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Registro Completo |
Biblioteca(s): |
Embrapa Meio-Norte. |
Data corrente: |
09/01/2019 |
Data da última atualização: |
28/01/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BORGES, A. N. C.; LOPES, A. C. A.; BRITTO, F. B.; VASCONCELOS, L. F. L.; LIMA, P. S. da C. |
Afiliação: |
LUCIO FLAVO LOPES VASCONCELOS, CPAMN; PAULO SARMANHO DA COSTA LIMA, CPAMN. |
Título: |
Genetic diversity in a cajuí (Anacardium spp.) germplasm bank as determined by ISSR markers. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Genetics and Molecular Research, v. 17, n. 4, gmr18212, Dec. 2018. |
DOI: |
http://dx.doi.org/10.4238/gmr18212 |
Idioma: |
Inglês |
Conteúdo: |
Some species of Anacardium (Anacardiaceae) produce fruits and pseudofruits that are smaller than those of the common cashew (Anacardium occidentale) and, for this reason, are known collectively in Brazil as ?cajuí?. Despite their economic value in the food market and their important environmental and ecological functions, cajuí trees remain underexploited. We employed nine inter-simple sequence repeat (ISSR) markers to characterize two presupposed populations of cajuí comprising 25 accessions maintained in the germplasm bank of Embrapa Meio-Norte (Teresina, PI, Brazil). |
Palavras-Chave: |
Caracterização molecular; Estrutura populacional; Fruteira indígena brasileira. |
Thesagro: |
Banco de Germoplasma. |
Thesaurus Nal: |
Fruit trees; Population structure. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/190122/1/Genetic-diversity-in-a-CAJUI-germplasma.pdf
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Marc: |
LEADER 01408naa a2200253 a 4500 001 2103472 005 2019-01-28 008 2018 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.4238/gmr18212$2DOI 100 1 $aBORGES, A. N. C. 245 $aGenetic diversity in a cajuí (Anacardium spp.) germplasm bank as determined by ISSR markers.$h[electronic resource] 260 $c2018 520 $aSome species of Anacardium (Anacardiaceae) produce fruits and pseudofruits that are smaller than those of the common cashew (Anacardium occidentale) and, for this reason, are known collectively in Brazil as ?cajuí?. Despite their economic value in the food market and their important environmental and ecological functions, cajuí trees remain underexploited. We employed nine inter-simple sequence repeat (ISSR) markers to characterize two presupposed populations of cajuí comprising 25 accessions maintained in the germplasm bank of Embrapa Meio-Norte (Teresina, PI, Brazil). 650 $aFruit trees 650 $aPopulation structure 650 $aBanco de Germoplasma 653 $aCaracterização molecular 653 $aEstrutura populacional 653 $aFruteira indígena brasileira 700 1 $aLOPES, A. C. A. 700 1 $aBRITTO, F. B. 700 1 $aVASCONCELOS, L. F. L. 700 1 $aLIMA, P. S. da C. 773 $tGenetics and Molecular Research$gv. 17, n. 4, gmr18212, Dec. 2018.
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Embrapa Meio-Norte (CPAMN) |
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia; Embrapa Semiárido. |
Data corrente: |
26/01/2016 |
Data da última atualização: |
05/04/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
GARIBALDI, L. A.; CARVALHEIRO, L. G.; VAISSIÈRE, B. E.; GEMMILL-HERREN, B.; HIPÓLITO, J.; FREITAS, B. M.; NGO, H. T.; AZZU, N.; SÁEZ, A.; ASTROM, J.; AN, J.; BLOCHTEIN, B.; BUCHORI, D.; CHAMORRO GARCÍA, F. J.; SILVA, F. O. da; DEVKOTA, K.; RIBEIRO, M. de F.; FREITAS, L.; GAGLIANONE, M. C.; GOSS, M.; IRSHAD, M.; KASINA, M.; PACHECO FILHO, A. J. S.; KIILL, L. H. P.; KWAPONG, P.; NATES PARRA, G.; PIRES, C. S. S.; PIRES, V.; RAWAL, R. S.; RIZALI, A.; SARAIVA, A. M.; VELDTMAN, R.; VIANA, B. F.; WITTER, S.; ZHAN, H. |
Afiliação: |
LUCAS A. GARIBALDI, Instituto de Investigaciones en Recursos Naturales; LUÍSA G. CARVALHEIRO, UnB; BERNARD E. VAISSIÈRE, Institut national de la recherche agronomique; BARBARA GEMMILL-HERREN, FAO; JULIANA HIPÓLITO, Universidade Federal da Bahia; BRENO M. FREITAS, Universidade Federal do Ceará; HIEN T. NGO, Intergovernmental Platform on Biodiversity and Ecosystem Services (IPBES); NADINE AZZU, FAO; AGUSTÍN SÁEZ, Universidad Nacional del Comahue-CONICET; JENS ASTROM, Norwegian Institute for Nature Research; JIANDONG AN, Institute of Apicultural Research, Chinese Academy of Agricultural Sciences; BETINA BLOCHTEIN, Pontifícia Universidade Católica do Rio Grande do Sul (PUCRS); DAMAYANTI BUCHORI, Department of Plant Protection, Faculty of Agriculture, Bogor Agricultural University; FERMÍN J. CHAMORRO GARCÍA, Universidad Nacional de Colombia; FABIANA OLIVEIRA DA SILVA, Universidade Federal de Sergipe; KEDAR DEVKOTA, Institute of Agriculture and Animal Science; MARCIA DE FATIMA RIBEIRO, CPATSA; LEANDRO FREITAS, Jardim Botânico do Rio de Janeiro (JBRJ); MARIA C. GAGLIANONE, Laboratório de Ciências Ambientais, Universidade Estadual do Norte Fluminense Darcy Ribeiro; MARIA GOSS, University of Zimbabwe, Faculty of