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Registro Completo |
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
08/10/2008 |
Data da última atualização: |
19/02/2009 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
FUKUDA, W.; SANTOS, V.; OLIVEIRA, L.; PEREIRA, M.; CEBALLOS, H.; NUTTI, M.; CARVALHO, J.; DITA, MIGUEL. |
Afiliação: |
Wania Maria Gonçalves Fukuda, CNPMF; Vanderlei da Silva Santos, CNPMF; Luciana Alves de Oliveira, CNPMF; Marcio Eduardo Canto Pereira, CNPMF; Hernan Ceballos, CIAT; Marilia Nutti, CTAA; José Carvalho, CTAA; Miguel Angel Dita, CNPMF. |
Título: |
Breeding cassava for enhancement of carotenoid, iron and zinc contents. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
In: SCIENTIFIC MEETING OF THE GLOBAL CASSAVA PARTNERSHIP, 1., 2008, Ghent. Cassava: meeting the challenges of the new millennium.Ghent:: IPBO, 2008. p. 106. |
Idioma: |
Inglês |
Notas: |
S7-9. |
Conteúdo: |
The goal of this project is to improve the nutritional quality of cassava varieties for provitamin A, Fe and Zn contents, in the HarvestPlus program. Initialy, a total of 1800 cassava accessions from the germplasm bank at Embrapa Cassava & Tropical Fruits, were screened. Total carotenoid content in one-year old roots of the 72 landraces selected ranged from 0.63 to 15.51 ug.g-1 (fresh weight). It was observed that accessions with higher total carotenoid contents also presented elevated HCN levels. Based on, the low cyanogenic potential required for cassava consumption as boiled roots (where carotenoid retention is higher), 7 landraces with total carotenoid concentrations ranging from 1.50 to 4.49 ug.g-¹ were selected as parents. In the first generation (228 genotypes), hybrids with total carotenoid increment of more than 100% in relation to the parents were identified. Total carotenoid levels in the population ranged from 0.87 to 10.47 ug.g-¹. Analyses of beta-carotenes revealed an approximated, but not linear relation with the total carotenoid contents. In the second generation (136 hybrids) additional increment of total carotenoid contents with respect to the first was verified, reaching the maxim concentration of 12.41 ug.g-¹. Regarding Fe and Zn contens, the 72 yellow landraces initially selected as well as all the hybrids of two generations were evaluated by atomic absorption. Keeping low HCN and hight and high total carotenoid concentrations as priority, hybrids with more than 10 ug.g-¹ of total carotenoids and high levels of Zn and Fe were selected. These hybrids are currently under agronomical evaluations to be recommended as varieties. MenosThe goal of this project is to improve the nutritional quality of cassava varieties for provitamin A, Fe and Zn contents, in the HarvestPlus program. Initialy, a total of 1800 cassava accessions from the germplasm bank at Embrapa Cassava & Tropical Fruits, were screened. Total carotenoid content in one-year old roots of the 72 landraces selected ranged from 0.63 to 15.51 ug.g-1 (fresh weight). It was observed that accessions with higher total carotenoid contents also presented elevated HCN levels. Based on, the low cyanogenic potential required for cassava consumption as boiled roots (where carotenoid retention is higher), 7 landraces with total carotenoid concentrations ranging from 1.50 to 4.49 ug.g-¹ were selected as parents. In the first generation (228 genotypes), hybrids with total carotenoid increment of more than 100% in relation to the parents were identified. Total carotenoid levels in the population ranged from 0.87 to 10.47 ug.g-¹. Analyses of beta-carotenes revealed an approximated, but not linear relation with the total carotenoid contents. In the second generation (136 hybrids) additional increment of total carotenoid contents with respect to the first was verified, reaching the maxim concentration of 12.41 ug.g-¹. Regarding Fe and Zn contens, the 72 yellow landraces initially selected as well as all the hybrids of two generations were evaluated by atomic absorption. Keeping low HCN and hight and high total carotenoid concentrations as priority, hybrids with ... Mostrar Tudo |
