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Registro Completo |
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
17/11/2014 |
Data da última atualização: |
18/11/2014 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
JUNGHANS, D. T.; SANTOS FILHO, S. A.; LEAL, D. R. M. |
Afiliação: |
DAVI THEODORO JUNGHANS, CNPMF; S. A. SANTOS FILHO, UFRB; D. R. M. LEAL, UFRB. |
Título: |
D leaf and fruit characteristics in BRS Imperial Pineapple cultivar. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: INTERNATIONAL HORTICULTURAL CONGRESS, 29., 2014, Brisbane. Sustaining lives, livelihoods and landscapes. [Abstracts...]. Brisbane: AuSHS : ISHS, 2014. |
Idioma: |
Inglês |
Conteúdo: |
The Brazilian pineapple industry is based on the cultivar Pérola, very demanded by consumers due to its organoleptic characteristics, but highly susceptible to fusariosis, caused by Fusarium guttiforme, the main constraint of that crop in Brazil. |
Palavras-Chave: |
Abacaxi Imperial; Imperial Pineapple; Pineapple. |
Thesagro: |
Abacaxi; Melhoramento vegetal. |
Thesaurus Nal: |
Breeding; Genetic Improvement. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/111763/1/D-leaf-and-fruit-characteristics-IHC2014ABSTRACT03887Davi.pdf
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Marc: |
LEADER 00979nam a2200217 a 4500 001 2000295 005 2014-11-18 008 2014 bl uuuu u00u1 u #d 100 1 $aJUNGHANS, D. T. 245 $aD leaf and fruit characteristics in BRS Imperial Pineapple cultivar.$h[electronic resource] 260 $aIn: INTERNATIONAL HORTICULTURAL CONGRESS, 29., 2014, Brisbane. Sustaining lives, livelihoods and landscapes. [Abstracts...]. Brisbane: AuSHS : ISHS$c2014 520 $aThe Brazilian pineapple industry is based on the cultivar Pérola, very demanded by consumers due to its organoleptic characteristics, but highly susceptible to fusariosis, caused by Fusarium guttiforme, the main constraint of that crop in Brazil. 650 $aBreeding 650 $aGenetic Improvement 650 $aAbacaxi 650 $aMelhoramento vegetal 653 $aAbacaxi Imperial 653 $aImperial Pineapple 653 $aPineapple 700 1 $aSANTOS FILHO, S. A. 700 1 $aLEAL, D. R. M.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Gado de Corte. |
Data corrente: |
06/01/2017 |
Data da última atualização: |
15/03/2017 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
MAURO, R.; PEREIRA, M.; AGIOVA, A.; ARAUJO, A. |
Afiliação: |
RODINEY DE ARRUDA MAURO, CNPGC; MARTA PEREIRA DA SILVA, CNPGC; JOSE ALEXANDRE AGIOVA DA COSTA, CNPC; ALEXANDRE ROMEIRO DE ARAUJO, CNPGC. |
Título: |
Study area characterization and preliminary results on GHG emissions in eucalyptus forest, Mato Grosso do Sul. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: SIMPÓSIO INTERNACIONAL SOBRE GASES DE EFEITO ESTUFA NA AGROPECUÁRIA, 2. 2016, Campo Grande, MS. Anais... Campo Grande: Embrapa Gado de Corte, 2016. (Gado de Corte. Documentos, 216). |
Páginas: |
p. 97-99 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Forestry in the Cerrado Biome have the potential to act as carbon sink and storage and can be used as climate change mitigation option through compensatory planting. The Cerrado occupies about 23% of the national territory, presenting varied physiognomies. The Cerrado sensu stricto (herbaceous layer with different densities of tree and shrubs) is the predominant physiognomic type with total extent of about 41.8 million hectares. The Cerrado biome may play a significant role on global carbon balance due to carbon storage and fixation. However, vast areas of Cerrado have been degraded as a result of extensive and frequent fire mainly related with cattle ranching. Planted forests in Cerrado are predominant comprised of eucalyptus, which are generally established on degraded pasture. Fast growing Eucalyptus boosts absorption of carbon dioxide from the air and therefore Eucalyptus forestry is considered as a greenhouse gas mitigation option. This study presents a preliminary evaluation of greenhouse gases (GHG) emissions from planted forests in the Cerrado of Mato Grosso do Sul, Brazil. |
Palavras-Chave: |
Cerrado biome. |
Thesagro: |
Carbono; Cerrado. |
Thesaurus NAL: |
Carbon markets; Carbon sinks. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/157662/1/Study-area-characterization.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/154957/1/cnpc-2016-Study-area.pdf
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Marc: |
LEADER 01878nam a2200217 a 4500 001 2060154 005 2017-03-15 008 2016 bl uuuu u00u1 u #d 100 1 $aMAURO, R. 245 $aStudy area characterization and preliminary results on GHG emissions in eucalyptus forest, Mato Grosso do Sul.$h[electronic resource] 260 $aIn: SIMPÓSIO INTERNACIONAL SOBRE GASES DE EFEITO ESTUFA NA AGROPECUÁRIA, 2. 2016, Campo Grande, MS. Anais... Campo Grande: Embrapa Gado de Corte, 2016. (Gado de Corte. Documentos, 216).$c2016 300 $ap. 97-99 520 $aAbstract: Forestry in the Cerrado Biome have the potential to act as carbon sink and storage and can be used as climate change mitigation option through compensatory planting. The Cerrado occupies about 23% of the national territory, presenting varied physiognomies. The Cerrado sensu stricto (herbaceous layer with different densities of tree and shrubs) is the predominant physiognomic type with total extent of about 41.8 million hectares. The Cerrado biome may play a significant role on global carbon balance due to carbon storage and fixation. However, vast areas of Cerrado have been degraded as a result of extensive and frequent fire mainly related with cattle ranching. Planted forests in Cerrado are predominant comprised of eucalyptus, which are generally established on degraded pasture. Fast growing Eucalyptus boosts absorption of carbon dioxide from the air and therefore Eucalyptus forestry is considered as a greenhouse gas mitigation option. This study presents a preliminary evaluation of greenhouse gases (GHG) emissions from planted forests in the Cerrado of Mato Grosso do Sul, Brazil. 650 $aCarbon markets 650 $aCarbon sinks 650 $aCarbono 650 $aCerrado 653 $aCerrado biome 700 1 $aPEREIRA, M. 700 1 $aAGIOVA, A. 700 1 $aARAUJO, A.
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Embrapa Gado de Corte (CNPGC) |
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