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Registro Completo |
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
08/05/2023 |
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Data da última atualização: |
08/05/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
COSTA, I. R. S. C.; CAVALCANTE, F. L. P.; CAVALCANTI, F. R.; FERNANDES, C. de F.; GOMES-FILHO, E.; CANUTO, K. M.; CARVALHO, H. H. DE. |
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Afiliação: |
IGOR RAFAEL SOUSA COSTA, FEDERAL UNIVERSITY OF CEARÁ; FRANCISCO LUCAS PACHECO CAVALCANTE, FEDERAL UNIVERSITY OF CEARÁ; FABIO ROSSI CAVALCANTI, CNPUV; CLEBERSON DE FREITAS FERNANDES, CNPAT; ENÉAS GOMES-FILHO, FEDERAL UNIVERSITY OF CEARÁ; KIRLEY MARQUES CANUTO, CNPAT; HUMBERTO HENRIQUE DE CARVALHO, FEDERAL UNIVERSITY OF CEARÁ. |
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Título: |
Metabolomic exhibits different profiles and potential biomarkers of Vitis spp. co-cultivated with Fusarium oxysporum for short, medium, and long times. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Physiologia Plantarum, v. 175, e13918, April 2023. |
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DOI: |
10.1111/ppl.13918 |
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Idioma: |
Inglês |
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Conteúdo: |
Differential rootstock tolerance to Fusarium spp. supports viticulture worldwide. However, how plants stand against the fungus still needs to be explored. We hypothesize it involves a differential metabolite modulation. Thus, we performed a gas chromatography coupled with mass spectrometry (GC?MS) analysis of Paulsen P1103 and BDMG573 rootstocks, co-cultured with Fusarium oxysporum (FUS) for short, medium, and long time (0, 4, and 8 days after treatment [DAT]). In shoots, principal component analysis (PCA) showed a complete overlap between BDMG573 non-cocultivated and FUS at 0 DAT, and P1103 treatments showed a slight overlap at both 4 and 8 DAT. In roots, PCA exhibited overlapping between BDMG573 treatments at 0 DAT, while P1103 treatments showed overlapping at 0 and 4 DAT. Further, there is a complete overlapping between BDMG573 and P1103 FUS profiles at 8 DAT. In shoots, 1,3-dihydroxyacetone at 0 and 4 DAT and maltose at 4 and 8 DAT were biomarkers for BDMG573. For P1103, glyceric acid, proline, and sorbitol stood out at 0, 4, and 8 DAT, respectively. In BDMG573 roots, the biomarkers were β-alanine at 0 DAT, cellobiose and sorbitol at both 4 and 8 DAT. While in P1103 roots, they were galactose at 0 and 4 DAT and 1,3-dihydroxyacetone at 8 DAT. Overall, there is an increase in amino acids, glycolysis, and tricarboxylic acid components in tolerant Paulsen P1103 shoots. Thus, it provides a new perspective on the primary metabolism of grapevine rootstocks to F. oxysporum that may contribute to strategies for genotype tolerance and early disease identification. MenosDifferential rootstock tolerance to Fusarium spp. supports viticulture worldwide. However, how plants stand against the fungus still needs to be explored. We hypothesize it involves a differential metabolite modulation. Thus, we performed a gas chromatography coupled with mass spectrometry (GC?MS) analysis of Paulsen P1103 and BDMG573 rootstocks, co-cultured with Fusarium oxysporum (FUS) for short, medium, and long time (0, 4, and 8 days after treatment [DAT]). In shoots, principal component analysis (PCA) showed a complete overlap between BDMG573 non-cocultivated and FUS at 0 DAT, and P1103 treatments showed a slight overlap at both 4 and 8 DAT. In roots, PCA exhibited overlapping between BDMG573 treatments at 0 DAT, while P1103 treatments showed overlapping at 0 and 4 DAT. Further, there is a complete overlapping between BDMG573 and P1103 FUS profiles at 8 DAT. In shoots, 1,3-dihydroxyacetone at 0 and 4 DAT and maltose at 4 and 8 DAT were biomarkers for BDMG573. For P1103, glyceric acid, proline, and sorbitol stood out at 0, 4, and 8 DAT, respectively. In BDMG573 roots, the biomarkers were β-alanine at 0 DAT, cellobiose and sorbitol at both 4 and 8 DAT. While in P1103 roots, they were galactose at 0 and 4 DAT and 1,3-dihydroxyacetone at 8 DAT. Overall, there is an increase in amino acids, glycolysis, and tricarboxylic acid components in tolerant Paulsen P1103 shoots. Thus, it provides a new perspective on the primary metabolism of grapevine rootstocks to F. oxysporum ... Mostrar Tudo |
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Palavras-Chave: |
Fusarium spp; Paulsen BDMG573; Paulsen P1103. |
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Thesagro: |
Fusarium; Fusarium Oxysporum. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1153549/1/Costa-April2023-Physiologia-Plantarum.pdf
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Marc: |
LEADER 02436naa a2200265 a 4500
001 2153549
005 2023-05-08
008 2023 bl uuuu u00u1 u #d
024 7 $a10.1111/ppl.13918$2DOI
100 1 $aCOSTA, I. R. S. C.
