassava genotype is crucial for achieving adequate levels of activity sustainability. |
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Palavras-Chave: |
Balanço energético; Massa seca; Teor de amido. |
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Thesagro: |
Farinha; Genótipo; Mandioca; Produtividade; Raiz; Rendimento. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1151059/1/Agronomic-economic-and-energy-performance-of-cassava.pdf
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Marc: |
LEADER 02297naa a2200265 a 4500
001 2151059
005 2023-06-16
008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://dx.doi.org/10.22161/ijaers.912.50$2DOI
100 1 $aPASSOS, A. M. A. dos
245 $aAgronomic, economic and energy performance of cassava genotypes in the southwestern Amazon region.$h[electronic resource]
260 $c2022
520 $aCassava is an important crop in many parts of the world. It is a staple food for millions of people, and it is also used in a variety of other applications. Cassava is a rich source of carbohydrates and can be used to produce fuel-grade ethanol. The purpose of this study was to evaluate the agronomic, economic, and energy performance of several cassava genotypes in the southwest region of the Brazilian Amazon. Root productivity, flour yield, dry mass, starch content, number of roots per plant, number of rotten roots per plant, plant and first branch height, gross and net costs and income, and the crop's energy balance were evaluated. The genotypes affected all evaluated characteristics. The BRS Kiriris genotype excelled in terms of flour yields, root productivity, and absence of rot disease. The highest net revenues were observed for the most productive genotypes. The research disclosed an average energy demand of 9.78 GJ ha-1. BRS Kiriris (252,7 GJ ha-1) produced the most favorable energy balance, with an energy efficiency of 26.9. The greatest demand for direct energy costs for root production was for nitrogen fertilization (37,9%), followed by the use of herbicides (27,9%), which have a high energy charge associated with their manufacture. Cassava is a valuable source of biofuel feed in the Brazilian Amazon's southwest region. The selection of the appropriate cassava genotype is crucial for achieving adequate levels of activity sustainability.
650 $aFarinha
650 $aGenótipo
650 $aMandioca
650 $aProdutividade
650 $aRaiz
650 $aRendimento
653 $aBalanço energético
653 $aMassa seca
653 $aTeor de amido
700 1 $aQUINTINO, S. M.
700 1 $aCOSTA, R. S. C. da
773 $tInternational Journal of Advanced Engineering Research and Science$gv. 9, n. 12, p. 456-465, 2022.
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Embrapa Milho e Sorgo (CNPMS) |
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