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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
06/05/1998 |
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Data da última atualização: |
06/05/1998 |
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Autoria: |
CIAT (Cali, Colombia). |
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Título: |
Philippines recommends for cassava |
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Ano de publicação: |
1983 |
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Fonte/Imprenta: |
Los Banos, Laguna, 1983 |
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Páginas: |
62p. |
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Idioma: |
Espanhol |
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Conteúdo: |
Cassava (Manihot esculenta Crantz syn. M. utilissima Pohl.) belongs to the family Euphorbiaceae. It is locally known as kamoteng kahoy or balinghoy. The crop is mainly grown for its tubers which are a rich source of carbohydrates. Today in the Philippines, cassava is used largely as food (energy source), for starch manufacture and to a lesser extent, for livestock feed. The significance and potential of cassava, especially as an animal feed, are now widely recognized in Philippine agriculture. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00787nam a2200121 a 4500
001 1641798
005 1998-05-06
008 1983 bl uuuu 00u1 u #d
100 1 $aCIAT (Cali, Colombia)
245 $aPhilippines recommends for cassava
260 $aLos Banos, Laguna$c1983
300 $a62p.
520 $aCassava (Manihot esculenta Crantz syn. M. utilissima Pohl.) belongs to the family Euphorbiaceae. It is locally known as kamoteng kahoy or balinghoy. The crop is mainly grown for its tubers which are a rich source of carbohydrates. Today in the Philippines, cassava is used largely as food (energy source), for starch manufacture and to a lesser extent, for livestock feed. The significance and potential of cassava, especially as an animal feed, are now widely recognized in Philippine agriculture.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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