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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite; Embrapa Semiárido. |
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Data corrente: |
07/12/2022 |
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Data da última atualização: |
05/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CABRAL, I. dos S.; AZEVEDO, J. A. G.; ALMEIDA, F. M. de; PEREIRA, L. G. R.; ARAUJO, G. G. L. de; CRUZ, C. L. dos S.; NOGUEIRA, A. S.; SOUZAM L. L.; OLIVEIRA, G. A. de. |
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Afiliação: |
ÍCARO DOS SANTOS CABRAL, Universidade Estadual de Santa Cruz, Ilhéus, Bahia; JOSÉ AUGUSTO GOMES AZEVÊDO, Universidade Estadual de Santa Cruz, Ilhéus, Bahia; FLÁVIO MOREIRA DE ALMEIDA, Universidade Estadual de Santa Cruz, Ilhéus, Bahia; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; CRISTIANE LEAL DOS SANTOS CRUZ, Universidade Estadual do Sudoeste da Bahia, Itapetinga, Bahia; ABDON SANTOS NOGUEIRA, Instituto Federal Baiano, Santa Inês, Bahia; LÍGIA LINS SOUZA, Universidade Estadual do Sudoeste da Bahia, Itapetinga, Bahia; GISELE ANDRADE DE OLIVEIRA, Universidade Estadual de Santa Cruz, Ilhéus, Bahia. |
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Título: |
Performance and characteristics of carcass and non-carcass components of lambs fed peach-palm by-product. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Tropical Animal Health and Production, v. 45, p. 1737-1743, 2013. |
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DOI: |
10.1007/s11250-013-0424-1 |
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Idioma: |
Inglês |
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Conteúdo: |
The objective of this study was to evaluate the effects of supplying the by-product of peach-palm (Bactris gasipaes) on performance and characteristics of carcass and non-carcass components of feedlot lambs. Twenty Santa Ines lambs of 150 days average age and 22.4±3.4 kg body weight were confined in individual pens. A completely randomized design was utilized with four experimental diets composed of: fresh peach-palm by-product enriched with urea, fresh peach-palm by-product + concentrate, silage of peach-palm by-product + concentrate, and silage of peach- palm by-product enriched with 15 % corn meal + concen- trate. Intake was evaluated daily, and at the end of 42 days of experiments, lambs were slaughtered and the characteristics of carcass and non-carcass parts were evaluated. Performance and carcass characteristics showed differences between the animals? intake of total mixed rations (TMR) and only the diet with roughage. For the lambs that intaked TMR, the form of utilization of roughage (fresh or as silage) affected animal performance but did not change the carcass characteristics. Dry matter intake and feed conversion were influenced by the form of utilization of the silage (with and without additive). Providing fresh by-product plus concentrate improves lamb performance but does not interfere in the carcass characteristics, compared with the use of by-product in the form of silage. |
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Palavras-Chave: |
Alimentos alternativos; Subproduto da pupunha. |
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Thesagro: |
Confinamento; Cordeiro; Ganho de Peso; Ruminante. |
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Thesaurus Nal: |
Animal nutrition; Body weight; Feedlots; Ruminants. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1149340/1/Performance-and-characteristics-of-carcass-and-non-carcass-components-of-lambs-fed-peach-palm-by-product-2013.pdf
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Marc: |
LEADER 02449naa a2200349 a 4500
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024 7 $a10.1007/s11250-013-0424-1$2DOI
100 1 $aCABRAL, I. dos S.
