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Registro Completo |
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
12/12/2019 |
Data da última atualização: |
12/12/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
FERREIRA, E. M.; CUNHA, M. de L. R. de S. da; ROMERO, L. C.; ZAFALON, L. F. |
Afiliação: |
Elka Machado Ferreira, UNESP; Maria de Lourdes Ribeiro de Souza da Cunha, UNESP; LETÍCIA CALIXTO ROMERO, UNESP; LUIZ FRANCISCO ZAFALON, CPPSE. |
Título: |
Biofilm-encoding genes in Staphylococcus Aureus Isolated from cows with subclinical mastitis treated with homeopathic medicine. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 30., 2019, Maceió, Anais... Maceió: SBM, 2019. |
Idioma: |
Inglês |
Conteúdo: |
Mastitis is one of the major diseases in the bovine dairy herds, as it affects milk quality and results in economic losses due to factors such as reduction in milk production and costs associated with the treatment of animals and discarded milk. |
Palavras-Chave: |
Bacterial persistence; Subclinical mastitis; Virulence factors. |
Thesaurus Nal: |
Animal health; Bovine mastitis. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/206841/1/BiofilmEncodingGenes.pdf
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Marc: |
LEADER 00966nam a2200205 a 4500 001 2116706 005 2019-12-12 008 2019 bl uuuu u00u1 u #d 100 1 $aFERREIRA, E. M. 245 $aBiofilm-encoding genes in Staphylococcus Aureus Isolated from cows with subclinical mastitis treated with homeopathic medicine.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 30., 2019, Maceió, Anais... Maceió: SBM$c2019 520 $aMastitis is one of the major diseases in the bovine dairy herds, as it affects milk quality and results in economic losses due to factors such as reduction in milk production and costs associated with the treatment of animals and discarded milk. 650 $aAnimal health 650 $aBovine mastitis 653 $aBacterial persistence 653 $aSubclinical mastitis 653 $aVirulence factors 700 1 $aCUNHA, M. de L. R. de S. da 700 1 $aROMERO, L. C. 700 1 $aZAFALON, L. F.
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Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
24/01/2006 |
Data da última atualização: |
29/05/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
VILARINHOS, A. D.; BARROS, E. G. de; PAIVA, E.; SEDIYAMA, C. S.; MOREIRA, M. A. |
Afiliação: |
EMBRAPA-CNPMS. |
Título: |
Use of the random amplified polymorphic DNA technique to characterize soybean (Glycine max (L.) Merrill) genotypes. |
Ano de publicação: |
1994 |
Fonte/Imprenta: |
Revista Brasileira de Genética, Ribeirão Preto, v. 17, n. 3, p. 287-290, 1994. |
Idioma: |
Inglês |
Conteúdo: |
We have started a breeding program to genetically eliminate. the lipoxygenase isozymes (LOX) from soybean seeds. These enzymes are believed to be lhe main cause of off-flavors in soybean products. LOX are present in the seed as three isozymes encoded by Ihree different genes, which are inherited in a simple mendelian fashion. Mutants lacking each one of these isozymes have been identified in the world gennplasm. To introduce Ihese null ali eles into lhe Brazilian variety Cristalina, three mutant progenitors were chosen PI 408.251 (LOX 1 minus), PI 86.023 (LOX2 minus), and Ichigowase (LOX3 minus). The random amplified polymorphic DNA (RAPD) technique was used to characterize these progenitors, as well as lines lacking LOXI (CRI), LOX3 (CR3), LOXI and 3 (CRI,3), and LOX2 and 3 (UFV 91-263, UFV91-401 and UFV 91-717). The results enabled us to establish lhe fmgerprint of each genotype and the genetic distances among them. |
Thesagro: |
Glycine Max; Melhoramento genético vegetal; Soja. |
Thesaurus NAL: |
Plant breeding. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/50798/1/Use-random.pdf
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Marc: |
LEADER 01626naa a2200217 a 4500 001 1471630 005 2018-05-29 008 1994 bl uuuu u00u1 u #d 100 1 $aVILARINHOS, A. D. 245 $aUse of the random amplified polymorphic DNA technique to characterize soybean (Glycine max (L.) Merrill) genotypes.$h[electronic resource] 260 $c1994 520 $aWe have started a breeding program to genetically eliminate. the lipoxygenase isozymes (LOX) from soybean seeds. These enzymes are believed to be lhe main cause of off-flavors in soybean products. LOX are present in the seed as three isozymes encoded by Ihree different genes, which are inherited in a simple mendelian fashion. Mutants lacking each one of these isozymes have been identified in the world gennplasm. To introduce Ihese null ali eles into lhe Brazilian variety Cristalina, three mutant progenitors were chosen PI 408.251 (LOX 1 minus), PI 86.023 (LOX2 minus), and Ichigowase (LOX3 minus). The random amplified polymorphic DNA (RAPD) technique was used to characterize these progenitors, as well as lines lacking LOXI (CRI), LOX3 (CR3), LOXI and 3 (CRI,3), and LOX2 and 3 (UFV 91-263, UFV91-401 and UFV 91-717). The results enabled us to establish lhe fmgerprint of each genotype and the genetic distances among them. 650 $aPlant breeding 650 $aGlycine Max 650 $aMelhoramento genético vegetal 650 $aSoja 700 1 $aBARROS, E. G. de 700 1 $aPAIVA, E. 700 1 $aSEDIYAMA, C. S. 700 1 $aMOREIRA, M. A. 773 $tRevista Brasileira de Genética, Ribeirão Preto$gv. 17, n. 3, p. 287-290, 1994.
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Embrapa Milho e Sorgo (CNPMS) |
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