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Registro Completo |
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Biblioteca(s): |
Embrapa Unidades Centrais. |
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Data corrente: |
01/08/2011 |
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Data da última atualização: |
01/08/2011 |
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Autoria: |
FERRÃO, M. A. G.; FONSECA, A. F. A. da; FERRÃO, R. G.; RIVA-SOUZA, E. M.; POLONINI, A. M.; FAZUOLI, L. C.; PEREIRA, A. A. |
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Título: |
'Obatã IAC 1669-20', 'Tupi IAC 1669-33', 'Paraíso MG H419-1: novas cultivares de café arábica recomendadas para o Estado do Espírito Santo. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
Vitória: INCAPER; Embrapa Café, 2008. |
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Série: |
(INCAPER. Documento, 166). |
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Idioma: |
Português |
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Palavras-Chave: |
Café arábica. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00642nam a2200193 a 4500
001 1897069
005 2011-08-01
008 2008 bl uuuu u0uu1 u #d
100 1 $aFERRÃO, M. A. G.
245 $a'Obatã IAC 1669-20', 'Tupi IAC 1669-33', 'Paraíso MG H419-1$bnovas cultivares de café arábica recomendadas para o Estado do Espírito Santo.
260 $aVitória: INCAPER; Embrapa Café$c2008
490 $a(INCAPER. Documento, 166).
653 $aCafé arábica
700 1 $aFONSECA, A. F. A. da
700 1 $aFERRÃO, R. G.
700 1 $aRIVA-SOUZA, E. M.
700 1 $aPOLONINI, A. M.
700 1 $aFAZUOLI, L. C.
700 1 $aPEREIRA, A. A.
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Registro original: |
Embrapa Unidades Centrais (AI-SEDE) |
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Registro Completo
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Biblioteca(s): |
Embrapa Trigo. |
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Data corrente: |
14/12/2021 |
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Data da última atualização: |
14/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
TARTAGLIA, F. de L.; RIGHI, E. Z.; ROCHA, L. da; LOOSE, L. H.; MALDANER, I. C.; HELDWEIN, A. B.; GOUVEA, J. A. de. |
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Afiliação: |
FRANCILENE DE L. TARTAGLIA, Universidade Federal de Santa Maria/Centro de Ciências Rurais/Departamento de Fitotecnia. Santa Maria, RS. E-mail: fran.tartaglia@yahoo.com.br (Corresponding author); ezrighi@yahoo.com.br; leidi-r1@hotmail.com; heldweinab@smail.ufsm.br; EVANDRO Z. RIGHI, Universidade Federal de Santa Maria/Centro de Ciências Rurais/Departamento de Fitotecnia. Santa Maria, RS. E-mail: fran.tartaglia@yahoo.com.br (Corresponding author); ezrighi@yahoo.com.br; leidi-r1@hotmail.com; heldweinab@smail.ufsm.br; LEIDIANA DA ROCHA, Universidade Federal de Santa Maria/Centro de Ciências Rurais/Departamento de Fitotecnia. Santa Maria, RS. E-mail: fran.tartaglia@yahoo.com.br (Corresponding author); ezrighi@yahoo.com.br; leidi-r1@hotmail.com; heldweinab@smail.ufsm.br; LUIS H. LOOSE, Instituto Federal Forroupilha. Santo Ângelo, RS. E-mail: luisloose@yahoo.com.br; IVAN C. MALDANER, Instituto Federal Farroupilha. São Vicente do Sul, RS. E-mail: ivan.maldaner@iffarroupilha.edu.br; ARNO B. HELDWEIN, Universidade Federal de Santa Maria/Centro de Ciências Rurais/Departamento de Fitotecnia. Santa Maria, RS. E-mail: fran.tartaglia@yahoo.com.br (Corresponding author); ezrighi@yahoo.com.br; leidi-r1@hotmail.com; heldweinab@smail.ufsm.br; JORGE ALBERTO DE GOUVEA, CNPT. |
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Título: |
Non-destructive models for leaf area determination in canola. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Revista Brasileira de Engenharia Agrícola e Ambiental, v. 20, n. 6, p. 551-556, 2016. |
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Idioma: |
Inglês |
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Conteúdo: |
The leaf is a very important structure of the plants, since it allows gas exchanges and the transformation of light energy into chemical energy. This study aimed to generate and test mathematical models for leaf area estimation in canola based on leaf dimensions. Two experiments were conducted with canola in 2014, in which leaves were collected in different phenological stages with different sizes and shapes. Subsequently, leaf length, width and area were measured (with automatic meter) in 606 leaves, which included 371 ovate and 235 lanceolate leaves. The models were generated using length, width and length versus width as independent variables and leaf area as dependent variable. The models were validated using a group of leaves different from those used to generate the models. A total of 27 models were obtained and those with best statistics and higher simplicity were selected. The polynomial model LA = 0.88735 W2 + 0.93503 W and the power model LA = 1.1282 W1.9396 can be used for both types of leaves and have high accuracy in the estimation of canola leaf area. |
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Palavras-Chave: |
Lanceolate leaves; Modeling; Ovate leaves. |
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Thesagro: |
Brassica Napus. |
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Thesaurus NAL: |
Brassica napus var. napus. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/229134/1/2016-PA-IV-SM-Grupos-Bioc-Non-destructive-models-for-leaf-area.pdf
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Marc: |
LEADER 01826naa a2200253 a 4500
001 2137791
005 2021-12-14
008 2016 bl uuuu u00u1 u #d
100 1 $aTARTAGLIA, F. de L.
245 $aNon-destructive models for leaf area determination in canola.$h[electronic resource]
260 $c2016
520 $aThe leaf is a very important structure of the plants, since it allows gas exchanges and the transformation of light energy into chemical energy. This study aimed to generate and test mathematical models for leaf area estimation in canola based on leaf dimensions. Two experiments were conducted with canola in 2014, in which leaves were collected in different phenological stages with different sizes and shapes. Subsequently, leaf length, width and area were measured (with automatic meter) in 606 leaves, which included 371 ovate and 235 lanceolate leaves. The models were generated using length, width and length versus width as independent variables and leaf area as dependent variable. The models were validated using a group of leaves different from those used to generate the models. A total of 27 models were obtained and those with best statistics and higher simplicity were selected. The polynomial model LA = 0.88735 W2 + 0.93503 W and the power model LA = 1.1282 W1.9396 can be used for both types of leaves and have high accuracy in the estimation of canola leaf area.
650 $aBrassica napus var. napus
650 $aBrassica Napus
653 $aLanceolate leaves
653 $aModeling
653 $aOvate leaves
700 1 $aRIGHI, E. Z.
700 1 $aROCHA, L. da
700 1 $aLOOSE, L. H.
700 1 $aMALDANER, I. C.
700 1 $aHELDWEIN, A. B.
700 1 $aGOUVEA, J. A. de
773 $tRevista Brasileira de Engenharia Agrícola e Ambiental$gv. 20, n. 6, p. 551-556, 2016.
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Registro original: |
Embrapa Trigo (CNPT) |
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