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Registro Completo |
Biblioteca(s): |
Embrapa Agroenergia. |
Data corrente: |
19/10/2012 |
Data da última atualização: |
21/09/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ALMEIDA, J. R. M. de; FAVARO, L. C. de L.; QUIRINO, B. F. |
Afiliação: |
JOAO RICARDO MOREIRA DE ALMEIDA, CNPAE; LEIA CECILIA DE LIMA FAVARO, CNPAE; BETANIA FERRAZ QUIRINO, CNPAE. |
Título: |
Biodiesel biorefinery: opportunities and challenges for microbial production of fuels and chemicals from glycerol waste. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Biotechnology for Biofuels, London, v. 5, n. 1, p. 48-64, 2012. |
DOI: |
10.1186/1754-6834-5-48 |
Idioma: |
Inglês |
Conteúdo: |
The considerable increase in biodiesel production worldwide in the last 5 years resulted in a stoichiometric increased coproduction of crude glycerol. As an excess of crude glycerol has been produced, its value on market was reduced and it is becoming a “waste-stream” instead of a valuable “coproduct”. The development of biorefineries, i.e. production of chemicals and power integrated with conversion processes of biomass into biofuels, has been singled out as a way to achieve economically viable production chains, valorize residues and coproducts, and reduce industrial waste disposal. In this sense, several alternatives aimed at the use of crude glycerol to produce fuels and chemicals by microbial fermentation have been evaluated. This review summarizes different strategies employed to produce biofuels and chemicals (1,3-propanediol, 2,3-butanediol, ethanol, n-butanol, organic acids, polyols and others) by microbial fermentation of glycerol. Initially, the industrial use of each chemical is briefly presented; then we systematically summarize and discuss the different strategies to produce each chemical, including selection and genetic engineering of producers, and optimization of process conditions to improve yield and productivity. Finally, the impact of the developments obtained until now are placed in perspective and opportunities and challenges for using crude glycerol to the development of biodiesel-based biorefineries are considered. In conclusion, the microbial fermentation of glycerol represents a remarkable alternative to add value to the biodiesel production chain helping the development of biorefineries, which will allow this biofuel to be more competitive. MenosThe considerable increase in biodiesel production worldwide in the last 5 years resulted in a stoichiometric increased coproduction of crude glycerol. As an excess of crude glycerol has been produced, its value on market was reduced and it is becoming a “waste-stream” instead of a valuable “coproduct”. The development of biorefineries, i.e. production of chemicals and power integrated with conversion processes of biomass into biofuels, has been singled out as a way to achieve economically viable production chains, valorize residues and coproducts, and reduce industrial waste disposal. In this sense, several alternatives aimed at the use of crude glycerol to produce fuels and chemicals by microbial fermentation have been evaluated. This review summarizes different strategies employed to produce biofuels and chemicals (1,3-propanediol, 2,3-butanediol, ethanol, n-butanol, organic acids, polyols and others) by microbial fermentation of glycerol. Initially, the industrial use of each chemical is briefly presented; then we systematically summarize and discuss the different strategies to produce each chemical, including selection and genetic engineering of producers, and optimization of process conditions to improve yield and productivity. Finally, the impact of the developments obtained until now are placed in perspective and opportunities and challenges for using crude glycerol to the development of biodiesel-based biorefineries are considered. In conclusion, the microbial fermen... Mostrar Tudo |
Thesaurus Nal: |
biodiesel; biofuels; fermentation; glycerol; metabolic engineering. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02395naa a2200217 a 4500 001 1937222 005 2017-09-21 008 2012 bl uuuu u00u1 u #d 024 7 $a10.1186/1754-6834-5-48$2DOI 100 1 $aALMEIDA, J. R. M. de 245 $aBiodiesel biorefinery$bopportunities and challenges for microbial production of fuels and chemicals from glycerol waste.$h[electronic resource] 260 $c2012 520 $aThe considerable increase in biodiesel production worldwide in the last 5 years resulted in a stoichiometric increased coproduction of crude glycerol. As an excess of crude glycerol has been produced, its value on market was reduced and it is becoming a “waste-stream” instead of a valuable “coproduct”. The development of biorefineries, i.e. production of chemicals and power integrated with conversion processes of biomass into biofuels, has been singled out as a way to achieve economically viable production chains, valorize residues and coproducts, and reduce industrial waste disposal. In this sense, several alternatives aimed at the use of crude glycerol to produce fuels and chemicals by microbial fermentation have been evaluated. This review summarizes different strategies employed to produce biofuels and chemicals (1,3-propanediol, 2,3-butanediol, ethanol, n-butanol, organic acids, polyols and others) by microbial fermentation of glycerol. Initially, the industrial use of each chemical is briefly presented; then we systematically summarize and discuss the different strategies to produce each chemical, including selection and genetic engineering of producers, and optimization of process conditions to improve yield and productivity. Finally, the impact of the developments obtained until now are placed in perspective and opportunities and challenges for using crude glycerol to the development of biodiesel-based biorefineries are considered. In conclusion, the microbial fermentation of glycerol represents a remarkable alternative to add value to the biodiesel production chain helping the development of biorefineries, which will allow this biofuel to be more competitive. 650 $abiodiesel 650 $abiofuels 650 $afermentation 650 $aglycerol 650 $ametabolic engineering 700 1 $aFAVARO, L. C. de L. 700 1 $aQUIRINO, B. F. 773 $tBiotechnology for Biofuels, London$gv. 5, n. 1, p. 48-64, 2012.
