Consulta: (autoria:"HART, A. L.")
Registros recuperados: 5
Data/hora: 11/06/2024 12:51:36

HART, A. L. Nodule phosphorus and nodule activity in white clover. N. Z. J. Agric. Res., v.32, p.145-149, 1989.
Biblioteca(s): Embrapa Agrobiologia.

HART, A. L. Distribution of phosphorus in nodulated white clover plants. J. Plant Nutr., v. 12, n. 2, p. 159-171, 1989.
Biblioteca(s): Embrapa Agrobiologia.

HART, A. L. Root chamber for measuring acetylene-reducing activity of intact soya beans. N. Z. J. Agric. Res., v.19, n.3, p.349-352, 1976.
Biblioteca(s): Embrapa Agrobiologia.

HART, A. L.; JESSOP, D. Phosphorus fractions in trifoliate leaves of white clover and lotus at various levels of phosphorus supply. N. Z. J. Agric. Res., v. 26, n. 3, p. 357-361, 1983.
Biblioteca(s): Embrapa Agrobiologia.

HART, A. L.; JESSOP, D. Diurnal variation in starch and inorganic phosphate concentrations in leaves of white clover and lotus. N. Z. J. Agric. Res., v. 27, n. 1, p. 1-3, 1984.
Biblioteca(s): Embrapa Agrobiologia.