Data/hora: 05/06/2024 06:35:11

Biblioteca(s): | Embrapa Mandioca e Fruticultura.
Data corrente: | 26/08/2000
Data da última atualização: | 26/08/2000
Autoria: | VAN DE VRIE, M.; McMURTRY, A.; HUFFAKER, C. B.
Título: | III. Biology, ecology, and pest status, and host-plant relations of tetranychids.
Ano de publicação: | 1972
Fonte/Imprenta: | Hilgardia, v.41, n.3, p.343-432, 1972.
Idioma: | Inglês
Conteúdo: | The spider mites (Tetranychidae) have long been considered potentially serious pests of a wide variety of our major food and fiber crops and of our ornamentals (Prichard and Baker, 1955), and the full realization of this potential has become increasingly evident since World War II. Spider mites may cause such severe injury that very heavy losses result, in such crop as citrus, avocado, beans, cotton, apples, pears, plums, tea, and a great many others. Effects have commonly been so obvious-to the extent of a complete "burning" or leaf abscission-that only a limited effort has been made to document the nature of the lesses or to determine under precisely what conditions, what levels of density, and in relation to what species, those losses actually occur.
Categoria do assunto: | --
Registro original: | Embrapa Mandioca e Fruticultura (CNPMF)
Exemplares: | CNPMF - (18459-1) - ADD - SP - -- - S1353 -  - S1353 - DIS