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Embrapa Agroenergia (CNPAE) |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
06/01/2015 |
Data da última atualização: |
17/05/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
COSTA, H. H. A.; SALIBA, E. de O. S.; GALVANI, D. B.; LANDIM, A. V.; BORGES, I.; MOTA, C. M.; SILVA, C. R. da M. e; COSTA, A. C. |
Afiliação: |
Hélio Henrique Araújo Costa, Pós-graduação - Universidade Federal de Minas Gerais (UFMG) - Belo Horizonte, MG.; Eloisa de Oliveira Simões Saliba, UFMG - Belo Horizonte, MG.; DIEGO BARCELOS GALVANI, CNPC; Aline Vieira Landim, Universidade Estadual Vale do Acaraú (UVA) - Sobral, CE; Iran Borges, UFMG - Belo Horizonte, MG; Carlos Mikael Mota, Pós-graduação - UFMG - Belo Horizonte, MG; Cecília Ribeiro da Mota e Silva, Graduação - UVA - Sobral, CE; Adailton Camêlo Costa. |
Título: |
Desempenho produtivo e características de carcaça de ovinos terminados em pastagem nativa da Caatinga submetidos a diferentes suplementações de sal mineral. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 9., 2014, Ilhéus. Produção animal: novas diretrizes; trabalhos apresentados. Ilhéus: SNPA, 2014. 3 f. |
Idioma: |
Português |
Conteúdo: |
Resumo: Objetivou-se com este estudo avaliar a influência de diferentes suplementos minerais sobre o desempenho e características de carcaça de ovinos em pastagem nativa da Caatinga. Utilizaram-se 24 ovinos em terminação mestiços Santa Inês, distribuídos em um delineamento inteiramente casualisado, em três tratamentos, conforme as seguintes suplementações de sal mineral: sal mineral comercial (SALMINC), sal mineral comercial acrescido de 750 ppm de zinco animal-1 (SALMINCZn) e sal comercial com fornecimento de 2,5 ml por peso vivo metabólico (PV)0,75 animal-1 de propilenoglicol (SALMINCPeg), com oito repetições cada. Não foi verificado diferenças (P>0,05) para desempenho, características de carcaça e seus rendimentos. A suplementação mineral acrescida de zinco ou propilenoglicol não implica em melhoria no desempenho e nas características de carcaça de ovinos em pastagem nativa da Caatinga. [Growth performance and carcass characteristics of sheep finished on native pasture Caatinga submitted to different salt mineral supplements]. Abstract: The aim with this study was to evaluate the influence of different mineral supplements on performance and carcass characteristics of sheep on native pasture Caatinga. Were used 24 crossbred sheep Santa Ines in termination, distributed in a completely randomized design, with three treatments, according to the following supplements of mineral salt: commercial mineral salt (SALMINC), commercial mineral salt plus 750 ppm of zinc per animal-1 (SALMINCZn) and commercial mineral salt supply with 2.5 ml of propylene glycol per metabolic body weight (BW)0.75 animal-1 (SALMINCPeg), with eight replicates each. There was no difference (P>0.05) on performance, carcass characteristics and their yields. Mineral supplementation plus of zinc or propylene glycol don't imply in improved in performance and carcass characteristics of sheep in native grass of Caatinga. MenosResumo: Objetivou-se com este estudo avaliar a influência de diferentes suplementos minerais sobre o desempenho e características de carcaça de ovinos em pastagem nativa da Caatinga. Utilizaram-se 24 ovinos em terminação mestiços Santa Inês, distribuídos em um delineamento inteiramente casualisado, em três tratamentos, conforme as seguintes suplementações de sal mineral: sal mineral comercial (SALMINC), sal mineral comercial acrescido de 750 ppm de zinco animal-1 (SALMINCZn) e sal comercial com fornecimento de 2,5 ml por peso vivo metabólico (PV)0,75 animal-1 de propilenoglicol (SALMINCPeg), com oito repetições cada. Não foi verificado diferenças (P>0,05) para desempenho, características de carcaça e seus rendimentos. A suplementação mineral acrescida de zinco