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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
17/10/1997 |
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Data da última atualização: |
17/10/1997 |
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Autoria: |
HIRSCH, A.; FAIC, P. |
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Título: |
Flexible food packaging: questions and answers. |
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Ano de publicação: |
1991 |
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Fonte/Imprenta: |
New York: Van Nostramd Reinhold,1991. |
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Páginas: |
217p. |
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ISBN: |
0-442-0609-8 |
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Idioma: |
Inglês |
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Conteúdo: |
This handy source of packaging information, written in a question-and-answer format, addresses the most commonly raise issues in the field of flecible food packaging, industry expertdiscusses food packaging in general as well as specific products and processes. Provides valuable coverage of topics on the frontier of food packaging, including package waste disposal, computers in packaging, microwaveable products, aseptic packaging, the flexible can, and tamper resistance. Also examines issues of ongoing importance, such as quality control in the food industry and government regulations and their impact on the packaging offood. Also looks at the advantages of controlled atmosphere or modified atmosphere packaging, especially as thei apply to the preservationof meet, cheese, and produce. the need for moisture and oxygen barrers in analyzed, and material that provide these properties are discus sed.Explores the legal aspects of ppackaging, including FDA and USDA supervision, the EPA and toxic waste disposa, bar codes, and nutritio nal labeling, machinery, especially form-fill seal, is covered in de tail |
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Palavras-Chave: |
Aspectos legais; Embalagem de alimento; Flexible packaging; Legal aspects; Properties; Propriedade. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01643nam a2200205 a 4500
001 1412147
005 1997-10-17
008 1991 bl uuuu 00u1 u #d
100 1 $aHIRSCH, A.
245 $aFlexible food packaging$bquestions and answers.
260 $aNew York: Van Nostramd Reinhold$c1991
300 $a217p.
520 $aThis handy source of packaging information, written in a question-and-answer format, addresses the most commonly raise issues in the field of flecible food packaging, industry expertdiscusses food packaging in general as well as specific products and processes. Provides valuable coverage of topics on the frontier of food packaging, including package waste disposal, computers in packaging, microwaveable products, aseptic packaging, the flexible can, and tamper resistance. Also examines issues of ongoing importance, such as quality control in the food industry and government regulations and their impact on the packaging offood. Also looks at the advantages of controlled atmosphere or modified atmosphere packaging, especially as thei apply to the preservationof meet, cheese, and produce. the need for moisture and oxygen barrers in analyzed, and material that provide these properties are discus sed.Explores the legal aspects of ppackaging, including FDA and USDA supervision, the EPA and toxic waste disposa, bar codes, and nutritio nal labeling, machinery, especially form-fill seal, is covered in de tail
653 $aAspectos legais
653 $aEmbalagem de alimento
653 $aFlexible packaging
653 $aLegal aspects
653 $aProperties
653 $aPropriedade
700 1 $aFAIC, P.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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