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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
23/04/2004 |
Data da última atualização: |
23/04/2004 |
Autoria: |
REILLY, K.; HAN, Y; IGLESIAS, C.; BEECHING, J. R. |
Título: |
Oxidative stress related genes in cassava post harvest physiological deterioration. |
Ano de publicação: |
1998 |
Fonte/Imprenta: |
Revista Brasileira de Mandioca, Salvador, v.17, p.88, nov., 1998. Suplemento. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Post-harvest physiological deterioration of cassava tubers has been decribed sine the 1920's and storage of the crop. During the 1970's it was demonstrated that such primary deterioration occured via endogenous processes within the root rather than via microbial deterioration. Several lines of evidence suggest that the deterioration response may be mediated by oxidative enzymes. Since initial vascular streaking develops from wound sites and vascular tissue it has been proposed that the browining reactions of deterioration result from 02 access to internal tissues followed by enzymatic oxidation of root phenolics. Candidate enzymes which have been proposed include peroxidase, catalase and polyphenol oxidase. Catalases are tetrameric heme containing enzymes which catalase the breakdown of hydrogen peroxide. A cassava cDNA clone cCATI enconding catalase (EC 1.11.1.6) has been isolated from a tuber cDNA library by hybridisation secreening with a³²P labelled cDNA probes from Nicotinia plumbaginifola. The clone represents a full length t ript and shows highest similarity to Riccinus communes cat2. The predicted protein contains a characteristic plant catalase C-terminal microbody targeting signal -SLR located 9 amino acid residues from the stop codon suggesting that the transcript may be localised in glyoxysomes within the root. Experiments underway should allow characterisation of its expression during the deterioration responce. |
Categoria do assunto: |
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Marc: |
LEADER 01925naa a2200157 a 4500 001 1651992 005 2004-04-23 008 1998 bl uuuu u00u1 u #d 100 1 $aREILLY, K. 245 $aOxidative stress related genes in cassava post harvest physiological deterioration. 260 $c1998 520 $aAbstract: Post-harvest physiological deterioration of cassava tubers has been decribed sine the 1920's and storage of the crop. During the 1970's it was demonstrated that such primary deterioration occured via endogenous processes within the root rather than via microbial deterioration. Several lines of evidence suggest that the deterioration response may be mediated by oxidative enzymes. Since initial vascular streaking develops from wound sites and vascular tissue it has been proposed that the browining reactions of deterioration result from 02 access to internal tissues followed by enzymatic oxidation of root phenolics. Candidate enzymes which have been proposed include peroxidase, catalase and polyphenol oxidase. Catalases are tetrameric heme containing enzymes which catalase the breakdown of hydrogen peroxide. A cassava cDNA clone cCATI enconding catalase (EC 1.11.1.6) has been isolated from a tuber cDNA library by hybridisation secreening with a³²P labelled cDNA probes from Nicotinia plumbaginifola. The clone represents a full length t ript and shows highest similarity to Riccinus communes cat2. The predicted protein contains a characteristic plant catalase C-terminal microbody targeting signal -SLR located 9 amino acid residues from the stop codon suggesting that the transcript may be localised in glyoxysomes within the root. Experiments underway should allow characterisation of its expression during the deterioration responce. 700 1 $aHAN, Y 700 1 $aIGLESIAS, C. 700 1 $aBEECHING, J. R. 773 $tRevista Brasileira de Mandioca, Salvador$gv.17, p.88, nov., 1998. Suplemento.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
30/10/2001 |
Data da última atualização: |
30/03/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ALZATE-MARIN, A. L.; COSTA, M. R.; SARTORATO, A.; RAVA, C. A.; BARROS, E. G. de; MOREIRA, M. A. |
Afiliação: |
ANA LILIA ALZATE-MARIN, UFV; MARCIA REGINA COSTA, UFV; ALOISIO SARTORATO, CNPAF; CARLOS AGUSTIN RAVA SEIJAS, CNPAF; EVERALDO GONÇALVES DE BARROS, UFV; MAURILIO ALVES MOREIRA, UFV. |
Título: |
Use of markers as a tool to investigate the presence of disease resistance genes in common bean cultivars. |
Ano de publicação: |
2001 |
Fonte/Imprenta: |
Crop Breeding and Applied Biotechnology, v. 1, n. 2, p. 125-133, June 2001. |
Idioma: |
Inglês |
Conteúdo: |
The objective of this study was to use previously identified RAPD markers as a tool to investigate the presence of disease resistance genes, as well as to identify pyramided genes from resistance sources to diseases such as anthracnose, angular leaf spot, rust and bean golden mosaic virus, that are present in the pedigree of lines tested in the bean regional elite trials coordinated by Embrapa Rice and Beans. |
Palavras-Chave: |
BGMV; Common bean; Disease; Gene resistance; RAPD. |
Thesagro: |
Antracnose; Colletotrichum Lindemuthianum; Feijão; Fungo; Phaseolus Vulgaris. |
Thesaurus NAL: |
Bean golden mosaic virus; Phaeoisariopsis griseola; Uromyces appendiculatus. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/79619/1/Sartorato.pdf
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Marc: |
LEADER 01376naa a2200337 a 4500 001 1208926 005 2022-03-30 008 2001 bl uuuu u00u1 u #d 100 1 $aALZATE-MARIN, A. L. 245 $aUse of markers as a tool to investigate the presence of disease resistance genes in common bean cultivars. 260 $c2001 520 $aThe objective of this study was to use previously identified RAPD markers as a tool to investigate the presence of disease resistance genes, as well as to identify pyramided genes from resistance sources to diseases such as anthracnose, angular leaf spot, rust and bean golden mosaic virus, that are present in the pedigree of lines tested in the bean regional elite trials coordinated by Embrapa Rice and Beans. 650 $aBean golden mosaic virus 650 $aPhaeoisariopsis griseola 650 $aUromyces appendiculatus 650 $aAntracnose 650 $aColletotrichum Lindemuthianum 650 $aFeijão 650 $aFungo 650 $aPhaseolus Vulgaris 653 $aBGMV 653 $aCommon bean 653 $aDisease 653 $aGene resistance 653 $aRAPD 700 1 $aCOSTA, M. R. 700 1 $aSARTORATO, A. 700 1 $aRAVA, C. A. 700 1 $aBARROS, E. G. de 700 1 $aMOREIRA, M. A. 773 $tCrop Breeding and Applied Biotechnology$gv. 1, n. 2, p. 125-133, June 2001.
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Embrapa Arroz e Feijão (CNPAF) |
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