245 $aPerformance and characteristics of carcass and non-carcass components of lambs fed peach-palm by-product.$h[electronic resource]
260 $c2013
520 $aThe objective of this study was to evaluate the effects of supplying the by-product of peach-palm (Bactris gasipaes) on performance and characteristics of carcass and non-carcass components of feedlot lambs. Twenty Santa Ines lambs of 150 days average age and 22.4±3.4 kg body weight were confined in individual pens. A completely randomized design was utilized with four experimental diets composed of: fresh peach-palm by-product enriched with urea, fresh peach-palm by-product + concentrate, silage of peach-palm by-product + concentrate, and silage of peach- palm by-product enriched with 15 % corn meal + concen- trate. Intake was evaluated daily, and at the end of 42 days of experiments, lambs were slaughtered and the characteristics of carcass and non-carcass parts were evaluated. Performance and carcass characteristics showed differences between the animals? intake of total mixed rations (TMR) and only the diet with roughage. For the lambs that intaked TMR, the form of utilization of roughage (fresh or as silage) affected animal performance but did not change the carcass characteristics. Dry matter intake and feed conversion were influenced by the form of utilization of the silage (with and without additive). Providing fresh by-product plus concentrate improves lamb performance but does not interfere in the carcass characteristics, compared with the use of by-product in the form of silage.
650 $aAnimal nutrition
650 $aBody weight
650 $aFeedlots
650 $aRuminants
650 $aConfinamento
650 $aCordeiro
650 $aGanho de Peso
650 $aRuminante
653 $aAlimentos alternativos
653 $aSubproduto da pupunha
700 1 $aAZEVEDO, J. A. G.
700 1 $aALMEIDA, F. M. de
700 1 $aPEREIRA, L. G. R.
700 1 $aARAUJO, G. G. L. de
700 1 $aCRUZ, C. L. dos S.
700 1 $aNOGUEIRA, A. S.
700 1 $aSOUZAM L. L.
700 1 $aOLIVEIRA, G. A. de
773 $tTropical Animal Health and Production$gv. 45, p. 1737-1743, 2013.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Recursos Genéticos e Biotecnologia. Para informações adicionais entre em contato com cenargen.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
09/09/2005 |
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Data da última atualização: |
08/08/2013 |
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Autoria: |
SUJII, E. R.; CORREA, T. P.; PIRES, C. S. S.; LAUMANN, R.; BESERRA, V. A.; RIBEIRO, P. H.; SILVA-SANTOS, P. V. da; MACEDO, T. R.; SILVA, K. F. A. de; FARIAS, M. R.; SCHMIDT, F. G. V.; . FONTES, E. M. G. |
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Título: |
Comunidade de predadores do pulgão do algodoeiro, Aphis gossypii Glover (Homoptera: Aphididae) e controle biológico. |
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Ano de publicação: |
2005 |
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Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE ALGODÃO, 5., 2005, Salvador. Algodão: uma fibra natural: resumos. Salvador: ABAPA, 2005. |
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Páginas: |
p. 42. |
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Idioma: |
Português |
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Notas: |
Painel 65. |
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Palavras-Chave: |
Pulgão do algodoeiro. |
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Thesagro: |
Aphis Gossypii; Controle Biológico; Predador. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00955nam a2200301 a 4500
001 1186119
005 2013-08-08
008 2005 bl uuuu u01u1 u #d
100 1 $aSUJII, E. R.
245 $aComunidade de predadores do pulgão do algodoeiro, Aphis gossypii Glover (Homoptera$bAphididae) e controle biológico.
260 $aIn: CONGRESSO BRASILEIRO DE ALGODÃO, 5., 2005, Salvador. Algodão: uma fibra natural: resumos. Salvador: ABAPA$c2005
300 $ap. 42.
500 $aPainel 65.
650 $aAphis Gossypii
650 $aControle Biológico
650 $aPredador
653 $aPulgão do algodoeiro
700 1 $aCORREA, T. P.
700 1 $aPIRES, C. S. S.
700 1 $aLAUMANN, R.
700 1 $aBESERRA, V. A.
700 1 $aRIBEIRO, P. H.
700 1 $aSILVA-SANTOS, P. V. da
700 1 $aMACEDO, T. R.
700 1 $aSILVA, K. F. A. de
700 1 $aFARIAS, M. R.
700 1 $aSCHMIDT, F. G. V.
700 1 $a. FONTES, E. M. G.
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Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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