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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
25/03/2011 |
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Data da última atualização: |
15/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
OLIVEIRA, S. A. de; AUAD, A. M.; SOUZA, B.; SILVA, D. M. da; CARVALHO, C. A. de. |
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Afiliação: |
SIMONE ALVES DE OLIVEIRA, UFLA; ALEXANDER MACHADO AUAD, CNPGL; BRÍGIDA SOUZA, UFLA; DANIELA MARIA DA SILVA, UFLA; CAIO ANTUNES DE CARVALHO, CES-JF. |
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Título: |
Effect of temperature on the interaction between Chrysoperla externa (Neuroptera: Chrysopidae) and Sipha flava (Hemiptera: Aphididae). |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
European Journal of Entomology, v. 107, p. 183-188, 2010. |
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Idioma: |
Inglês |
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Conteúdo: |
This paper examines some biological aspects and the predatory capacity of Chrysoperla externa fed nymphs of Sipha flava and reared at different temperatures. Recently hatched larvae were placed individually in Petri dishes, fed ad libitum with S. flava and reared at either 12, 16, 20, 24, 28 or 32 ± 1°C, a RH of 70 ± 10% and a 12-h photophase. The experiment was fully randomized with 30 replicates of each treatment. The duration and survival in each instar, and larval and pupal stages (pre-pupa + pupa) were analyzed. To determine the predatory capacity of larvae they were each provided daily with three-day-old nymphs of the aphid, in a number greater than they could consume. Ninety C. externa larvae were kept individually in Petri dishes at 24 ± 1°C, and their daily consumption recorded during development. Temperature influenced the rate of larval and pupal development. There was a decrease in the duration of development with increase in temperature. Regression analyses, based on quadratic equations, were used to describe the effect of temperature on the duration of development in the different instars of C. externa. This revealed that the base temperature increased as the larvae developed towards the adult phase. The survival of larvae in the first and second instars was similar at 12, 16, 20, 24, 28 and 32°C but none of the third instar larvae completed their development at 12°C and 32°C. The average daily and total consumption of aphids by third instar larvae was about 48 times greater than that of first instar larvae. The larvae ate an average of 10, 37 and 479 aphids in the first, second and third instars, respectively. MenosThis paper examines some biological aspects and the predatory capacity of Chrysoperla externa fed nymphs of Sipha flava and reared at different temperatures. Recently hatched larvae were placed individually in Petri dishes, fed ad libitum with S. flava and reared at either 12, 16, 20, 24, 28 or 32 ± 1°C, a RH of 70 ± 10% and a 12-h photophase. The experiment was fully randomized with 30 replicates of each treatment. The duration and survival in each instar, and larval and pupal stages (pre-pupa + pupa) were analyzed. To determine the predatory capacity of larvae they were each provided daily with three-day-old nymphs of the aphid, in a number greater than they could consume. Ninety C. externa larvae were kept individually in Petri dishes at 24 ± 1°C, and their daily consumption recorded during development. Temperature influenced the rate of larval and pupal development. There was a decrease in the duration of development with increase in temperature. Regression analyses, based on quadratic equations, were used to describe the effect of temperature on the duration of development in the different instars of C. externa. This revealed that the base temperature increased as the larvae developed towards the adult phase. The survival of larvae in the first and second instars was similar at 12, 16, 20, 24, 28 and 32°C but none of the third instar larvae completed their development at 12°C and 32°C. The average daily and total consumption of aphids by third instar larvae was about 48... Mostrar Tudo |
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Palavras-Chave: |
Aphids; Green lacewing; Predator. |
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Thesagro: |
Neuroptera. |
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Thesaurus Nal: |
biological control. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/883094/1/Effect-of-temperature-on-the-interaction-between-Chrysoperla-externa.pdf
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Marc: |
LEADER 02365naa a2200229 a 4500
001 1883094
005 2024-02-15
008 2010 bl uuuu u00u1 u #d
100 1 $aOLIVEIRA, S. A. de
245 $aEffect of temperature on the interaction between Chrysoperla externa (Neuroptera$bChrysopidae) and Sipha flava (Hemiptera: Aphididae).$h[electronic resource]
260 $c2010
520 $aThis paper examines some biological aspects and the predatory capacity of Chrysoperla externa fed nymphs of Sipha flava and reared at different temperatures. Recently hatched larvae were placed individually in Petri dishes, fed ad libitum with S. flava and reared at either 12, 16, 20, 24, 28 or 32 ± 1°C, a RH of 70 ± 10% and a 12-h photophase. The experiment was fully randomized with 30 replicates of each treatment. The duration and survival in each instar, and larval and pupal stages (pre-pupa + pupa) were analyzed. To determine the predatory capacity of larvae they were each provided daily with three-day-old nymphs of the aphid, in a number greater than they could consume. Ninety C. externa larvae were kept individually in Petri dishes at 24 ± 1°C, and their daily consumption recorded during development. Temperature influenced the rate of larval and pupal development. There was a decrease in the duration of development with increase in temperature. Regression analyses, based on quadratic equations, were used to describe the effect of temperature on the duration of development in the different instars of C. externa. This revealed that the base temperature increased as the larvae developed towards the adult phase. The survival of larvae in the first and second instars was similar at 12, 16, 20, 24, 28 and 32°C but none of the third instar larvae completed their development at 12°C and 32°C. The average daily and total consumption of aphids by third instar larvae was about 48 times greater than that of first instar larvae. The larvae ate an average of 10, 37 and 479 aphids in the first, second and third instars, respectively.