ou propilenoglicol não implica em melhoria no desempenho e nas características de carcaça de ovinos em pastagem nativa da Caatinga. [Growth performance and carcass characteristics of sheep finished on native pasture Caatinga submitted to different salt mineral supplements]. Abstract: The aim with this study was to evaluate the influence of different mineral supplements on performance and carcass characteristics of sheep on native pasture Caatinga. Were used 24 crossbred sheep Santa Ines in termination, distributed in a completely randomized design, with three treatments, according to the following supplements of mineral salt: commercial mineral salt (SALMINC), commercial mineral salt plus 750 ppm of zinc per animal-1 (... Mostrar Tudo |
Palavras-Chave: |
Característica; Mineral supplements; Pasture feeding. |
Thesagro: |
Caatinga; Carcaça; Nutrição animal; Ovino; Pastagem nativa; Suplemento mineral. |
Thesaurus NAL: |
Animal nutrition; Carcass composition; Sheep. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/114821/1/aac-Desempenho.pdf
|
Marc: |
LEADER 03070nam a2200337 a 4500 001 2004335 005 2022-05-17 008 2014 bl uuuu u00u1 u #d 100 1 $aCOSTA, H. H. A. 245 $aDesempenho produtivo e características de carcaça de ovinos terminados em pastagem nativa da Caatinga submetidos a diferentes suplementações de sal mineral.$h[electronic resource] 260 $aIn: CONGRESSO NORDESTINO DE PRODUÇÃO ANIMAL, 9., 2014, Ilhéus. Produção animal: novas diretrizes; trabalhos apresentados. Ilhéus: SNPA, 2014. 3 f.$c2014 520 $aResumo: Objetivou-se com este estudo avaliar a influência de diferentes suplementos minerais sobre o desempenho e características de carcaça de ovinos em pastagem nativa da Caatinga. Utilizaram-se 24 ovinos em terminação mestiços Santa Inês, distribuídos em um delineamento inteiramente casualisado, em três tratamentos, conforme as seguintes suplementações de sal mineral: sal mineral comercial (SALMINC), sal mineral comercial acrescido de 750 ppm de zinco animal-1 (SALMINCZn) e sal comercial com fornecimento de 2,5 ml por peso vivo metabólico (PV)0,75 animal-1 de propilenoglicol (SALMINCPeg), com oito repetições cada. Não foi verificado diferenças (P>0,05) para desempenho, características de carcaça e seus rendimentos. A suplementação mineral acrescida de zinco ou propilenoglicol não implica em melhoria no desempenho e nas características de carcaça de ovinos em pastagem nativa da Caatinga. [Growth performance and carcass characteristics of sheep finished on native pasture Caatinga submitted to different salt mineral supplements]. Abstract: The aim with this study was to evaluate the influence of different mineral supplements on performance and carcass characteristics of sheep on native pasture Caatinga. Were used 24 crossbred sheep Santa Ines in termination, distributed in a completely randomized design, with three treatments, according to the following supplements of mineral salt: commercial mineral salt (SALMINC), commercial mineral salt plus 750 ppm of zinc per animal-1 (SALMINCZn) and commercial mineral salt supply with 2.5 ml of propylene glycol per metabolic body weight (BW)0.75 animal-1 (SALMINCPeg), with eight replicates each. There was no difference (P>0.05) on performance, carcass characteristics and their yields. Mineral supplementation plus of zinc or propylene glycol don't imply in improved in performance and carcass characteristics of sheep in native grass of Caatinga. 650 $aAnimal nutrition 650 $aCarcass composition 650 $aSheep 650 $aCaatinga 650 $aCarcaça 650 $aNutrição animal 650 $aOvino 650 $aPastagem nativa 650 $aSuplemento mineral 653 $aCaracterística 653 $aMineral supplements 653 $aPasture feeding 700 1 $aSALIBA, E. de O. S. 700 1 $aGALVANI, D. B. 700 1 $aLANDIM, A. V. 700 1 $aBORGES, I. 700 1 $aMOTA, C. M. 700 1 $aSILVA, C. R. da M. e 700 1 $aCOSTA, A. C.
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