Categoria do assunto: |
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Marc: |
LEADER 02345naa a2200217 a 4500 001 1637542 005 2009-02-19 008 2008 bl uuuu u00u1 u #d 100 1 $aFUKUDA, W. 245 $aBreeding cassava for enhancement of carotenoid, iron and zinc contents. 260 $c2008 500 $aS7-9. 520 $aThe goal of this project is to improve the nutritional quality of cassava varieties for provitamin A, Fe and Zn contents, in the HarvestPlus program. Initialy, a total of 1800 cassava accessions from the germplasm bank at Embrapa Cassava & Tropical Fruits, were screened. Total carotenoid content in one-year old roots of the 72 landraces selected ranged from 0.63 to 15.51 ug.g-1 (fresh weight). It was observed that accessions with higher total carotenoid contents also presented elevated HCN levels. Based on, the low cyanogenic potential required for cassava consumption as boiled roots (where carotenoid retention is higher), 7 landraces with total carotenoid concentrations ranging from 1.50 to 4.49 ug.g-¹ were selected as parents. In the first generation (228 genotypes), hybrids with total carotenoid increment of more than 100% in relation to the parents were identified. Total carotenoid levels in the population ranged from 0.87 to 10.47 ug.g-¹. Analyses of beta-carotenes revealed an approximated, but not linear relation with the total carotenoid contents. In the second generation (136 hybrids) additional increment of total carotenoid contents with respect to the first was verified, reaching the maxim concentration of 12.41 ug.g-¹. Regarding Fe and Zn contens, the 72 yellow landraces initially selected as well as all the hybrids of two generations were evaluated by atomic absorption. Keeping low HCN and hight and high total carotenoid concentrations as priority, hybrids with more than 10 ug.g-¹ of total carotenoids and high levels of Zn and Fe were selected. These hybrids are currently under agronomical evaluations to be recommended as varieties. 700 1 $aSANTOS, V. 700 1 $aOLIVEIRA, L. 700 1 $aPEREIRA, M. 700 1 $aCEBALLOS, H. 700 1 $aNUTTI, M. 700 1 $aCARVALHO, J. 700 1 $aDITA, MIGUEL. 773 $tIn: SCIENTIFIC MEETING OF THE GLOBAL CASSAVA PARTNERSHIP, 1., 2008, Ghent. Cassava: meeting the challenges of the new millennium.Ghent:: IPBO, 2008. p. 106.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Registros recuperados : 30 | |
21. | | MARTINS, M. I. G.; SILVA, K. P. V. da; SOUZA, J. de O.; MELO FILHO, P. de A.; CARVALHO, R. de; SANTOS, R. C. dos. prospecção do gene (EGS) em espécies aromáticas coletadas no nordeste. In: CONGRESSO BRASILEIRO DE MAMONA, 5.; SIMPÓSIO INTERNACIONAL DE OLEAGINOSAS ENERGÉTICAS, 2.; FÓRUM CAPIXABA DE PINHÃO-MANSO, 1., 2012, Guarapari. Desafios e Oportunidades: anais. Campina Grande: Embrapa Algodão, 2012. p. 42Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Algodão. |
