Consulta: (autoria:"JONES, G. M.")
Registros recuperados: 3
Data/hora: 30/05/2024 17:03:12

McGUIRK, A. M.; PRESTON, W. P.; JONES, G. M. Biotecnology and the consumer: the case of bovine somatotropin. Vancouver: AAEA / WAEA / CAEFMS / AERE, 1991. 32p. Trabalho apresentado no Annual Meeting Joint AAEA/WAEA/CAEFMS/AERE, 1990, Vancouver, British  Columbia.
Biblioteca(s): Embrapa Pantanal.

JONES, G. M.; WADE, N. S.; BAKER, J. P.; RANCK, E. M. Use of near infrared reflectance spectroscopy in forage testing. Journal of Dairy Science, v.70, n.5, p.1086-1091, 1987.
Biblioteca(s): Embrapa Pantanal.

JONES, G. M.; LARSEN, R. E.; JAVED, A. H.; DONEFER, E.; GAUDREAU, J. M. Voluntary intake and nutrient digestibility of forages by goats and sheep. Journal of Animal Science, v.34, n.5, p.830-833, 1965.
Biblioteca(s): Embrapa Caprinos e Ovinos.