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Registro Completo |
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Biblioteca(s): |
Embrapa Amapá. |
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Data corrente: |
17/05/2016 |
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Data da última atualização: |
13/03/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LIMA, J. de F.; GARCIA, J. da S.; TAVARES, M. |
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Afiliação: |
JO DE FARIAS LIMA, CPAF-AP; JAMILE DA SILVA GARCIA, UEAP, Macapá, AP; MARCOS TAVARES, USP, São Paulo, SP. |
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Título: |
Foregut morphology of Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae). |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Acta Amazonica, Manaus, v. 46, n. 2, p. 209-218, 2016. |
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Idioma: |
Inglês |
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Conteúdo: |
Macrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. The aim of this study was to describe and illustrate in detail the morphology of the M. carcinus foregut. The foregut comprises the mouth, esophagus and stomach. It is lined by a simple cylindrical epithelium overlain by chitinous cuticle. The cardiac chamber is well supplied with muscles and lined with chitin thickened in places to form a complex, articulating set of ossicles. The ossicles and setae inside the cardiac chamber seem to direct the food movement through the cardiac chamber and sort the food according to particle size as digestion takes place. Twenty-one basic ossicles were observed in the stomach of M. carcinus and are divided into seven categories, reflecting their presumed functional roles. The significance of these morphological features is discussed in terms of its implication in feeding management that can support future commercial farms of this important fishery resource. |
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Palavras-Chave: |
Estratégia alimentar; Feeding management; Freshwater prawn; Pitu. |
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Thesagro: |
Aparelho digestivo; Aquicultura. |
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Thesaurus Nal: |
Aquaculture; Digestive system. |
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Categoria do assunto: |
S Ciências Biológicas |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/143080/1/CPAF-AP-2016-Foregut-morphology.pdf
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Marc: |
LEADER 01711naa a2200241 a 4500
001 2045150
005 2017-03-13
008 2016 bl uuuu u00u1 u #d
100 1 $aLIMA, J. de F.
245 $aForegut morphology of Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae).$h[electronic resource]
260 $c2016
520 $aMacrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. The aim of this study was to describe and illustrate in detail the morphology of the M. carcinus foregut. The foregut comprises the mouth, esophagus and stomach. It is lined by a simple cylindrical epithelium overlain by chitinous cuticle. The cardiac chamber is well supplied with muscles and lined with chitin thickened in places to form a complex, articulating set of ossicles. The ossicles and setae inside the cardiac chamber seem to direct the food movement through the cardiac chamber and sort the food according to particle size as digestion takes place. Twenty-one basic ossicles were observed in the stomach of M. carcinus and are divided into seven categories, reflecting their presumed functional roles. The significance of these morphological features is discussed in terms of its implication in feeding management that can support future commercial farms of this important fishery resource.
650 $aAquaculture
650 $aDigestive system
650 $aAparelho digestivo
650 $aAquicultura
653 $aEstratégia alimentar
653 $aFeeding management
653 $aFreshwater prawn
653 $aPitu
700 1 $aGARCIA, J. da S.
700 1 $aTAVARES, M.
773 $tActa Amazonica, Manaus$gv. 46, n. 2, p. 209-218, 2016.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Gado de Corte; Embrapa Pecuária Sudeste. |
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Data corrente: |
03/11/2011 |
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Data da última atualização: |
25/11/2013 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SOUZA, M. M.; NICIURA, S. C. M.; TIZIOTO, P. C.; OLIVEIRA, P. S. N.; SIQUEIRA, F.; ROSA, A. do N.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; MEDEIROS, S. R. de; TULLIO, R. R.; ALENCAR, M. M. de; REGITANO, L. C. de A. |
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Afiliação: |
PÓS-GRADUAÇÃO UFSCar/SÃO CARLOS, SP; SIMONE CRISTINA MEO NICIURA, CPPSE; PÓS-GRADUAÇÃO UFSCar/SÃO CARLOS, SP; PÓS-GRADUAÇÃO UFSCar/SÃO CARLOS, SP; FABIANE SIQUEIRA, CNPGC; ANTONIO DO NASCIMENTO ROSA, CNPGC; LUIZ OTAVIO CAMPOS DA SILVA, CNPGC; ROBERTO AUGUSTO DE A TORRES JUNIOR, CNPGC; SERGIO RAPOSO DE MEDEIROS, CNPGC; RYMER RAMIZ TULLIO, CPPSE; MAURICIO MELLO DE ALENCAR, CPPSE; LUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE. |
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Título: |
Association study of a cast gene snp with meat tenderness in bos indicus cattle. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Archivos Latinoamericano de Producion Animal, v. 19, (supl. 1), p. 235, 2011 |
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Idioma: |
Inglês
Português |
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Palavras-Chave: |
Bos indicus cattle; Cast gene snp. |
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Thesaurus NAL: |
meat tenderness. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/45428/1/PROCI2011.00135.pdf
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Marc: |
LEADER 00836nam a2200265 a 4500
001 1904844
005 2013-11-25
008 2011 bl uuuu u00u1 u #d
100 1 $aSOUZA, M. M.
245 $aAssociation study of a cast gene snp with meat tenderness in bos indicus cattle.$h[electronic resource]
260 $aArchivos Latinoamericano de Producion Animal, v. 19, (supl. 1), p. 235$c2011
650 $ameat tenderness
653 $aBos indicus cattle
653 $aCast gene snp
700 1 $aNICIURA, S. C. M.
700 1 $aTIZIOTO, P. C.
700 1 $aOLIVEIRA, P. S. N.
700 1 $aSIQUEIRA, F.
700 1 $aROSA, A. do N.
700 1 $aSILVA, L. O. C. da
700 1 $aTORRES JUNIOR, R. A. de A.
700 1 $aMEDEIROS, S. R. de
700 1 $aTULLIO, R. R.
700 1 $aALENCAR, M. M. de
700 1 $aREGITANO, L. C. de A.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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Origem |
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