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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental; Embrapa Pecuária Sudeste; Embrapa Rondônia. |
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Data corrente: |
26/01/2012 |
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Data da última atualização: |
22/02/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CARVALHO, C. O.; CHAGAS, A. C. de S.; COTINGUIBA, F.; FURLAN, M.; BRITO, L. G.; CHAVES, F. C. M.; STEPHAN, M. P.; BIZZO, H. R.; AMARANTE, A. F. T. |
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Afiliação: |
CAMILA O. CARVALHO, UNESP/BOTUCATU; ANA CAROLINA DE SOUZA CHAGAS, CPPSE; FERNANDO COTINGUIBA, UNESP/ARARAQUARA; MAYSA FURLAN, UNESP/ARARAQUARA; LUCIANA GATTO BRITO, CPAF-RO; FRANCISCO CELIO MAIA CHAVES, CPAA; MARILIA PENTEADO STEPHAN, CTAA; HUMBERTO RIBEIRO BIZZO, CTAA; ALESSANDRO F. T. AMARANTE, UNESP. |
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Título: |
The anthelmintic effect of plant extracts on Haemonchus contortus and Strongyloides venezuelensis. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Veterinary Parasitology, v. 183, n. 3-4, p. 260-268, feb. 2012. |
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DOI: |
10.1016/j.vetpar.2011.07.051 |
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Idioma: |
Inglês |
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Conteúdo: |
The indiscriminate use of anthelmintics has resulted in the establishment of parasite resistance. Thus, this study aimed to evaluate the in vitro antiparasitic effect of plant extracts on Haemonchus contortus in sheep and the in vivo effect on Strongyloides venezuelensis in Rattus norvegicus. The plant extracts from Piper tuberculatum, Lippia sidoides, Mentha piperita, Hura crepitans and Carapa guianensis, produced at different research institutions, were chemically analyzed and evaluated through the egg hatch test (EHT) and larval development test (LDT) in H. contortus. P. tuberculatum (150 and 250 mg kg−1 of body weight) was evaluated for its anthelmintic action on R. norvegicus experimentally infected with S. venezuelensis. In the EHT, the LC50 and LC90 of the extracts were respectively as follows: 0.031 and 0.09 mg mL−1 for P. tuberculatum, 0.04 and 0.13 mg mL−1 for L. sidoides, 0.037 and 0.10 mg mL−1 for M. piperita, 2.16 and 17.13 mg mL−1 for H. crepitans and 2.03 × 10−6 and 1.22 × 10−12 mg mL−1 for C. guianensis. In the LDT, the LC50 and LC90 were respectively: 0.02 and 0.031 mg mL−1 for P. tuberculatum, 0.002 and 0.04 mg mL−1 for L. sidoides, 0.018 and 0.03 mg mL−1 for M. piperita, 0.36 and 0.91 mg mL−1 for H. crepitans and 17.65 and 1890 mg mL−1 for C. guianensis. The extract of P. tuberculatum showed the following substances: piperamides as (Z)-piplartine, (E)-piplartine, 8,9-dihydropiplartine, piperine, 10,11-dihydropiperine, 5,6 hihydropiperlongumine and pellitorine. The major compounds of the oils were thymol (76.6%) for L. sidoides, menthol (27.5%) for M. piperita and oleic acid (46.8%) for C. guianensis. Regarding the in vivo test, neither dose of P. tuberculatum caused any significant reduction (P > 0.05) in worm burden and fecal egg counts compared with the control group. We conclude that the extracts of P. tuberculatum, L. sidoides and M. piperita have effective activity when tested in vitro, but the doses of the extract of P. tuberculatum have no effect when employed in in vivo tests. MenosThe indiscriminate use of anthelmintics has resulted in the establishment of parasite resistance. Thus, this study aimed to evaluate the in vitro antiparasitic effect of plant extracts on Haemonchus contortus in sheep and the in vivo effect on Strongyloides venezuelensis in Rattus norvegicus. The plant extracts from Piper tuberculatum, Lippia sidoides, Mentha piperita, Hura crepitans and Carapa guianensis, produced at different research institutions, were chemically analyzed and evaluated through the egg hatch test (EHT) and larval development test (LDT) in H. contortus. P. tuberculatum (150 and 250 mg kg−1 of body weight) was evaluated for its anthelmintic action on R. norvegicus experimentally infected with S. venezuelensis. In the EHT, the LC50 and LC90 of the extracts were respectively as follows: 0.031 and 0.09 mg mL−1 for P. tuberculatum, 0.04 and 0.13 mg mL−1 for L. sidoides, 0.037 and 0.10 mg mL−1 for M. piperita, 2.16 and 17.13 mg mL−1 for H. crepitans and 2.03 × 10−6 and 1.22 × 10−12 mg mL−1 for C. guianensis. In the LDT, the LC50 and LC90 were respectively: 0.02 and 0.031 mg mL−1 for P. tuberculatum, 0.002 and 0.04 mg mL−1 for L. sidoides, 0.018 and 0.03 mg mL−1 for M. piperita, 0.36 and 0.91 mg mL−1 for H. crepitans and 17.65 and 1890 mg mL−1 for C. guianensis. The extract of P. tuberculatum showed the following substances: piperamides as (Z)-piplartine, (E)-piplartine, 8,9-dihydropipla... Mostrar Tudo |
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Palavras-Chave: |
Control; Flok medicine; Folk medicine. |
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Thesaurus Nal: |
gastrointestinal nematodes; plant extracts; Strongyloides venezuelensis. |
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Categoria do assunto: |
--
H Saúde e Patologia
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/59075/1/PROCI-2012.00020.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/52960/1/VeterinaryParasitology-Celio.pdf
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Marc: |
LEADER 03033naa a2200301 a 4500
001 1924226
005 2023-02-22
008 2012 bl uuuu u00u1 u #d
024 7 $a10.1016/j.vetpar.2011.07.051$2DOI
100 1 $aCARVALHO, C. O.
