| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Uva e Vinho. |
|
Data corrente: |
27/11/2014 |
|
Data da última atualização: |
27/11/2014 |
|
Tipo da produção científica: |
Artigo em Anais de Congresso |
|
Autoria: |
MIELE, A.; FLORES, C. A.; FILIPPINI ALBA, J. M. |
|
Afiliação: |
ALBERTO MIELE, CNPUV; CARLOS ALBERTO FLORES, CPACT; JOSE MARIA FILIPPINI ALBA, CPACT. |
|
Título: |
Precision viticulture in Brazil: current research status on wine grape. |
|
Ano de publicação: |
2014 |
|
Fonte/Imprenta: |
In: WORLD CONGRESS OF VINE AND WINE, 37., 2014, Mendonza, Argentina. Abstracts... Mendonza: International Organisation of Vine and Wine, 2014. |
|
Páginas: |
5 p. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Technologies associated to precision viticulture (PV) are not currently used by Brazilian growers. To overcome this situation, a research is being carried out since 2011 in a vineyard of Merlot using a wide range of PV technologies. During this period, several PV research activities were performed which will be concluded in a couple of years. Therefore, final results depend on further variable evaluation which should be done by means of geostatistic, Geographic Information Systems and Principal Component Analysis. This paper briefly presents a series of methodological procedures used in different ways to attain the objective of this research project. In the sequence, it describes one final result and nine partial ones. Morphological and physicochemical analyses of soil showed that the vineyards are established on three taxonomic classes of soil ? Argissolo, Cambissolo and Neossolo −, which are formed by ten mapping units. The partial results are mainly related to the utilization of GIS, modeling and must and wine composition of five mapping units; however they show results of only one year. With the complete set of analyses, data should be spatialized and maps prepared. Then, it will be possible to recommend different practices to each soil type and to aid oenologists to direct wines to a specific quality pattern. |
|
Palavras-Chave: |
Viticultura de precisão. |
|
Thesagro: |
Agricultura de Precisão; Estatística; Geografia; Sistema de informação; Tecnologia; Uva; Viticultura. |
|
Thesaurus Nal: |
Geographic Information Systems; Grapes; Viticulture. |
|
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/112455/1/Miele-2014-281.pdf
|
|
Marc: |
LEADER 02214nam a2200277 a 4500
001 2001008
005 2014-11-27
008 2014 bl uuuu u00u1 u #d
100 1 $aMIELE, A.
245 $aPrecision viticulture in Brazil$bcurrent research status on wine grape.$h[electronic resource]
260 $aIn: WORLD CONGRESS OF VINE AND WINE, 37., 2014, Mendonza, Argentina. Abstracts... Mendonza: International Organisation of Vine and Wine$c2014
300 $a5 p.
520 $aTechnologies associated to precision viticulture (PV) are not currently used by Brazilian growers. To overcome this situation, a research is being carried out since 2011 in a vineyard of Merlot using a wide range of PV technologies. During this period, several PV research activities were performed which will be concluded in a couple of years. Therefore, final results depend on further variable evaluation which should be done by means of geostatistic, Geographic Information Systems and Principal Component Analysis. This paper briefly presents a series of methodological procedures used in different ways to attain the objective of this research project. In the sequence, it describes one final result and nine partial ones. Morphological and physicochemical analyses of soil showed that the vineyards are established on three taxonomic classes of soil ? Argissolo, Cambissolo and Neossolo −, which are formed by ten mapping units. The partial results are mainly related to the utilization of GIS, modeling and must and wine composition of five mapping units; however they show results of only one year. With the complete set of analyses, data should be spatialized and maps prepared. Then, it will be possible to recommend different practices to each soil type and to aid oenologists to direct wines to a specific quality pattern.
650 $aGeographic Information Systems
650 $aGrapes
650 $aViticulture
650 $aAgricultura de Precisão
650 $aEstatística
650 $aGeografia
650 $aSistema de informação
650 $aTecnologia
650 $aUva
650 $aViticultura
653 $aViticultura de precisão
700 1 $aFLORES, C. A.
700 1 $aFILIPPINI ALBA, J. M.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Uva e Vinho (CNPUV) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 184 | |
| 27. |  | MIELE, A.; FLORES, C. A.; FILIPPINI ALBA, J. M. Efeito da variabilidade espacial de solos do Vale dos Vinhedos na composição do vinho Merlot - Safra 2012. In: BERNARDI, A. C. de C.; NAIME, J. de M.; RESENDE, A. V. de; BASSOI, L. H.; INAMASU, R. Y. (Ed.). Agricultura de precisão: resultados de um novo olhar. Brasília, DF: Embrapa, 2014. p. 361-367| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Clima Temperado; Embrapa Uva e Vinho. |
|    |
| 33. | | FILIPPINI ALBA, J. M.; FLORES, C. A.; MIELE, A. Modelagem espacial do solo para apoio à viticultura de precisão: Vale dos Vinhedos, Serra Gaúcha, Rio Grande do Sul, Brasil. Revista Brasileira de Viticultura e Enologia, Bento Gonçalves, n. 4, p. 8-17, 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Clima Temperado; Embrapa Uva e Vinho. |
|  |
| Registros recuperados : 184 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