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22. | | CHAGAS, G. A.; SOUZA, J. de; MOURA, M. F.; LOPES, L. V.; TOGNI, P. H. B.; SOUZA, A. E. R. A.; PIRES, C. S. S.; SUJII, E. R. Eficiência de três modelos de armadilhas interceptadoras devôo modificadas na captura de insetos. In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 24., 2012, Curitiba. Anais... Curitiba: SBE, 2012.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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23. | | SOUZA, J. de O.; GRANGEIRO, L. C.; NUNES, G. H. de S.; SANTOS, G. M.; COSTA, N. D.; SANTOS, C. A. F.; OLIVEIRA, V. R. Estabilidade de genótipos de cebola. Horticultura Brasileira, Brasília, DF, v. 23, n. 2, ago. 2005. Suplemento 2. CD-ROM. Trabalho apresentado no 45. Congresso Brasileiro de Olericultura, Fortaleza, 2005. Publicado também como resumo em: Horticultura Brasileira, Brasília, DF, v. 23, n. 2, p. 388, ago. 2005. Suplemento 1.Biblioteca(s): Embrapa Hortaliças. |
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24. | | SOUZA, J. de O.; GRANGEIRO, L. C.; NUNES, G. H. de S.; SANTOS, G. M.; COSTA, N. D.; SANTOS, C. A. F.; OLIVEIRA, V. R. Estabilidade de genótipos de cebola. Horticultura Brasileira, v. 23, n. 2, ago. 2005. 1 CD-ROM. Suplemento. Edição dos resumos expandidos do 45. Congresso Brasileiro de Olericultura; 15. Congresso Brasileiro de Floricultura e Plantas Ornamentais; 2. Congresso Brasileiro de Cultura de Tecidos de Plantas, Fortaleza, ago. 2005.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Semiárido. |
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25. | | TICIANE, E.; SOUZA, J. DE; BATISTEL, F.; BALDIN, M.; DRESCH, R.; GAMA, M. A. S. da; LOPES, F. C. F.; OLIVEIRA, D. E. Effects of two sources of rumen-protected fat associated or not with conjugated linoleic acid (CLA) on milk fatty acid profile in dairy ewes. Journal of Animal Science, v. 90, Suppl. 3, p. 117, 2012.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Gado de Leite. |
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27. | | MATTAR, E. P. L.; MATRANGOLO, W. J. R.; BRASILEIRO, B. P.; FRADE JÚNIOR, E. F.; ALBUQUERQUE, T. A. de; OLIVEIRA, J. R. de; PAULA-SOUZA, J. de; DIAS, D. C. F. dos S. Terra Ronca State Park: a potential natural Cratylia argentea (Desv.) Kuntze conservation area in Goiás, Brazil. Tropical Grasslands-Forrajes Tropicales, v. 8, n. 3, p. 280-288, 2020.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Milho e Sorgo. |
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28. | | LIMA, A. G. de; PAULA-SOUZA, J. de; RINGELBERG, J. J.; SIMON, M. F.; QUEIROZ, L. P. de; BORGES, L. M.; MANSANO, V. de F.; SOUZA, V. C.; SCALON, V. R. New segregates from the Neotropical genus Stryphnodendron (Leguminosae, Caesalpinioideae, mimosoid clade). PhytoKeys, v. 205, p. 203-237, 2022.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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29. | | MONTARROYOS, E. N. B.; FARIAS, R. L. M. de; SOUZA, J. DE O.; SILVA, K. V. P. DA.; MARTINS, M. I. G.; MELO FILHO, P. DE A.; SANTOS, R. C. dos. Otimização de processos de extração de DNA em temperatura ambiente. In: JORNADA DE ENSINO, PESQUISA E EXTENSÃO, 11., 2010, Recife. Anais... Recife: UFRPE, 2010. 2 p. Onde se lê na fonte ano 2010, leia-se JORNADA DE ENSINO, PESQUISA E EXTENSÃO ocorrida em 2011.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Algodão. |
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30. | | PIRAUX, M.; TONNEAU, J. P.; CARON, P.; CHIA, E.; VALLARIE, P.; COUDELE, E.; SIDERSKY, P.; FAVRE, N.; BURTE, J.; CANIELLO, M.; ARAÚJO, A. E.; SILVEIRA, L.; BARROS, E. R.; SILVA, P. C. G. da; ARAÚJO, C. R. de; CEZIMBRA, C. M.; AZEVEDO, S. G. de; SOUZA, J. de; DUARTE, L.; OLIVEIRA, L. M. S. de; CUNHA, L. H.; MALUF, R. Desenvolvimento territorial e fortalecimento da capacidade dos atores no Nordeste do Brasil. In: CIRAD. O Cirad no Brasil: relatório de atividades 2005-2007. Brasília, DF, 2007. cap. 4, p. 76-78.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 30 | |
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