245 $aThe anthelmintic effect of plant extracts on Haemonchus contortus and Strongyloides venezuelensis.$h[electronic resource]
260 $c2012
520 $aThe indiscriminate use of anthelmintics has resulted in the establishment of parasite resistance. Thus, this study aimed to evaluate the in vitro antiparasitic effect of plant extracts on Haemonchus contortus in sheep and the in vivo effect on Strongyloides venezuelensis in Rattus norvegicus. The plant extracts from Piper tuberculatum, Lippia sidoides, Mentha piperita, Hura crepitans and Carapa guianensis, produced at different research institutions, were chemically analyzed and evaluated through the egg hatch test (EHT) and larval development test (LDT) in H. contortus. P. tuberculatum (150 and 250 mg kg−1 of body weight) was evaluated for its anthelmintic action on R. norvegicus experimentally infected with S. venezuelensis. In the EHT, the LC50 and LC90 of the extracts were respectively as follows: 0.031 and 0.09 mg mL−1 for P. tuberculatum, 0.04 and 0.13 mg mL−1 for L. sidoides, 0.037 and 0.10 mg mL−1 for M. piperita, 2.16 and 17.13 mg mL−1 for H. crepitans and 2.03 × 10−6 and 1.22 × 10−12 mg mL−1 for C. guianensis. In the LDT, the LC50 and LC90 were respectively: 0.02 and 0.031 mg mL−1 for P. tuberculatum, 0.002 and 0.04 mg mL−1 for L. sidoides, 0.018 and 0.03 mg mL−1 for M. piperita, 0.36 and 0.91 mg mL−1 for H. crepitans and 17.65 and 1890 mg mL−1 for C. guianensis. The extract of P. tuberculatum showed the following substances: piperamides as (Z)-piplartine, (E)-piplartine, 8,9-dihydropiplartine, piperine, 10,11-dihydropiperine, 5,6 hihydropiperlongumine and pellitorine. The major compounds of the oils were thymol (76.6%) for L. sidoides, menthol (27.5%) for M. piperita and oleic acid (46.8%) for C. guianensis. Regarding the in vivo test, neither dose of P. tuberculatum caused any significant reduction (P > 0.05) in worm burden and fecal egg counts compared with the control group. We conclude that the extracts of P. tuberculatum, L. sidoides and M. piperita have effective activity when tested in vitro, but the doses of the extract of P. tuberculatum have no effect when employed in in vivo tests.
650 $agastrointestinal nematodes
650 $aplant extracts
650 $aStrongyloides venezuelensis
653 $aControl
653 $aFlok medicine
653 $aFolk medicine
700 1 $aCHAGAS, A. C. de S.
700 1 $aCOTINGUIBA, F.
700 1 $aFURLAN, M.
700 1 $aBRITO, L. G.
700 1 $aCHAVES, F. C. M.
700 1 $aSTEPHAN, M. P.
700 1 $aBIZZO, H. R.
700 1 $aAMARANTE, A. F. T.
773 $tVeterinary Parasitology$gv. 183, n. 3-4, p. 260-268, feb. 2012.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| 9. |  | RIBEIRO, C. A. G.; TANURE, J. P. M.; MACIEL, T. E. F.; BARROS, E. G. de. Molecular characterization of soybean cultivars by microsatellite markers with universal tail sequence. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 48, n. 3, p. 270-279, mar. 2013. Título em português: Caracterização molecular de cultivares de soja por meio de marcadores microssatélites com sequência de cauda universal.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 18. | | NEGRI, B. F.; RIBEIRO, C. A. G.; HUFNAGEL, B.; GUIMARAES, C. T.; MAGALHAES, J. V.; SOUSA, S. M. de. Morphological characterization of two sorghum diversity panels grown in nutrient solution with low phosphorus. In: LATIN-AMERICAN CONFERENCE ON PLANT PHENOTYPING AND PHENOMICS FOR PLANT BREEDING, 2., 2017, São Carlos. Proceedings. São Carlos: Embrapa Instrumentação, 2017. p. 70.| Tipo: Resumo em Anais de Congresso |
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| 19. | | SILVA, K. E. da; MARTINS, S. V.; RIBEIRO, C. A. A. S.; SANTOS, N. T.; AZEVEDO, C. P. de. Structure of 15 hectares permanent plots of terra firme dense forest in Central Amazon. Revista Árvore, Viçosa, v. 40, n. 4, p. 603-615, July/Aug. 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
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| 20. | | RIBEIRO, C. A.; VALLE, A. C. V.; COUTINHO, M. S.; ARAÚJO, C. S.; FERREIRA, C. H.; RAMOS, L. A.; SILVA, M. S.; LAZZARI, A. M.; MELO, F. R. Atividade antimicrobiana de proteínas de sementes de Pau-ferro (Caesalpinia ferrea). In: SIMPÓSIO DE PLANTAS MEDICINAIS DO BRASIL, 20.; CONGRESSO INTERNACIONAL DE ETNOFARMACOLOGIA, 10., 2008, São Paulo. Resumos... São Paulo: CEBRID: ISE, 2008. p. 366.| Tipo: Resumo em Anais de Congresso |
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| Registros recuperados : 58 | |
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