650 $abiological control
650 $aNeuroptera
653 $aAphids
653 $aGreen lacewing
653 $aPredator
700 1 $aAUAD, A. M.
700 1 $aSOUZA, B.
700 1 $aSILVA, D. M. da
700 1 $aCARVALHO, C. A. de
773 $tEuropean Journal of Entomology$gv. 107, p. 183-188, 2010.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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| Registros recuperados : 106 | |
| 63. |  | MAGALHÃES, L. A.; FONSECA, M. F.; MARTINHO, P. R. R.; CASTRO, G. S. A.; DALTIO, J.; CARVALHO, C. A. de. Apoio ao desenvolvimento agropecuário e social em Alagoas In: SIMPÓSIO SOBRE AS GEOTECNOLOGIAS E GEOINFORMAÇÃO NO ESTADO DE ALAGOAS, 4., 2016, Maceió. Anais... Maceió, AL: SEPLAG, 2016. 4º GeoAlagoas.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Territorial. |
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| 64. | | FONSECA, M. F.; DALTIO, J.; MAGALHÃES, L. A.; CASTRO, G. S. A.; CARVALHO, C. A. de; MARTINHO, P. R. R. Análise do cadastro das terras atribuídas no Brasil e sua importância para a gestão de conflitos no âmbito da governança fundiária In: COLETÂNEA DO II SEMINÁRIO GOVERNANÇA DE TERRAS E DESENVOLVIMENTO ECONÔMICO, 2016, Campinas. Anais... Campinas, SP: Unicamp, 2016. p. 323 - 337. II Seminário Governança de Terras e Desenvolvimento Econômico. Disponível em: | Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Territorial. |
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| 66. | | MIRANDA, E. E. de; CARVALHO, C. A. de; OSHIRO, O. T.; FERREIRA, R. R. M.; SOUZA, D. T. de. Agricultura lidera a preservação ambiental. Plant Project, v. 10, 2018. Disponível também em: MIRANDA, E. E. de. Agricultura lidera a preservação ambiental. Revista Camaru: Sindicato Rural de Uberlândia, , v. 13, n. 86, p. 32-34, 2019.| Tipo: Artigo de Divulgação na Mídia |
| Biblioteca(s): Embrapa Territorial. |
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| 69. | | OLIVEIRA, S. A. de; SOUZA, B.; AUAD, A. M.; SILVA, D. M. da; SOUZA, L. S.; CARVALHO, C. A. de. Desenvolvimento e Reprodução de Sipha flava (Forbes) (Hemiptera: Aphididae) em Diferentes Temperaturas. Neotropical Entomology, v. 38, n. 3, p. 311-316, 2009.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 70. | | MAGALHÃES, L. A.; FONSECA, M. F.; CASTRO, G. S. A.; DALTIO, J.; MARTINHO, P. R. R.; CARVALHO, C. A. de. Qualificação Territorial da Agropecuária e Socioeconomia do Pantanal Brasileiro In: SIMPÓSIO DE GEOTECNOLOGIAS NO PANTANAL, 6., 2016, Cuiabá. Anais... São José dos Campos: INPE; Brasília, DF: Embrapa, 2016.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Territorial. |
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| 71. | | CASTRO, G. S. A.; DALTIO, J.; CARVALHO, C. A. de; GUIMARÃES, T. M.; MIRANDA, E. E. de. Produção, armazenamento e logística de escoamento do milho safrinha. In: SEMINÁRIO NACIONAL DE MILHO SAFRINHA, 15., 2019. Jataí, GO. Desafios no cultivo do milho safrinha: livro de palestras. Sete Lagoas; Associação Brasileira de Milho e Sorgo, 2019. p. 9-35.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Territorial. |
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| 73. | | AUAD, A. M.; RESENDE, T. T. de; CARVALHO, C. A. de; LEDO, F. J. da S.; BARBOSA, B. C. Seleção de híbridos interespecíficos de capim elefante x milheto quanto à resistência a Mahanarva spectabilis (Distant, 1909). In: CONGRESSO BRASILEIRO DE MELHORAMENTO DE PLANTAS, 5., 2009, Guarapari. O melhoramento e os novos cenários da agricultura: anais. Vitória: Incaper, 2009. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Gado de Leite. |
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| Registros recuperados : 106 | |
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