245 $aMetabolomic exhibits different profiles and potential biomarkers of Vitis spp. co-cultivated with Fusarium oxysporum for short, medium, and long times.$h[electronic resource]
260 $c2023
520 $aDifferential rootstock tolerance to Fusarium spp. supports viticulture worldwide. However, how plants stand against the fungus still needs to be explored. We hypothesize it involves a differential metabolite modulation. Thus, we performed a gas chromatography coupled with mass spectrometry (GC?MS) analysis of Paulsen P1103 and BDMG573 rootstocks, co-cultured with Fusarium oxysporum (FUS) for short, medium, and long time (0, 4, and 8 days after treatment [DAT]). In shoots, principal component analysis (PCA) showed a complete overlap between BDMG573 non-cocultivated and FUS at 0 DAT, and P1103 treatments showed a slight overlap at both 4 and 8 DAT. In roots, PCA exhibited overlapping between BDMG573 treatments at 0 DAT, while P1103 treatments showed overlapping at 0 and 4 DAT. Further, there is a complete overlapping between BDMG573 and P1103 FUS profiles at 8 DAT. In shoots, 1,3-dihydroxyacetone at 0 and 4 DAT and maltose at 4 and 8 DAT were biomarkers for BDMG573. For P1103, glyceric acid, proline, and sorbitol stood out at 0, 4, and 8 DAT, respectively. In BDMG573 roots, the biomarkers were β-alanine at 0 DAT, cellobiose and sorbitol at both 4 and 8 DAT. While in P1103 roots, they were galactose at 0 and 4 DAT and 1,3-dihydroxyacetone at 8 DAT. Overall, there is an increase in amino acids, glycolysis, and tricarboxylic acid components in tolerant Paulsen P1103 shoots. Thus, it provides a new perspective on the primary metabolism of grapevine rootstocks to F. oxysporum that may contribute to strategies for genotype tolerance and early disease identification.
650 $aFusarium
650 $aFusarium Oxysporum
653 $aFusarium spp
653 $aPaulsen BDMG573
653 $aPaulsen P1103
700 1 $aCAVALCANTE, F. L. P.
700 1 $aCAVALCANTI, F. R.
700 1 $aFERNANDES, C. de F.
700 1 $aGOMES-FILHO, E.
700 1 $aCANUTO, K. M.
700 1 $aCARVALHO, H. H. DE
773 $tPhysiologia Plantarum$gv. 175, e13918, April 2023.
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
21/01/2009 |
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Data da última atualização: |
25/09/2014 |
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Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
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Autoria: |
NEVES JUNIOR, A. F.; SILVA, A. P.; TEIXEIRA, W. G.; FALCÃO, N. P. S. |
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Afiliação: |
Afrânio F. Neves Junior, Bolsista CAPES; Alvaro P. Silva, ESALQ; Wenceslau Geraldes Teixeira, CPAA; Newton P. S. Falcão, INPA. |
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Título: |
Qualidade física de solos com horizonte antrópico (Terra Preta de Índio) na Amazônia Central. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
In: SEMINÁRIO DE PÓS-GRADUAÇÃO NA EMBRAPA AMAZÔNIA OCIDENTAL, 2008, Manaus. Integrando esforços para o desenvolvimento da Amazônia. Manaus: Embrapa Amazônia Ocidental, 2008. p. 95-98. |
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Idioma: |
Português |
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Conteúdo: |
Os solos conhecidos como Terra Preta de Índio (TPI) exibem coloração escura, horizonte A antrópico com presença de artefatos líticos e/ou cerâmicos, além de elevada fertilidade, alta capacidade de retenção de nutrientes e elevados estoques de carbono orgânico. O objetivo deste trabalho foi avaliar a qualidade física de dois horizontes antrópicos (TPI) utilizando o intervalo hídrico ótimo (IHO) e o parâmetro "S" como índices de qualidade física do solo. |
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Palavras-Chave: |
Brasil; Carbono orgânico; Solos; Terra Preta de Índio. |
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Thesaurus NAL: |
Amazonia. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/109069/1/TPI2-Livro-Seminario-Pos-Grad.pdf
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Marc: |
LEADER 01214nam a2200205 a 4500
001 1684020
005 2014-09-25
008 2008 bl uuuu u00u1 u #d
100 1 $aNEVES JUNIOR, A. F.
245 $aQualidade física de solos com horizonte antrópico (Terra Preta de Índio) na Amazônia Central.
260 $aIn: SEMINÁRIO DE PÓS-GRADUAÇÃO NA EMBRAPA AMAZÔNIA OCIDENTAL, 2008, Manaus. Integrando esforços para o desenvolvimento da Amazônia. Manaus: Embrapa Amazônia Ocidental, 2008. p. 95-98.$c2008
520 $aOs solos conhecidos como Terra Preta de Índio (TPI) exibem coloração escura, horizonte A antrópico com presença de artefatos líticos e/ou cerâmicos, além de elevada fertilidade, alta capacidade de retenção de nutrientes e elevados estoques de carbono orgânico. O objetivo deste trabalho foi avaliar a qualidade física de dois horizontes antrópicos (TPI) utilizando o intervalo hídrico ótimo (IHO) e o parâmetro "S" como índices de qualidade física do solo.
650 $aAmazonia
653 $aBrasil
653 $aCarbono orgânico
653 $aSolos
653 $aTerra Preta de Índio
700 1 $aSILVA, A. P.
700 1 $aTEIXEIRA, W. G.
700 1 $aFALCÃO, N. P. S.
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Embrapa Amazônia Ocidental (CPAA) |
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