Agriculture, Crop Science Department; MOHAMMAD IRSHAD, Conservation and Management of Pollinators for Sustainable Agriculture through Ecosystem Approach project; MUO KASINA, Agricultural and Livestock Research Organisation-Sericulture; ALÍPIO J. S. PACHECO FILHO, Universidade Federal do Ceará; LUCIA HELENA PIEDADE KIILL, CPATSA; PETER KWAPONG, College of Agriculture and Natural Sciences, School of Biological Sciences, University of Cape Coast; GUIOMAR NATES PARRA, Universidad Nacional de Colombia; CARMEN SILVIA SOARES PIRES, CENARGEN; VIVIANE PIRES, Instituto do Meio Ambiente e Recursos Hídricos; RANBEER S. RAWAL, G.B. Pant Institute of Himalayan Environment and Development, Kosi-Katarmal; AKHMAD RIZALI, Department of Plant Pest Diseases, Faculty of Agriculture, University of Brawijaya; ANTONIO M. SARAIVA, Universidade de São Paulo, Escola Politécnica; RUAN VELDTMAN, South African National Biodiversity Institute, Kirstenbosch Research Centre; BLANDINA F. VIANA, Universidade Federal da Bahia; SIDIA WITTER, Centro de Pesquisa Emílio Schenk, Fundação Estadual de Pesquisa Agropecuária; HONG ZHAN, Institute of Apicultural Research, Chinese Academy of Agricultural Sciences. |
Título: |
Mutually beneficial pollinator diversity and crop yield outcomes in small and large farms. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Science, v. 351, n. 6271, p. 388-391, 2016. |
ISSN: |
1095-9203 |
DOI: |
10.1126/science.aac7287 |
Idioma: |
Inglês |
Conteúdo: |
Ecological intensification, or the improvement of crop yield through enhancement of biodiversity, may be a sustainable pathway toward greater food supplies. Such sustainable increases may be especially important for the 2 billion people reliant on small farms, many of which are undernourished, yet we know little about the efficacy of this approach. Using a coordinated protocol across regions and crops, we quantify to what degree enhancing pollinator density and richness can improve yields on 344 fields from 33 pollinator-dependent crop systems in small and large farms from Africa, Asia, and Latin America. For fields less than 2 hectares, we found that yield gaps could be closed by a median of 24% through higher flower-visitor density. For larger fields, such benefits only occurred at high flower-visitor richness. Worldwide, our study demonstrates that ecological intensification can create synchronous biodiversity and yield outcomes. |
Palavras-Chave: |
Grande fazenda; Pequena fazenda; Pollinator diversity; Visitantes florais. |
Thesagro: |
Biodiversidade; Polinização. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/138791/1/Kiill-2016.pdf
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Marc: |
LEADER 02609naa a2200625 a 4500 001 2035104 005 2016-04-05 008 2016 bl uuuu u00u1 u #d 022 $a1095-9203 024 7 $a10.1126/science.aac7287$2DOI 100 1 $aGARIBALDI, L. A. 245 $aMutually beneficial pollinator diversity and crop yield outcomes in small and large farms.$h[electronic resource] 260 $c2016 520 $aEcological intensification, or the improvement of crop yield through enhancement of biodiversity, may be a sustainable pathway toward greater food supplies. Such sustainable increases may be especially important for the 2 billion people reliant on small farms, many of which are undernourished, yet we know little about the efficacy of this approach. Using a coordinated protocol across regions and crops, we quantify to what degree enhancing pollinator density and richness can improve yields on 344 fields from 33 pollinator-dependent crop systems in small and large farms from Africa, Asia, and Latin America. For fields less than 2 hectares, we found that yield gaps could be closed by a median of 24% through higher flower-visitor density. For larger fields, such benefits only occurred at high flower-visitor richness. Worldwide, our study demonstrates that ecological intensification can create synchronous biodiversity and yield outcomes. 650 $aBiodiversidade 650 $aPolinização 653 $aGrande fazenda 653 $aPequena fazenda 653 $aPollinator diversity 653 $aVisitantes florais 700 1 $aCARVALHEIRO, L. G. 700 1 $aVAISSIÈRE, B. E. 700 1 $aGEMMILL-HERREN, B. 700 1 $aHIPÓLITO, J. 700 1 $aFREITAS, B. M. 700 1 $aNGO, H. T. 700 1 $aAZZU, N. 700 1 $aSÁEZ, A. 700 1 $aASTROM, J. 700 1 $aAN, J. 700 1 $aBLOCHTEIN, B. 700 1 $aBUCHORI, D. 700 1 $aCHAMORRO GARCÍA, F. J. 700 1 $aSILVA, F. O. da 700 1 $aDEVKOTA, K. 700 1 $aRIBEIRO, M. de F. 700 1 $aFREITAS, L. 700 1 $aGAGLIANONE, M. C. 700 1 $aGOSS, M. 700 1 $aIRSHAD, M. 700 1 $aKASINA, M. 700 1 $aPACHECO FILHO, A. J. S. 700 1 $aKIILL, L. H. P. 700 1 $aKWAPONG, P. 700 1 $aNATES PARRA, G. 700 1 $aPIRES, C. S. S. 700 1 $aPIRES, V. 700 1 $aRAWAL, R. S. 700 1 $aRIZALI, A. 700 1 $aSARAIVA, A. M. 700 1 $aVELDTMAN, R. 700 1 $aVIANA, B. F. 700 1 $aWITTER, S. 700 1 $aZHAN, H. 773 $tScience$gv. 351, n. 6271, p. 388-391, 2016.
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