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 | Acesso ao texto completo restrito à biblioteca da Embrapa Acre. Para informações adicionais entre em contato com cpafac.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Acre; Embrapa Agroindústria de Alimentos. |
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Data corrente: |
07/10/2022 |
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Data da última atualização: |
21/10/2022 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
FAZOLIN, M.; BIZZO, H. R.; MONTEIRO, A. F. M. |
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Afiliação: |
MURILO FAZOLIN, CPAF-AC; HUMBERTO RIBEIRO BIZZO, CTAA; ANDRE FABIO MEDEIROS MONTEIRO, CPAF-AC. |
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Título: |
Potential use of terpenoids for control of insect pests. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
In: OLIVEIRA, M. S. de; SOUZA FILHO, A. P. da (ed.). Terpenoids: recent advances in extraction, biochemistry and biotechnology. Sharjah, U.A.E.: Bentham Bokks, 2022. |
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Páginas: |
p. 246-278. |
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DOI: |
https://doi.org/10.2174/9781681089645122010013 |
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Idioma: |
Inglês |
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Conteúdo: |
Essential oils (EOs) have diverse chemical compositions depending on the plant species used, but the most common constituents present in EOs are mono- and sesquiterpenoids. Such volatile terpenoids have different functions in plant ecology, acting, for example, as chemical defenses against fungi, bacteria, and insects, attracting pollinators, inhibiting germination, and mediating intra- and interspecific plant communication. Mainly terpenoids present the ability to inhibit the main families of detoxifying enzymes of insects, allowing the formulation of botanical insecticides, and using blends of EO compounds considered synergists among themselves. In this case, both combinations of essential oils from different plants and the enrichment of essential oils and/or their fractions with compounds with proven synergistic effects can be considered. This chapter presents research results that indicate synergistic, additive, and antagonistic interactions between terpenoids, indicating that this is one of the main properties considered when formulating insecticides based on commercially available
EOs. Considerable advances are still necessary for large-scale production, and limitations related to raw material supply, registration, and, mainly, adequacy of formulations for the control of different targets without phytotoxic effects, are the main challenges to be overcome in the short-term. |
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Palavras-Chave: |
Aceites esenciales; Aromatic plants; Cytochrome P450; Glutathione S-Transferase; Insecticidas botánicos; Microsomal monooxygenases; Plagas de insectos; Plagas de plantas; Terpenóides; Terpenoidos. |
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Thesagro: |
Inseticida de Origem Vegetal; Inseto; Óleo Essencial; Planta Aromática; Praga de Planta; Sinergismo; Toxicologia. |
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Thesaurus Nal: |
Botanical insecticides; Essential oils; Insect pests; Plant pests; Synergism; Terpenoids; Toxicology. |
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Categoria do assunto: |
O Insetos e Entomologia |
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Marc: |
LEADER 02805naa a2200457 a 4500
001 2147208
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008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.2174/9781681089645122010013$2DOI
100 1 $aFAZOLIN, M.
245 $aPotential use of terpenoids for control of insect pests.$h[electronic resource]
260 $c2022
300 $ap. 246-278.
520 $aEssential oils (EOs) have diverse chemical compositions depending on the plant species used, but the most common constituents present in EOs are mono- and sesquiterpenoids. Such volatile terpenoids have different functions in plant ecology, acting, for example, as chemical defenses against fungi, bacteria, and insects, attracting pollinators, inhibiting germination, and mediating intra- and interspecific plant communication. Mainly terpenoids present the ability to inhibit the main families of detoxifying enzymes of insects, allowing the formulation of botanical insecticides, and using blends of EO compounds considered synergists among themselves. In this case, both combinations of essential oils from different plants and the enrichment of essential oils and/or their fractions with compounds with proven synergistic effects can be considered. This chapter presents research results that indicate synergistic, additive, and antagonistic interactions between terpenoids, indicating that this is one of the main properties considered when formulating insecticides based on commercially available EOs. Considerable advances are still necessary for large-scale production, and limitations related to raw material supply, registration, and, mainly, adequacy of formulations for the control of different targets without phytotoxic effects, are the main challenges to be overcome in the short-term.
650 $aBotanical insecticides
650 $aEssential oils
650 $aInsect pests
650 $aPlant pests
650 $aSynergism
650 $aTerpenoids
650 $aToxicology
650 $aInseticida de Origem Vegetal
650 $aInseto
650 $aÓleo Essencial
650 $aPlanta Aromática
650 $aPraga de Planta
650 $aSinergismo
650 $aToxicologia
653 $aAceites esenciales
653 $aAromatic plants
653 $aCytochrome P450
653 $aGlutathione S-Transferase
653 $aInsecticidas botánicos
653 $aMicrosomal monooxygenases
653 $aPlagas de insectos
653 $aPlagas de plantas
653 $aTerpenóides
653 $aTerpenoidos
700 1 $aBIZZO, H. R.
700 1 $aMONTEIRO, A. F. M.
773 $tIn: OLIVEIRA, M. S. de; SOUZA FILHO, A. P. da (ed.). Terpenoids: recent advances in extraction, biochemistry and biotechnology. Sharjah, U.A.E.: Bentham Bokks, 2022.
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| Registros recuperados : 218 | |
| 2. |  | FAZOLIN, M. Influência do uso do fogo sobre a população da cigarrinha-das-pastagens Deois flavopicta (Stal 1854) em pastagens de Brachiaria decumbens, na região de Rio Branco, AC. In: SIMPÓSIO DO TRÓPICO ÚMIDO, 1., 1984, Belém, PA. Anais... Belém, PA: EMBRAPA-CPATU, 1986. v. 5, p. 233-237. (EMBRAPA-CPATU. Documentos, 36).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Acre. |
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| 3. | | FAZOLIN, M. Influência do fogo sobre a população de Deois flavopicta (Stal, 1854) em pastagem de Brachiaria decumbens, na região de Rio Branco (AC). In: SIMPÓSIO DO TRÓPICO ÚMIDO, 1., 1984, Belém, PA. Resumos... Belém, PA: EMBRAPA-CPATU, 1984. p. 350-351. (EMBRAPA-CPATU. Documentos, 31).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Acre. |
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| Registros recuperados : 218 | |
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