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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
09/11/1995 |
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Data da última atualização: |
29/07/2021 |
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Autoria: |
MANZANO, A.; HADDAD, C. M.; NOVAES, N. J.; MANZANO, M. F. F. L.; HADDAD, M. L. |
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Afiliação: |
EMBRAPA-UEPAE de São Carlos, São Carlos, SP.; CLAUDIO MALUF HADDAD, EMBRAPA-UEPAE de São Carlos, São Carlos, SP.; N. J. NOVAES, EMBRAPA-UEPAE de São Carlos, São Carlos, SP.; M. F. F. L. MANZANO; M. L. HADDAD, EMBRAPA-UEPAE de São Carlos, São Carlos, SP. |
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Título: |
Green chop versus hay in the diet of growing mares. |
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Ano de publicação: |
1979 |
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Fonte/Imprenta: |
Journal of Animal Science, v.49, suppl.1, p.247, 1979. |
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Idioma: |
Inglês |
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Conteúdo: |
Sixteen pure and crosbreed Arabian mares averaging 15 months of age and 257 kg of body weight were used to evaluate the sustituition of Rhodes grass hay by napier grass green chop (Pennisetum purpureum) on feed intake weight gain and nutrient digestibility. A concentrate made up 40% of the ration offred. The animals (8) were grouped to the two treatments . accordin to their age and body weight; the mean differences were tested by the t test.The digestibility of nutrients was estimed by use of chroium oxide, and the samples were analyses according to the Weende and Van Soest procedures. |
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Palavras-Chave: |
Equine performance; Green chop; Performance de equinos; Roughage. |
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Thesagro: |
Digestibilidade. |
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Thesaurus Nal: |
digestibility; hay. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/89194/1/PROCI-1979.00028.pdf
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Marc: |
LEADER 01277naa a2200253 a 4500
001 1042495
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008 1979 bl uuuu u00u1 u #d
100 1 $aMANZANO, A.
245 $aGreen chop versus hay in the diet of growing mares.$h[electronic resource]
260 $c1979
520 $aSixteen pure and crosbreed Arabian mares averaging 15 months of age and 257 kg of body weight were used to evaluate the sustituition of Rhodes grass hay by napier grass green chop (Pennisetum purpureum) on feed intake weight gain and nutrient digestibility. A concentrate made up 40% of the ration offred. The animals (8) were grouped to the two treatments . accordin to their age and body weight; the mean differences were tested by the t test.The digestibility of nutrients was estimed by use of chroium oxide, and the samples were analyses according to the Weende and Van Soest procedures.
650 $adigestibility
650 $ahay
650 $aDigestibilidade
653 $aEquine performance
653 $aGreen chop
653 $aPerformance de equinos
653 $aRoughage
700 1 $aHADDAD, C. M.
700 1 $aNOVAES, N. J.
700 1 $aMANZANO, M. F. F. L.
700 1 $aHADDAD, M. L.
773 $tJournal of Animal Science$gv.49, suppl.1, p.247, 1979.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| 7. |  | NAVA, D. E.; NASCIMENTO, A. M.; STEIN, C. P.; HADDAD, M. L.; BENTO, J. M. S.; PARRA, J. R. P. Biology, thermal requirements, and estimation of the number of generations of zaprionus indianus (diptera: drosophilidae) for the main fig producing regions of Brazil. Florida Entomologist, Gainesville, v. 90, n. 3, p. 495-501, set. 2007.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - A |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 8. | | NAVA, D. E.; GOMEZ-TEORRES, M. L.; RODRIGUES, M. D.; BENTO, J. M. S.; HADDAD, M. L.; PARRA, J. R. P. The effects of host, geographic origin, and gender on the thermal requirements of Diaphorina citri (Hemiptera: Psyllidae). Environmental Entomology, College, v. 39, n. 2, p. 678-684, 2010.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| Registros recuperados : 8 | |
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