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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
28/12/2015 |
Data da última atualização: |
29/03/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FAGERIA, N. K.; MELO, L. C.; CARVALHO, M. C. S. |
Afiliação: |
NAND KUMAR FAGERIA, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA DA CONCEICAO SANTANA CARVALHO, CNPAF. |
Título: |
Influence of nitrogen on growth, yield, and yield components and nitrogen uptake and use efficiency in dry bean genotypes. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Communications in Soil Science and Plant Analysis, New York, v. 46, n. 19, p. 2395-2410, 2015. |
DOI: |
10.1080/00103624.2015.1081696 |
Idioma: |
Inglês |
Conteúdo: |
Dry bean is an important legume and nitrogen (N) deficiency is one of the most yield-limiting factors in most of the bean-growing regions. A greenhouse experiment was conducted with the objective to determine influence of N on growth, yield, and yield components and N uptake and use efficiency of 23 dry bean genotypes. Straw yield, grain yield, yield components, maximum root length, and root dry weight were significantly increased with the addition of N but varied with genotypes. The N × genotype interactions were also significant for most of these traits, indicating variation in responses of genotypes with the variation in N levels. There was significant difference in N uptake and use efficiency among genotypes. Most of growth and yield components were significantly and positively associated with grain yield. Based on grain yield efficiency index (GYEI), genotypes were classified into efficient, moderately efficient, or inefficient group in N-use efficiency. Nitrogen concentration was greater in grain compared to straw, indicating greater N requirement of dry bean genotypes. |
Thesagro: |
Feijão; Genótipo; Nitrogênio; Phaseolus vulgaris; Produtividade. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 01814naa a2200217 a 4500 001 2032409 005 2016-03-29 008 2015 bl uuuu u00u1 u #d 024 7 $a10.1080/00103624.2015.1081696$2DOI 100 1 $aFAGERIA, N. K. 245 $aInfluence of nitrogen on growth, yield, and yield components and nitrogen uptake and use efficiency in dry bean genotypes.$h[electronic resource] 260 $c2015 520 $aDry bean is an important legume and nitrogen (N) deficiency is one of the most yield-limiting factors in most of the bean-growing regions. A greenhouse experiment was conducted with the objective to determine influence of N on growth, yield, and yield components and N uptake and use efficiency of 23 dry bean genotypes. Straw yield, grain yield, yield components, maximum root length, and root dry weight were significantly increased with the addition of N but varied with genotypes. The N × genotype interactions were also significant for most of these traits, indicating variation in responses of genotypes with the variation in N levels. There was significant difference in N uptake and use efficiency among genotypes. Most of growth and yield components were significantly and positively associated with grain yield. Based on grain yield efficiency index (GYEI), genotypes were classified into efficient, moderately efficient, or inefficient group in N-use efficiency. Nitrogen concentration was greater in grain compared to straw, indicating greater N requirement of dry bean genotypes. 650 $aFeijão 650 $aGenótipo 650 $aNitrogênio 650 $aPhaseolus vulgaris 650 $aProdutividade 700 1 $aMELO, L. C. 700 1 $aCARVALHO, M. C. S. 773 $tCommunications in Soil Science and Plant Analysis, New York$gv. 46, n. 19, p. 2395-2410, 2015.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Registros recuperados : 62 | |
4. | | FAGERIA, N. K.; MELO, L. C.; CARVALHO, M. C. S. Influence of nitrogen on growth, yield, and yield components and nitrogen uptake and use efficiency in dry bean genotypes. Communications in Soil Science and Plant Analysis, New York, v. 46, n. 19, p. 2395-2410, 2015.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Arroz e Feijão. |
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6. | | FAGERIA, N. K.; CARVALHO, M. C. S.; KNUPP, A. M. Phosphorus nutrition of upland rice, dry bean, soybean, and corn grown on an oxisol. Communications in Soil Science and Plant Analysis, New York, v. 46, n. 9, p. 1123-1136, 2015.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Arroz e Feijão. |
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14. | | HAMADA, E.; ANGELOTTI, F.; GARRIDO, L. da R.; GHINI, R.; CARVALHO, M. C; PALLADINO, R. P. Efeito das mudanças climáticas sobre a favorabilidade às podridões da uva madura e cinzenta da videira no nordeste brasileiro. Revista Brasileira de Geografia Física, Recife, v. 4, n. 6, p. 1213-1221, 2011.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
Biblioteca(s): Embrapa Meio Ambiente; Embrapa Semiárido. |
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15. | | LOPES, V. S.; CARVALHO, M. C. C. G. de; DIAS, W. P.; MARCELINO-GUIMARÃES, F. C. Genes Hsp20 de soja: organização no genoma e categorização entre subfamílias. In: CONGRESSO BRASILEIRO DE SOJA, 6., 2012, Cuiabá. Soja: integração nacional e desenvolvimento sustentável: resumos. Brasília, DF: Embrapa, 2012. p. 17, res. 12.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Soja. |
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18. | | FAGERIA, N. K.; GHEYI, H. R.; CARVALHO, M. C. S.; MOREIRA, A. Root growth, nutrient uptake, and nutrient-use efficiency by roots of tropical legume cover crops as influenced by phosphorus fertilization. In: INOVAGRI INTERNATIONAL MEETING, 2., 2014, Fortaleza. Anais... Fortaleza: Instituto de Pesquisa e Inovação na Agricultura Irrigada, 2014. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Soja. |
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Registros recuperados : 62 | |
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