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Registro Completo |
Biblioteca(s): |
Embrapa Meio-Norte. |
Data corrente: |
16/02/2017 |
Data da última atualização: |
16/02/2017 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
DELMONDES, B. de L.; SMANIOTTO, R. dos R. S.; MENEZES JUNIOR, J. A. de; SILVA, K. J. D. e; ROCHA, M. de M. |
Afiliação: |
BRUNA DE LIMA DELMONDES, Universidade Federal de Mato Grosso - UFMT; RUHAMA DOS REIS SOUSA SMANIOTTO, Universidade Federal de Mato Grosso - UFMT; JOSE ANGELO NOGUEIRA DE M JUNIOR, CPAMN; KAESEL JACKSON DAMASCENO E SILVA, CPAMN; MAURISRAEL DE MOURA ROCHA, CPAMN. |
Título: |
Desempenho de linhagens de feijão-caupi de porte ereto e semiereto em Mato Grosso. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: CONGRESSO NACIONAL DE FEIJÃO-CAUPI, 4., 2016, Sorriso. Feijão-caupi: avanços e desafios tecnológicos e de mercados: resumos. Brasília, DF: Embrapa, 2016. |
Páginas: |
p. 161. |
Idioma: |
Português |
Notas: |
Na publicação: Kaesel Jackson Damasceno-Silva. |
Thesagro: |
Melhoramento Vegetal; Variedade; Vigna Unguiculata. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/155827/1/pagina-00161.pdf
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Marc: |
LEADER 00792nam a2200205 a 4500 001 2064407 005 2017-02-16 008 2016 bl uuuu u00u1 u #d 100 1 $aDELMONDES, B. de L. 245 $aDesempenho de linhagens de feijão-caupi de porte ereto e semiereto em Mato Grosso.$h[electronic resource] 260 $aIn: CONGRESSO NACIONAL DE FEIJÃO-CAUPI, 4., 2016, Sorriso. Feijão-caupi: avanços e desafios tecnológicos e de mercados: resumos. Brasília, DF: Embrapa$c2016 300 $ap. 161. 500 $aNa publicação: Kaesel Jackson Damasceno-Silva. 650 $aMelhoramento Vegetal 650 $aVariedade 650 $aVigna Unguiculata 700 1 $aSMANIOTTO, R. dos R. S. 700 1 $aMENEZES JUNIOR, J. A. de 700 1 $aSILVA, K. J. D. e 700 1 $aROCHA, M. de M.
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Embrapa Meio-Norte (CPAMN) |
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Registro Completo
Biblioteca(s): |
Embrapa Cerrados; Embrapa Soja. |
Data corrente: |
12/11/2008 |
Data da última atualização: |
12/11/2008 |
Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
Autoria: |
PAIVA, E.; NEPOMUCENO, A. L. |
Título: |
OGMs na agricultura brasileira e mundial. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
In: FALEIRO, F. G.; FARIAS NETO, A. L. de (Ed.). Savanas: desafios e estratégias para o equilíbrio entre sociedade, agronegócio e recursos naturais. Planaltina, DF: Embrapa Cerrados, 2008. cap. 24, p. 795-810. |
Idioma: |
Português |
Conteúdo: |
There is no more doubt that the world's food production systems are overloaded and unstable. The cycle of cheap food and overabundance has nearly reached its limit as a result of economic growth of very populations countries such as China, India, Brazil, decrease in food production due to global warning and the employment of unsustainable agriculture practices in food production. The adoption of biotech crops associated with good traditional farming practices is being considered a top priority in any country that whishes to have food security (quantity and quality) associated with environmental protection. The future for biotech crops looks encouraging all over world. In 2007, there were 23 countries planting biotech crops in an area that reached 114.3 million hectares. The first dozen years of biotech crops commercialization have provided substantial economical and environmental benefits to rich and poor farmers in both industrial and developing countries. Brazil is the third largest adopter of biotech crops in the world, cultivating an area of 15 million hectares, of which 14.5 million hectares were planted with soybean resistant to the herbicide glyphosate and 0.5 million hectares with cotton tolerant to insects. However, the design and implementation of the biosafety regulatory system in the country is being very difficult and slowly done. The reason for this, are the aggressive actions of "environmental groups" which are against the technology. They have being very efficient in scaring and misinforming judges and politicians, delaying a more quickly and rational adoption of the biotech crops in Brazil. This delay had already resulted in large economical, technological and environmental loses to the country. MenosThere is no more doubt that the world's food production systems are overloaded and unstable. The cycle of cheap food and overabundance has nearly reached its limit as a result of economic growth of very populations countries such as China, India, Brazil, decrease in food production due to global warning and the employment of unsustainable agriculture practices in food production. The adoption of biotech crops associated with good traditional farming practices is being considered a top priority in any country that whishes to have food security (quantity and quality) associated with environmental protection. The future for biotech crops looks encouraging all over world. In 2007, there were 23 countries planting biotech crops in an area that reached 114.3 million hectares. The first dozen years of biotech crops commercialization have provided substantial economical and environmental benefits to rich and poor farmers in both industrial and developing countries. Brazil is the third largest adopter of biotech crops in the world, cultivating an area of 15 million hectares, of which 14.5 million hectares were planted with soybean resistant to the herbicide glyphosate and 0.5 million hectares with cotton tolerant to insects. However, the design and implementation of the biosafety regulatory system in the country is being very difficult and slowly done. The reason for this, are the aggressive actions of "environmental groups" which are against the technology. They have being very effi... Mostrar Tudo |
Palavras-Chave: |
Bioatecnologia; Transgênico. |
Thesagro: |
Biossegurança; Engenharia Genética. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02376naa a2200181 a 4500 001 1571523 005 2008-11-12 008 2008 bl uuuu u00u1 u #d 100 1 $aPAIVA, E. 245 $aOGMs na agricultura brasileira e mundial. 260 $c2008 520 $aThere is no more doubt that the world's food production systems are overloaded and unstable. The cycle of cheap food and overabundance has nearly reached its limit as a result of economic growth of very populations countries such as China, India, Brazil, decrease in food production due to global warning and the employment of unsustainable agriculture practices in food production. The adoption of biotech crops associated with good traditional farming practices is being considered a top priority in any country that whishes to have food security (quantity and quality) associated with environmental protection. The future for biotech crops looks encouraging all over world. In 2007, there were 23 countries planting biotech crops in an area that reached 114.3 million hectares. The first dozen years of biotech crops commercialization have provided substantial economical and environmental benefits to rich and poor farmers in both industrial and developing countries. Brazil is the third largest adopter of biotech crops in the world, cultivating an area of 15 million hectares, of which 14.5 million hectares were planted with soybean resistant to the herbicide glyphosate and 0.5 million hectares with cotton tolerant to insects. However, the design and implementation of the biosafety regulatory system in the country is being very difficult and slowly done. The reason for this, are the aggressive actions of "environmental groups" which are against the technology. They have being very efficient in scaring and misinforming judges and politicians, delaying a more quickly and rational adoption of the biotech crops in Brazil. This delay had already resulted in large economical, technological and environmental loses to the country. 650 $aBiossegurança 650 $aEngenharia Genética 653 $aBioatecnologia 653 $aTransgênico 700 1 $aNEPOMUCENO, A. L. 773 $tIn: FALEIRO, F. G.; FARIAS NETO, A. L. de (Ed.). Savanas: desafios e estratégias para o equilíbrio entre sociedade, agronegócio e recursos naturais. Planaltina, DF: Embrapa Cerrados, 2008. cap. 24, p. 795-810.
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